Edible offal of pigs, fresh, chilled or frozen — Production, annual in Caribbean
Caribbean: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 3.12 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Caribbean, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Caribbean recorded 3.12 % change on previous year for edible offal of pigs, fresh, chilled or frozen — production, annual in 2024.
Compared with earlier readings it is up 107.0% on the previous year and up 247.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Caribbean peaked at 21.86 % change on previous year in 1977 and was at its lowest, -44.28 % change on previous year, in 2023.
That places Caribbean 12th out of 29 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Caribbean, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.63 % change on previous year | — |
| 1963 | 1.42 % change on previous year | -46.1% |
| 1964 | 0.4599 % change on previous year | -67.5% |
| 1965 | 3.06 % change on previous year | +565.8% |
| 1966 | 1.57 % change on previous year | -48.7% |
| 1967 | 2.75 % change on previous year | +75.4% |
| 1968 | 5.13 % change on previous year | +86.1% |
| 1969 | 7.31 % change on previous year | +42.6% |
| 1970 | 2.41 % change on previous year | -67.1% |
| 1971 | 6.48 % change on previous year | +169.4% |
| 1972 | 12.85 % change on previous year | +98.2% |
| 1973 | 10.01 % change on previous year | -22.1% |
| 1974 | -11.8 % change on previous year | -217.9% |
| 1975 | 3.91 % change on previous year | -133.2% |
| 1976 | 15.83 % change on previous year | +304.3% |
| 1977 | 21.86 % change on previous year | +38.1% |
| 1978 | -6.57 % change on previous year | -130.1% |
| 1979 | -6.97 % change on previous year | +6.0% |
| 1980 | -14.51 % change on previous year | +108.2% |
| 1981 | -7.36 % change on previous year | -49.3% |
| 1982 | 3.91 % change on previous year | -153.1% |
| 1983 | -4.04 % change on previous year | -203.3% |
| 1984 | 9.91 % change on previous year | -345.4% |
| 1985 | 10.42 % change on previous year | +5.2% |
| 1986 | 5.07 % change on previous year | -51.4% |
| 1987 | 5.95 % change on previous year | +17.4% |
| 1988 | -2.51 % change on previous year | -142.2% |
| 1989 | 3.91 % change on previous year | -255.8% |
| 1990 | 7.22 % change on previous year | +84.8% |
| 1991 | -11.79 % change on previous year | -263.2% |
| 1992 | -4.92 % change on previous year | -58.3% |
| 1993 | 16.33 % change on previous year | -431.7% |
| 1994 | 4.71 % change on previous year | -71.2% |
| 1995 | 18.57 % change on previous year | +294.3% |
| 1996 | 4.5 % change on previous year | -75.8% |
| 1997 | -15.74 % change on previous year | -450.2% |
| 1998 | 9.21 % change on previous year | -158.5% |
| 1999 | 1.48 % change on previous year | -84.0% |
| 2000 | -0.163 % change on previous year | -111.0% |
| 2001 | 13.33 % change on previous year | -8279.1% |
| 2002 | 8.31 % change on previous year | -37.7% |
| 2003 | -4.71 % change on previous year | -156.6% |
| 2004 | -4.2 % change on previous year | -10.7% |
| 2005 | 10 % change on previous year | -337.9% |
| 2006 | 3.33 % change on previous year | -66.7% |
| 2007 | 17.36 % change on previous year | +420.8% |
| 2008 | 2.58 % change on previous year | -85.2% |
| 2009 | -3.51 % change on previous year | -236.3% |
| 2010 | -8.66 % change on previous year | +146.8% |
| 2011 | 11.29 % change on previous year | -230.4% |
| 2012 | -8.02 % change on previous year | -171.0% |
| 2013 | 5.67 % change on previous year | -170.8% |
| 2014 | -2.11 % change on previous year | -137.2% |
| 2015 | 1.1 % change on previous year | -152.3% |
| 2016 | 7.73 % change on previous year | +600.4% |
| 2017 | 1.81 % change on previous year | -76.6% |
| 2018 | -0.3318 % change on previous year | -118.4% |
| 2019 | 0.5741 % change on previous year | -273.0% |
| 2020 | -22.54 % change on previous year | -4026.0% |
| 2021 | 8.97 % change on previous year | -139.8% |
| 2022 | 2.56 % change on previous year | -71.5% |
| 2023 | -44.28 % change on previous year | -1830.2% |
| 2024 | 3.12 % change on previous year | -107.0% |
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +8279.1% | -0.163 % change on previous year | 13.33 % change on previous year |
| 2020 | -4026.0% | 0.5741 % change on previous year | -22.54 % change on previous year |
| 2023 | -1830.2% | 2.56 % change on previous year | -44.28 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.04 % change on previous year | 0.4599 % change on previous year | 7.31 % change on previous year | 8 |
| 1970s | 4.8 % change on previous year | -11.8 % change on previous year | 21.86 % change on previous year | 10 |
| 1980s | 1.08 % change on previous year | -14.51 % change on previous year | 10.42 % change on previous year | 10 |
| 1990s | 2.96 % change on previous year | -15.74 % change on previous year | 18.57 % change on previous year | 10 |
| 2000s | 4.23 % change on previous year | -4.71 % change on previous year | 17.36 % change on previous year | 10 |
| 2010s | 0.9056 % change on previous year | -8.66 % change on previous year | 11.29 % change on previous year | 10 |
| 2020s | -10.43 % change on previous year | -44.28 % change on previous year | 8.97 % change on previous year | 5 |
Countries ranked near Caribbean
- 9 Togo 17.67 % change on previous year compare
- 10 Jamaica 17.47 % change on previous year compare
- 11 Guinea 13.95 % change on previous year compare
- 12 Benin 13.91 % change on previous year compare
- 12 Micronesia 0.9722 % change on previous year compare
- 13 Antigua and Barbuda 12.94 % change on previous year compare
- 13 Micronesia (Federated States of) 0.9257 % change on previous year compare
- 14 Philippines 12.61 % change on previous year compare
- 14 Democratic Republic of the Congo 0.7513 % change on previous year compare
- 15 Gambia 12.11 % change on previous year compare
- 15 Timor-Leste 0.5528 % change on previous year compare
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Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Caribbean?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Caribbean was 3.12 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Caribbean?
- The highest recorded value was 21.86 % change on previous year in 1977.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Caribbean?
- The lowest recorded value was -44.28 % change on previous year in 2023.
- How does Caribbean rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Caribbean ranks 12th out of 29 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Caribbean?
- Over the last ten years it is up 247.5%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.