Edible offal of sheep, fresh, chilled or frozen — Production, annual in Eastern Africa
Eastern Africa: Edible offal of sheep, fresh, chilled or frozen — Production, annual was 7.28 % change on previous year in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Eastern Africa, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Eastern Africa recorded 7.28 % change on previous year for edible offal of sheep, fresh, chilled or frozen — production, annual in 2024.
That represents a change of down 17.1% on the previous year and up 124.5% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, annual in Eastern Africa peaked at 64.88 % change on previous year in 1993 and was at its lowest, -57.09 % change on previous year, in 1991.
That places Eastern Africa 3rd out of 30 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Eastern Africa, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.5377 % change on previous year | — |
| 1963 | 2.24 % change on previous year | +316.4% |
| 1964 | 0.5091 % change on previous year | -77.3% |
| 1965 | 1.34 % change on previous year | +163.1% |
| 1966 | 3.22 % change on previous year | +140.1% |
| 1967 | 0.0956 % change on previous year | -97.0% |
| 1968 | 0.3577 % change on previous year | +274.1% |
| 1969 | -0.495 % change on previous year | -238.4% |
| 1970 | -0.5483 % change on previous year | +10.8% |
| 1971 | -0.2274 % change on previous year | -58.5% |
| 1972 | 0.7991 % change on previous year | -451.4% |
| 1973 | 1.52 % change on previous year | +90.3% |
| 1974 | -5.95 % change on previous year | -491.3% |
| 1975 | 6.41 % change on previous year | -207.7% |
| 1976 | 3.24 % change on previous year | -49.5% |
| 1977 | 3.02 % change on previous year | -6.8% |
| 1978 | 1.13 % change on previous year | -62.4% |
| 1979 | 1.67 % change on previous year | +47.4% |
| 1980 | 5.7 % change on previous year | +240.8% |
| 1981 | 1.98 % change on previous year | -65.3% |
| 1982 | -0.1869 % change on previous year | -109.5% |
| 1983 | -2.6 % change on previous year | +1292.4% |
| 1984 | 2.57 % change on previous year | -198.7% |
| 1985 | 5.11 % change on previous year | +98.8% |
| 1986 | -7.06 % change on previous year | -238.2% |
| 1987 | -2.41 % change on previous year | -65.8% |
| 1988 | 3.37 % change on previous year | -239.7% |
| 1989 | 4.76 % change on previous year | +41.0% |
| 1990 | 0.2552 % change on previous year | -94.6% |
| 1991 | -57.09 % change on previous year | -22472.4% |
| 1992 | -7.81 % change on previous year | -86.3% |
| 1993 | 64.88 % change on previous year | -930.4% |
| 1994 | 1.79 % change on previous year | -97.2% |
| 1995 | 0.3902 % change on previous year | -78.2% |
| 1996 | -0.098 % change on previous year | -125.1% |
| 1997 | -2.1 % change on previous year | +2040.8% |
| 1998 | 9.75 % change on previous year | -564.7% |
| 1999 | -2.61 % change on previous year | -126.8% |
| 2000 | 3.15 % change on previous year | -220.4% |
| 2001 | 15.29 % change on previous year | +385.7% |
| 2002 | 6.79 % change on previous year | -55.6% |
| 2003 | 7.94 % change on previous year | +16.9% |
| 2004 | 7.13 % change on previous year | -10.2% |
| 2005 | 5.74 % change on previous year | -19.5% |
| 2006 | 4.61 % change on previous year | -19.8% |
| 2007 | 2.8 % change on previous year | -39.3% |
| 2008 | -2.31 % change on previous year | -182.5% |
| 2009 | 2.58 % change on previous year | -211.9% |
| 2010 | 11.88 % change on previous year | +359.7% |
| 2011 | 2.47 % change on previous year | -79.2% |
| 2012 | 2.03 % change on previous year | -18.0% |
| 2013 | 2.05 % change on previous year | +1.3% |
| 2014 | 3.24 % change on previous year | +57.8% |
| 2015 | -2.38 % change on previous year | -173.4% |
| 2016 | 0.0471 % change on previous year | -102.0% |
| 2017 | -5.81 % change on previous year | -12429.6% |
| 2018 | 4.46 % change on previous year | -176.8% |
| 2019 | 24.49 % change on previous year | +449.1% |
| 2020 | 8.76 % change on previous year | -64.2% |
| 2021 | -7.7 % change on previous year | -188.0% |
| 2022 | -5.53 % change on previous year | -28.2% |
| 2023 | 8.78 % change on previous year | -258.7% |
| 2024 | 7.28 % change on previous year | -17.1% |
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Production, annual in Eastern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -22472.4% | 0.2552 % change on previous year | -57.09 % change on previous year |
| 2017 | -12429.6% | 0.0471 % change on previous year | -5.81 % change on previous year |
| 1997 | -2040.8% | -0.098 % change on previous year | -2.1 % change on previous year |
| 1983 | -1292.4% | -0.1869 % change on previous year | -2.6 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.975 % change on previous year | -0.495 % change on previous year | 3.22 % change on previous year | 8 |
| 1970s | 1.11 % change on previous year | -5.95 % change on previous year | 6.41 % change on previous year | 10 |
| 1980s | 1.12 % change on previous year | -7.06 % change on previous year | 5.7 % change on previous year | 10 |
| 1990s | 0.7344 % change on previous year | -57.09 % change on previous year | 64.88 % change on previous year | 10 |
| 2000s | 5.37 % change on previous year | -2.31 % change on previous year | 15.29 % change on previous year | 10 |
| 2010s | 4.25 % change on previous year | -5.81 % change on previous year | 24.49 % change on previous year | 10 |
| 2020s | 2.32 % change on previous year | -7.7 % change on previous year | 8.78 % change on previous year | 5 |
Countries ranked near Eastern Africa
- 1 Guadeloupe 111.83 % change on previous year compare
- 2 Antigua and Barbuda 101.56 % change on previous year compare
- 3 Nepal 47.39 % change on previous year compare
- 4 Hungary 45.9 % change on previous year compare
- 5 Zimbabwe 45.54 % change on previous year compare
- 6 Timor-Leste 45.37 % change on previous year compare
More agriculture & rural data for Eastern Africa
- Hen eggs in shell, fresh — Yield, annual growth rate 0 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 4.63 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 6.49 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 9.39 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 4.63 % change on previous year (2024)
- Goats — Stocks, annual growth rate 7.74 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.46 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 2.6 % change on previous year (2024)
- Horses — Stocks, annual growth rate 5.88 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 9.63 % change on previous year (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production, annual in Eastern Africa?
- Edible offal of sheep, fresh, chilled or frozen — production, annual in Eastern Africa was 7.28 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Eastern Africa?
- The highest recorded value was 64.88 % change on previous year in 1993.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Eastern Africa?
- The lowest recorded value was -57.09 % change on previous year in 1991.
- How does Eastern Africa rank for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Eastern Africa ranks 3rd out of 30 groups with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production, annual rising or falling in Eastern Africa?
- Over the last ten years it is up 124.5%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.