Edible offal of sheep: Producing Animals/Slaughtered in Czechia
Czechia: Edible offal of sheep: Producing Animals/Slaughtered was 114,970 An in 2024. ▲ Rising
Edible offal of sheep, fresh, chilled or frozen — Producing in Czechia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — producing in Czechia is 114,970 An, measured in 2024.
That represents a change of down 6.0% on the previous year and down 20.4% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Czechia peaked at 235,000 An in 1993 and was at its lowest, 44,833 An, in 2000.
That places Czechia 136th out of 234 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Edible offal of sheep: Producing Animals/Slaughtered in Czechia, year by year
| Year | An | Change |
|---|---|---|
| 1993 | 235,000 An | — |
| 1994 | 195,000 An | -17.0% |
| 1995 | 164,000 An | -15.9% |
| 1996 | 133,000 An | -18.9% |
| 1997 | 120,000 An | -9.8% |
| 1998 | 94,000 An | -21.7% |
| 1999 | 86,500 An | -8.0% |
| 2000 | 44,833 An | -48.2% |
| 2001 | 53,831 An | +20.1% |
| 2002 | 61,072 An | +13.5% |
| 2003 | 77,809 An | +27.4% |
| 2004 | 52,424 An | -32.6% |
| 2005 | 80,502 An | +53.6% |
| 2006 | 89,463 An | +11.1% |
| 2007 | 99,438 An | +11.1% |
| 2008 | 111,713 An | +12.3% |
| 2009 | 121,409 An | +8.7% |
| 2010 | 134,808 An | +11.0% |
| 2011 | 144,363 An | +7.1% |
| 2012 | 131,374 An | -9.0% |
| 2013 | 144,319 An | +9.9% |
| 2014 | 144,391 An | +0.0% |
| 2015 | 145,595 An | +0.8% |
| 2016 | 158,804 An | +9.1% |
| 2017 | 162,276 An | +2.2% |
| 2018 | 164,150 An | +1.2% |
| 2019 | 163,810 An | -0.2% |
| 2020 | 148,720 An | -9.2% |
| 2021 | 138,180 An | -7.1% |
| 2022 | 117,920 An | -14.7% |
| 2023 | 122,300 An | +3.7% |
| 2024 | 114,970 An | -6.0% |
Czechia compared with similar countries
- Czechia's 114,970 An is below the median for high income countries, which is 187,355 An, 61% of the median. (56 countries reporting)
- Czechia's 114,970 An is below the median for Europe & Central Asia, which is 394,148 An, 29% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 146,786 An | 86,500 An | 235,000 An | 7 |
| 2000s | 79,249 An | 44,833 An | 121,409 An | 10 |
| 2010s | 149,389 An | 131,374 An | 164,150 An | 10 |
| 2020s | 128,418 An | 114,970 An | 148,720 An | 5 |
Countries ranked near Czechia
- 133 Paraguay 143,572 An compare
- 134 Guatemala 135,499 An compare
- 135 Guinea-Bissau 123,616 An compare
- 137 North Macedonia 110,737 An compare
- 137 North Macedonia 110,737 An compare
- 139 Zimbabwe 98,484 An compare
More agriculture & rural data for Czechia
- Cropland extent over the long-term, annual growth rate -0.0717 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2316 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0594 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Czechia?
- Edible offal of sheep, fresh, chilled or frozen — producing in Czechia was 114,970 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Czechia?
- The highest recorded value was 235,000 An in 1993.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Czechia?
- The lowest recorded value was 44,833 An in 2000.
- How does Czechia rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Czechia ranks 136th out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Czechia?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is rising.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.