Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi

Malawi: Edible roots and tubers with high starch or inulin content, n.e.c. was 35,816 1000 SLC in 1990. ▲ Rising

Latest (1990)
35,816 1000 SLC
Change on year
down 6.5%
World rank
27th
of 48 countries
All-time high
67,034 1000 SLC
in 1976
All-time low
28,729 1000 SLC
in 1969
Years of data
30
1961–1990

Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi, 1961–1990

020.0k40.0k60.0k1961197519901961: 38.3k 1000 SLC1962: 38.3k 1000 SLC1963: 38.3k 1000 SLC1964: 38.3k 1000 SLC1965: 38.3k 1000 SLC1966: 38.3k 1000 SLC1967: 38.3k 1000 SLC1968: 38.3k 1000 SLC1969: 28.7k 1000 SLC1970: 28.7k 1000 SLC1971: 28.7k 1000 SLC1972: 28.7k 1000 SLC1973: 47.9k 1000 SLC1974: 47.9k 1000 SLC1975: 57.5k 1000 SLC1976: 67.0k 1000 SLC1977: 57.5k 1000 SLC1978: 57.5k 1000 SLC1979: 57.5k 1000 SLC1980: 57.5k 1000 SLC1981: 57.5k 1000 SLC1982: 57.5k 1000 SLC1983: 38.3k 1000 SLC1984: 47.9k 1000 SLC1985: 38.3k 1000 SLC1986: 47.9k 1000 SLC1987: 38.3k 1000 SLC1988: 38.3k 1000 SLC1989: 38.3k 1000 SLC1990: 35.8k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Malawi recorded 35,816 1000 SLC for edible roots and tubers with high starch or inulin content, n.e.c. in 1990.

The figure is down 6.5% on the previous year and down 37.7% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Malawi peaked at 67,034 1000 SLC in 1976 and was at its lowest, 28,729 1000 SLC, in 1969.

Malawi ranks 27th of 48 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC) in Malawi, 1961 to 1990.
Year 1000 SLC Change
1961 38,305 1000 SLC
1962 38,305 1000 SLC +0.0%
1963 38,305 1000 SLC +0.0%
1964 38,305 1000 SLC +0.0%
1965 38,305 1000 SLC +0.0%
1966 38,305 1000 SLC +0.0%
1967 38,305 1000 SLC +0.0%
1968 38,305 1000 SLC +0.0%
1969 28,729 1000 SLC -25.0%
1970 28,729 1000 SLC +0.0%
1971 28,729 1000 SLC +0.0%
1972 28,729 1000 SLC +0.0%
1973 47,882 1000 SLC +66.7%
1974 47,882 1000 SLC +0.0%
1975 57,458 1000 SLC +20.0%
1976 67,034 1000 SLC +16.7%
1977 57,458 1000 SLC -14.3%
1978 57,458 1000 SLC +0.0%
1979 57,458 1000 SLC +0.0%
1980 57,458 1000 SLC +0.0%
1981 57,458 1000 SLC +0.0%
1982 57,458 1000 SLC +0.0%
1983 38,305 1000 SLC -33.3%
1984 47,882 1000 SLC +25.0%
1985 38,305 1000 SLC -20.0%
1986 47,882 1000 SLC +25.0%
1987 38,305 1000 SLC -20.0%
1988 38,305 1000 SLC +0.0%
1989 38,305 1000 SLC +0.0%
1990 35,816 1000 SLC -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,241 1000 SLC 28,729 1000 SLC 38,305 1000 SLC 9
1970s 47,882 1000 SLC 28,729 1000 SLC 67,034 1000 SLC 10
1980s 45,966 1000 SLC 38,305 1000 SLC 57,458 1000 SLC 10
1990s 35,816 1000 SLC 35,816 1000 SLC 35,816 1000 SLC 1

Countries ranked near Malawi

  1. 24 Honduras 107,631 1000 SLC compare
  2. 25 Nicaragua 79,303 1000 SLC compare
  3. 26 Philippines 70,957 1000 SLC compare
  4. 28 Saint Vincent and the Grenadines 28,500 1000 SLC compare
  5. 29 Mozambique 27,189 1000 SLC compare
  6. 30 Hungary 21,703 1000 SLC compare

See the full ranking of 52 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Malawi?
Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi was 35,816 1000 SLC in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Malawi?
The highest recorded value was 67,034 1000 SLC in 1976.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Malawi?
The lowest recorded value was 28,729 1000 SLC in 1969.
How does Malawi rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Malawi ranks 27th out of 48 countries with data for 1990.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Malawi?
Over the last ten years it is down 37.7%. The long-run trend across the full record is rising.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-4/malawi/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,757 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.