Edible offal of sheep, fresh, chilled or frozen — Production in Chad
Chad: Edible offal of sheep, fresh, chilled or frozen — Production was 37,400 t in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — production in Chad is 37,400 t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 7.9% on the previous year and up 114.1% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Chad peaked at 37,400 t in 2024 and was at its lowest, 739.84 t, in 1961.
That places Chad 20th out of 234 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production in Chad, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 739.84 t | — |
| 1962 | 758.62 t | +2.5% |
| 1963 | 805.57 t | +6.2% |
| 1964 | 816.83 t | +1.4% |
| 1965 | 826.22 t | +1.1% |
| 1966 | 985.11 t | +19.2% |
| 1967 | 985.11 t | +0.0% |
| 1968 | 1,008 t | +2.3% |
| 1969 | 1,008 t | +0.0% |
| 1970 | 1,008 t | +0.0% |
| 1971 | 975 t | -3.2% |
| 1972 | 1,129 t | +15.7% |
| 1973 | 953.33 t | -15.5% |
| 1974 | 1,005 t | +5.5% |
| 1975 | 1,127 t | +12.1% |
| 1976 | 964.6 t | -14.4% |
| 1977 | 1,040 t | +7.8% |
| 1978 | 1,123 t | +8.0% |
| 1979 | 1,212 t | +7.9% |
| 1980 | 1,308 t | +7.9% |
| 1981 | 1,412 t | +8.0% |
| 1982 | 1,524 t | +7.9% |
| 1983 | 1,643 t | +7.8% |
| 1984 | 1,773 t | +7.9% |
| 1985 | 1,914 t | +7.9% |
| 1986 | 2,067 t | +8.0% |
| 1987 | 2,228 t | +7.8% |
| 1988 | 2,405 t | +7.9% |
| 1989 | 2,597 t | +8.0% |
| 1990 | 2,803 t | +7.9% |
| 1991 | 3,024 t | +7.9% |
| 1992 | 3,263 t | +7.9% |
| 1993 | 3,523 t | +8.0% |
| 1994 | 3,801 t | +7.9% |
| 1995 | 4,103 t | +7.9% |
| 1996 | 4,428 t | +7.9% |
| 1997 | 4,779 t | +7.9% |
| 1998 | 5,158 t | +7.9% |
| 1999 | 5,567 t | +7.9% |
| 2000 | 6,009 t | +7.9% |
| 2001 | 6,484 t | +7.9% |
| 2002 | 6,997 t | +7.9% |
| 2003 | 7,550 t | +7.9% |
| 2004 | 8,148 t | +7.9% |
| 2005 | 8,796 t | +7.9% |
| 2006 | 9,493 t | +7.9% |
| 2007 | 10,244 t | +7.9% |
| 2008 | 11,055 t | +7.9% |
| 2009 | 11,931 t | +7.9% |
| 2010 | 12,878 t | +7.9% |
| 2011 | 13,897 t | +7.9% |
| 2012 | 14,999 t | +7.9% |
| 2013 | 16,188 t | +7.9% |
| 2014 | 17,469 t | +7.9% |
| 2015 | 18,853 t | +7.9% |
| 2016 | 20,347 t | +7.9% |
| 2017 | 21,985 t | +8.1% |
| 2018 | 23,705 t | +7.8% |
| 2019 | 25,562 t | +7.8% |
| 2020 | 27,582 t | +7.9% |
| 2021 | 29,767 t | +7.9% |
| 2022 | 32,125 t | +7.9% |
| 2023 | 34,670 t | +7.9% |
| 2024 | 37,400 t | +7.9% |
Chad compared with similar countries
- Chad's 37,400 t is above the median for low income countries, which is 1,402 t, 26.7× the median. (23 countries reporting)
- Chad's 37,400 t is above the median for Sub-Saharan Africa, which is 876.51 t, 42.7× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 881.37 t | 739.84 t | 1,008 t | 9 |
| 1970s | 1,054 t | 953.33 t | 1,212 t | 10 |
| 1980s | 1,887 t | 1,308 t | 2,597 t | 10 |
| 1990s | 4,045 t | 2,803 t | 5,567 t | 10 |
| 2000s | 8,671 t | 6,009 t | 11,931 t | 10 |
| 2010s | 18,588 t | 12,878 t | 25,562 t | 10 |
| 2020s | 32,309 t | 27,582 t | 37,400 t | 5 |
Countries ranked near Chad
- 17 Syrian Arab Republic 42,868 t compare
- 17 Syria 42,868 t compare
- 19 United Kingdom of Great Britain and Northern Ireland 38,003 t compare
- 21 Saudi Arabia 33,395 t compare
- 22 Morocco 32,936 t compare
- 23 Ethiopia 32,659 t compare
- 23 Ethiopia 32,659 t compare
More agriculture & rural data for Chad
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2541 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0023 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 2.4 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production in Chad?
- Edible offal of sheep, fresh, chilled or frozen — production in Chad was 37,400 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Chad?
- The highest recorded value was 37,400 t in 2024.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Chad?
- The lowest recorded value was 739.84 t in 1961.
- How does Chad rank for edible offal of sheep, fresh, chilled or frozen — production?
- Chad ranks 20th out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Chad?
- Over the last ten years it is up 114.1%. The long-run trend across the full record is volatile.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.