Edible roots and tubers with high starch or inulin content, n.e.c. in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Edible roots and tubers with high starch or inulin content, n.e.c. was 1.07 million 1000 USD in 2024. ◆ Volatile
Latest (2024)
1.07 million 1000 USD
Change on year
up 42.3%
Rank
1st
of 9 groups
All-time high
6.52 million 1000 USD
in 1995
All-time low
19,501 1000 USD
in 1992
Years of data
34
1991–2024
Edible roots and tubers with high starch or inulin content, n.e.c. in Least Developed Countries (LDCs), 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Least Developed Countries (LDCs) recorded 1.07 million 1000 USD for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
Compared with earlier readings it is up 42.3% on the previous year and up 6.2% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Least Developed Countries (LDCs) peaked at 6.52 million 1000 USD in 1995 and was at its lowest, 19,501 1000 USD, in 1992.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Least Developed Countries (LDCs), year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 30,581 1000 USD | — |
| 1992 | 19,501 1000 USD | -36.2% |
| 1993 | 41,415 1000 USD | +112.4% |
| 1994 | 41,504 1000 USD | +0.2% |
| 1995 | 6.52 million 1000 USD | +15615.0% |
| 1996 | 5.34 million 1000 USD | -18.1% |
| 1997 | 3.78 million 1000 USD | -29.2% |
| 1998 | 3.79 million 1000 USD | +0.2% |
| 1999 | 296,055 1000 USD | -92.2% |
| 2000 | 248,383 1000 USD | -16.1% |
| 2001 | 229,437 1000 USD | -7.6% |
| 2002 | 292,826 1000 USD | +27.6% |
| 2003 | 379,777 1000 USD | +29.7% |
| 2004 | 478,973 1000 USD | +26.1% |
| 2005 | 515,751 1000 USD | +7.7% |
| 2006 | 508,368 1000 USD | -1.4% |
| 2007 | 635,894 1000 USD | +25.1% |
| 2008 | 833,208 1000 USD | +31.0% |
| 2009 | 736,066 1000 USD | -11.7% |
| 2010 | 636,684 1000 USD | -13.5% |
| 2011 | 754,652 1000 USD | +18.5% |
| 2012 | 746,248 1000 USD | -1.1% |
| 2013 | 775,031 1000 USD | +3.9% |
| 2014 | 1.00 million 1000 USD | +29.5% |
| 2015 | 874,411 1000 USD | -12.9% |
| 2016 | 889,694 1000 USD | +1.7% |
| 2017 | 1.14 million 1000 USD | +27.7% |
| 2018 | 1.21 million 1000 USD | +6.1% |
| 2019 | 1.13 million 1000 USD | -6.4% |
| 2020 | 1.12 million 1000 USD | -1.1% |
| 2021 | 989,208 1000 USD | -11.5% |
| 2022 | 951,882 1000 USD | -3.8% |
| 2023 | 749,056 1000 USD | -21.3% |
| 2024 | 1.07 million 1000 USD | +42.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.21 million 1000 USD | 19,501 1000 USD | 6.52 million 1000 USD | 9 |
| 2000s | 485,868 1000 USD | 229,437 1000 USD | 833,208 1000 USD | 10 |
| 2010s | 915,322 1000 USD | 636,684 1000 USD | 1.21 million 1000 USD | 10 |
| 2020s | 974,753 1000 USD | 749,056 1000 USD | 1.12 million 1000 USD | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Guinea-Bissau 877,440 1000 USD compare
- 2 Japan 129,201 1000 USD compare
- 3 Peru 127,378 1000 USD compare
- 4 Pakistan 118,229 1000 USD compare
- 4 Venezuela (Bolivarian Republic of) 170,192 1000 USD compare
More agriculture & rural data for Least Developed Countries (LDCs)
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- Fruit Primary — Production, annual growth rate 2.56 % change on previous year (2024)
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Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Least Developed Countries (LDCs)?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Least Developed Countries (LDCs) was 1.07 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 6.52 million 1000 USD in 1995.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 19,501 1000 USD in 1992.
- How does Least Developed Countries (LDCs) rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Least Developed Countries (LDCs) ranks 1st out of 9 groups with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.