Edible offal of pigs, fresh, chilled or frozen — Production in Nauru

Nauru: Edible offal of pigs, fresh, chilled or frozen — Production was 6.32 t in 2024. ▲ Rising

Latest (2024)
6.32 t
Change on year
unchanged
World rank
207th
of 225 countries
All-time high
6.35 t
in 2017
All-time low
1.83 t
in 1961
Years of data
64
1961–2024

Edible offal of pigs, fresh, chilled or frozen — Production in Nauru, 1961–2024

23456196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Nauru recorded 6.32 t for edible offal of pigs, fresh, chilled or frozen — production in 2024.

The figure is down 0.2% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Nauru peaked at 6.35 t in 2017 and was at its lowest, 1.83 t, in 1961.

That places Nauru 207th out of 225 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Edible offal of pigs, fresh, chilled or frozen — Production in Nauru, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production in Nauru, 1961 to 2024.
Year t Change
1961 1.83 t —
1962 1.87 t +2.2%
1963 1.92 t +2.7%
1964 1.96 t +2.1%
1965 2.05 t +4.6%
1966 2.09 t +2.0%
1967 2.14 t +2.4%
1968 2.23 t +4.2%
1969 2.32 t +4.0%
1970 2.41 t +3.9%
1971 2.49 t +3.3%
1972 2.67 t +7.2%
1973 2.85 t +6.7%
1974 3.05 t +7.0%
1975 3.05 t +0.0%
1976 2.55 t -16.4%
1977 2.55 t +0.0%
1978 3.05 t +19.6%
1979 3.18 t +4.3%
1980 3.31 t +4.1%
1981 3.82 t +15.4%
1982 4.07 t +6.5%
1983 4.33 t +6.4%
1984 3.82 t -11.8%
1985 4.07 t +6.5%
1986 4.33 t +6.4%
1987 4.58 t +5.8%
1988 4.84 t +5.7%
1989 4.84 t +0.0%
1990 5.09 t +5.2%
1991 5.35 t +5.1%
1992 5.6 t +4.7%
1993 5.85 t +4.5%
1994 5.85 t +0.0%
1995 5.85 t +0.0%
1996 5.85 t +0.0%
1997 5.85 t +0.0%
1998 5.85 t +0.0%
1999 5.85 t +0.0%
2000 5.85 t +0.0%
2001 5.85 t +0.0%
2002 5.85 t +0.0%
2003 5.85 t +0.0%
2004 5.85 t +0.0%
2005 5.85 t +0.0%
2006 5.85 t +0.0%
2007 6.11 t +4.4%
2008 6.29 t +2.9%
2009 6.26 t -0.5%
2010 6.24 t -0.3%
2011 6.23 t -0.2%
2012 6.23 t +0.0%
2013 6.23 t +0.0%
2014 6.33 t +1.6%
2015 6.33 t +0.0%
2016 6.34 t +0.2%
2017 6.35 t +0.2%
2018 6.26 t -1.4%
2019 6.26 t +0.0%
2020 6.27 t +0.2%
2021 6.32 t +0.8%
2022 6.31 t -0.2%
2023 6.32 t +0.2%
2024 6.32 t +0.0%

Nauru compared with similar countries

  • Nauru's 6.32 t is below the median for high income countries, which is 4,229 t, 0% of the median. (52 countries reporting)
  • Nauru's 6.32 t is below the median for East Asia & Pacific, which is 453.37 t, 1% of the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.05 t 1.83 t 2.32 t 9
1970s 2.79 t 2.41 t 3.18 t 10
1980s 4.2 t 3.31 t 4.84 t 10
1990s 5.7 t 5.09 t 5.85 t 10
2000s 5.96 t 5.85 t 6.29 t 10
2010s 6.28 t 6.23 t 6.35 t 10
2020s 6.31 t 6.27 t 6.32 t 5

Countries ranked near Nauru

  1. 204 Algeria 11.62 t compare
  2. 205 Somalia 9.92 t compare
  3. 206 Tuvalu 7.59 t compare
  4. 207 Nauru 6.32 t compare
  5. 209 Niue 4.58 t compare
  6. 210 Brunei Darussalam 2.53 t compare
  7. 210 Saint Vincent and the Grenadines 2.53 t compare
  8. 210 Brunei 2.53 t compare
  9. 210 Saint Vincent and the Grenadines 2.53 t compare

See the full ranking of 255 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production in Nauru?
Edible offal of pigs, fresh, chilled or frozen — production in Nauru was 6.32 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Nauru?
The highest recorded value was 6.35 t in 2017.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Nauru?
The lowest recorded value was 1.83 t in 1961.
How does Nauru rank for edible offal of pigs, fresh, chilled or frozen — production?
Nauru ranks 207th out of 225 countries with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Nauru?
Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production in Nauru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production/naoero/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,368 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.