Chile vs Montenegro: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Chile
-5.9 % change on previous year
in 2024
Montenegro
-7.26 % change on previous year
in 2024
Chile rank
153rd
Montenegro rank
156th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Chile
- Montenegro
How they compare
Chile currently reports -5.9 % change on previous year against -7.26 % change on previous year in Montenegro, a difference of 1.36 % change on previous year.
The two have swapped places 9 times across 18 shared years of data; in 2007 it was Montenegro ahead.
Chile ranks 153rd and Montenegro ranks 156th of 194 countries.
Across the 3 decades both report, Chile averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Chile | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -1.13 % change on previous year | -8.54 % change on previous year | 7.41 % change on previous year | Chile |
| 2010s | -1.54 % change on previous year | 8.82 % change on previous year | 10.36 % change on previous year | Montenegro |
| 2020s | -2.4 % change on previous year | -4.76 % change on previous year | 2.36 % change on previous year | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Chile or Montenegro?
- Chile, at -5.9 % change on previous year against -7.26 % change on previous year in Montenegro as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Chile and Montenegro?
- 1.36 % change on previous year, with Chile ahead.
- How many years of comparable data are there for Chile and Montenegro?
- 18 years are reported by both, from 2007 to 2024.
- How do Chile and Montenegro rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Chile ranks 153rd and Montenegro ranks 156th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.