Edible offal of sheep, fresh, chilled or frozen — Production, annual in Montenegro

Montenegro: Edible offal of sheep, fresh, chilled or frozen — Production, annual was -7.26 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-7.26 % change on previous year
Change on year
down 70.4%
World rank
156th
of 194 countries
All-time high
96.87 % change on previous year
in 2016
All-time low
-51.76 % change on previous year
in 2014
Years of data
18
2007–2024

Edible offal of sheep, fresh, chilled or frozen — Production, annual in Montenegro, 2007–2024

-500501002007201520242007: 0.373 % change on previous year2008: -18.3 % change on previous year2009: -7.7 % change on previous year2010: -6 % change on previous year2011: 9.2 % change on previous year2012: 2.6 % change on previous year2013: 59.6 % change on previous year2014: -51.8 % change on previous year2015: 17.7 % change on previous year2016: 96.9 % change on previous year2017: -45.1 % change on previous year2018: -8.7 % change on previous year2019: 13.7 % change on previous year2020: -21.9 % change on previous year2021: 11 % change on previous year2022: -1.3 % change on previous year2023: -4.3 % change on previous year2024: -7.3 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for edible offal of sheep, fresh, chilled or frozen — production, annual in Montenegro is -7.26 % change on previous year, measured in 2024.

Compared with earlier readings it is down 70.4% on the previous year and up 86.0% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, annual in Montenegro peaked at 96.87 % change on previous year in 2016 and was at its lowest, -51.76 % change on previous year, in 2014.

Montenegro ranks 156th of 194 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of sheep, fresh, chilled or frozen — Production, annual in Montenegro, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate in Montenegro, 2007 to 2024.
Year % change on previous year Change
2007 0.3726 % change on previous year
2008 -18.26 % change on previous year -5001.5%
2009 -7.72 % change on previous year -57.7%
2010 -6.01 % change on previous year -22.2%
2011 9.22 % change on previous year -253.4%
2012 2.59 % change on previous year -71.9%
2013 59.63 % change on previous year +2205.3%
2014 -51.76 % change on previous year -186.8%
2015 17.72 % change on previous year -134.2%
2016 96.87 % change on previous year +446.8%
2017 -45.07 % change on previous year -146.5%
2018 -8.75 % change on previous year -80.6%
2019 13.74 % change on previous year -257.0%
2020 -21.92 % change on previous year -259.6%
2021 10.97 % change on previous year -150.0%
2022 -1.3 % change on previous year -111.9%
2023 -4.26 % change on previous year +226.6%
2024 -7.26 % change on previous year +70.4%

Biggest year-on-year movements

Years where Edible offal of sheep, fresh, chilled or frozen — Production, annual in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 -5001.5% 0.3726 % change on previous year -18.26 % change on previous year
2013 +2205.3% 2.59 % change on previous year 59.63 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
2000s -8.54 % change on previous year -18.26 % change on previous year 0.3726 % change on previous year 3
2010s 8.82 % change on previous year -51.76 % change on previous year 96.87 % change on previous year 10
2020s -4.76 % change on previous year -21.92 % change on previous year 10.97 % change on previous year 5

Countries ranked near Montenegro

  1. 153 Chile -5.9 % change on previous year compare
  2. 154 Greece -6.22 % change on previous year compare
  3. 155 United Kingdom of Great Britain and Northern Ireland -7.17 % change on previous year compare
  4. 157 South Sudan -7.28 % change on previous year compare
  5. 158 Portugal -7.5 % change on previous year compare
  6. 159 USSR -8.03 % change on previous year

See the full ranking of 224 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production, annual in Montenegro?
Edible offal of sheep, fresh, chilled or frozen — production, annual in Montenegro was -7.26 % change on previous year in 2024, according to Statizoid (derived).
What is the highest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Montenegro?
The highest recorded value was 96.87 % change on previous year in 2016.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Montenegro?
The lowest recorded value was -51.76 % change on previous year in 2014.
How does Montenegro rank for edible offal of sheep, fresh, chilled or frozen — production, annual?
Montenegro ranks 156th out of 194 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production, annual rising or falling in Montenegro?
Over the last ten years it is up 86.0%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Production, annual in Montenegro. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/montenegro/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/montenegro/">Edible offal of sheep, fresh, chilled or frozen — Production, annual in Montenegro</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,429 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.