Edible roots and tubers with high starch or inulin content, n.e.c. in Haiti

Haiti: Edible roots and tubers with high starch or inulin content, n.e.c. was 148,889 1000 SLC in 1998. ▲ Rising

Latest (1998)
148,889 1000 SLC
Change on year
up 0.5%
World rank
28th
of 53 countries
All-time high
149,385 1000 SLC
in 1995
All-time low
101,500 1000 SLC
in 1992
Years of data
8
1991–1998

Edible roots and tubers with high starch or inulin content, n.e.c. in Haiti, 1991–1998

050.0k100.0k150.0k1991199419981991: 116.0k 1000 SLC1992: 101.5k 1000 SLC1993: 116.0k 1000 SLC1994: 142.9k 1000 SLC1995: 149.4k 1000 SLC1996: 145.5k 1000 SLC1997: 148.2k 1000 SLC1998: 148.9k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Haiti is 148,889 1000 SLC, measured in 1998.

That represents a change of up 0.5% on the previous year and up 28.4% over ten years.

That places Haiti 28th out of 53 countries with data for 1998, putting it in the middle of the range.

Edible roots and tubers with high starch or inulin content, n.e.c. in Haiti, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC) in Haiti, 1991 to 1998.
Year 1000 SLC Change
1991 116,000 1000 SLC
1992 101,500 1000 SLC -12.5%
1993 116,000 1000 SLC +14.3%
1994 142,869 1000 SLC +23.2%
1995 149,385 1000 SLC +4.6%
1996 145,496 1000 SLC -2.6%
1997 148,155 1000 SLC +1.8%
1998 148,889 1000 SLC +0.5%

Haiti compared with similar countries

  • Haiti's 148,889 1000 SLC is below the median for lower middle income countries, which is 920,544 1000 SLC, 16% of the median. (18 countries reporting)
  • Haiti's 148,889 1000 SLC is above the median for Latin America & Caribbean, which is 148,889 1000 SLC, 1.0× the median. (19 countries reporting)

Countries ranked near Haiti

  1. 25 China, mainland 318,306 1000 SLC compare
  2. 26 Nicaragua 226,957 1000 SLC compare
  3. 27 Honduras 163,577 1000 SLC compare
  4. 29 Philippines 87,225 1000 SLC compare
  5. 30 Papua New Guinea 38,705 1000 SLC compare
  6. 31 Mozambique 36,030 1000 SLC compare

See the full ranking of 57 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Haiti?
Edible roots and tubers with high starch or inulin content, n.e.c. in Haiti was 148,889 1000 SLC in 1998, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Haiti?
The highest recorded value was 149,385 1000 SLC in 1995.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Haiti?
The lowest recorded value was 101,500 1000 SLC in 1992.
How does Haiti rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Haiti ranks 28th out of 53 countries with data for 1998.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Haiti?
Over the last ten years it is up 28.4%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-3/haiti/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 1,586 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.