Edible offal of sheep, fresh, chilled or frozen — Production, per in Sudan
Sudan: Edible offal of sheep, fresh, chilled or frozen — Production, per was 0.0012 t per person in 2024. ▼ Falling
Edible offal of sheep, fresh, chilled or frozen — Production, per in Sudan, 2012–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — production, per in Sudan is 0.0012 t per person, measured in 2024.
Compared with earlier readings it is up 1.5% on the previous year and down 16.5% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, per in Sudan peaked at 0.0015 t per person in 2012 and was at its lowest, 0.0012 t per person, in 2023.
Sudan ranks 15th of 160 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 13 years of available data.
Edible offal of sheep, fresh, chilled or frozen — Production, per in Sudan, year by year
| Year | t per person | Change |
|---|---|---|
| 2012 | 0.0015 t per person | — |
| 2013 | 0.0014 t per person | -1.9% |
| 2014 | 0.0014 t per person | -1.9% |
| 2015 | 0.0014 t per person | -2.2% |
| 2016 | 0.0014 t per person | +0.1% |
| 2017 | 0.0014 t per person | -2.7% |
| 2018 | 0.0013 t per person | -3.1% |
| 2019 | 0.0013 t per person | -2.5% |
| 2020 | 0.0013 t per person | -2.3% |
| 2021 | 0.0012 t per person | -3.2% |
| 2022 | 0.0012 t per person | -3.0% |
| 2023 | 0.0012 t per person | -0.4% |
| 2024 | 0.0012 t per person | +1.5% |
Sudan compared with similar countries
- Sudan's 0.0012 t per person is above the median for low income countries, which is 0.0001 t per person, 12.3× the median. (22 countries reporting)
- Sudan's 0.0012 t per person is above the median for Sub-Saharan Africa, which is 0.0001 t per person, 15.0× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0014 t per person | 0.0013 t per person | 0.0015 t per person | 8 |
| 2020s | 0.0012 t per person | 0.0012 t per person | 0.0013 t per person | 5 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production, per in Sudan?
- Edible offal of sheep, fresh, chilled or frozen — production, per in Sudan was 0.0012 t per person in 2024, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — production, per recorded in Sudan?
- The highest recorded value was 0.0015 t per person in 2012.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production, per recorded in Sudan?
- The lowest recorded value was 0.0012 t per person in 2023.
- How does Sudan rank for edible offal of sheep, fresh, chilled or frozen — production, per?
- Sudan ranks 15th out of 160 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production, per rising or falling in Sudan?
- Over the last ten years it is down 16.5%. The long-run trend across the full record is falling.
- Where does this Sudan data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of sheep, fresh, chilled or frozen — Production ÷ Population, total
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.