Edible offal of pigs, fresh, chilled or frozen — Production, annual in Togo
Togo: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 17.67 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Togo, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — production, annual in Togo stood at 17.67 % change on previous year.
The figure is up 206.6% on the previous year and up 11.9% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Togo peaked at 57.38 % change on previous year in 1988 and was at its lowest, -25.79 % change on previous year, in 1986.
Togo ranks 9th of 172 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Togo, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.34 % change on previous year | — |
| 1963 | 6.15 % change on previous year | -3.1% |
| 1964 | 11.6 % change on previous year | +88.7% |
| 1965 | 1.24 % change on previous year | -89.3% |
| 1966 | -0.7752 % change on previous year | -162.6% |
| 1967 | -3.57 % change on previous year | +360.7% |
| 1968 | 12.04 % change on previous year | -437.0% |
| 1969 | -4.96 % change on previous year | -141.2% |
| 1970 | -15.22 % change on previous year | +206.9% |
| 1971 | 4.62 % change on previous year | -130.3% |
| 1972 | 6.86 % change on previous year | +48.7% |
| 1973 | 12.84 % change on previous year | +87.2% |
| 1974 | -0.4065 % change on previous year | -103.2% |
| 1975 | 4.49 % change on previous year | -1204.5% |
| 1976 | 5.47 % change on previous year | +21.8% |
| 1977 | -5.93 % change on previous year | -208.4% |
| 1978 | 1.57 % change on previous year | -126.6% |
| 1979 | -1.55 % change on previous year | -198.4% |
| 1980 | -18.11 % change on previous year | +1068.1% |
| 1981 | 11.54 % change on previous year | -163.7% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | -1.72 % change on previous year | — |
| 1984 | -2.63 % change on previous year | +52.6% |
| 1985 | 43.24 % change on previous year | -1743.2% |
| 1986 | -25.79 % change on previous year | -159.6% |
| 1987 | 3.39 % change on previous year | -113.1% |
| 1988 | 57.38 % change on previous year | +1592.6% |
| 1989 | 11.98 % change on previous year | -79.1% |
| 1990 | -13.95 % change on previous year | -216.5% |
| 1991 | 27.99 % change on previous year | -300.6% |
| 1992 | 2.03 % change on previous year | -92.7% |
| 1993 | -1.11 % change on previous year | -154.6% |
| 1994 | -1.79 % change on previous year | +61.7% |
| 1995 | -21.46 % change on previous year | +1096.6% |
| 1996 | -12.79 % change on previous year | -40.4% |
| 1997 | 14 % change on previous year | -209.5% |
| 1998 | 10.97 % change on previous year | -21.7% |
| 1999 | 8.7 % change on previous year | -20.7% |
| 2000 | 5.07 % change on previous year | -41.7% |
| 2001 | 4.82 % change on previous year | -4.9% |
| 2002 | 5.08 % change on previous year | +5.5% |
| 2003 | 5.07 % change on previous year | -0.3% |
| 2004 | 4.82 % change on previous year | -4.8% |
| 2005 | 5.02 % change on previous year | +4.1% |
| 2006 | 4.98 % change on previous year | -0.8% |
| 2007 | 5.12 % change on previous year | +2.9% |
| 2008 | 5.13 % change on previous year | +0.1% |
| 2009 | 5.13 % change on previous year | +0.0% |
| 2010 | 3.46 % change on previous year | -32.6% |
| 2011 | -11.2 % change on previous year | -423.8% |
| 2012 | 10.52 % change on previous year | -194.0% |
| 2013 | -0.6728 % change on previous year | -106.4% |
| 2014 | 15.79 % change on previous year | -2446.6% |
| 2015 | 2 % change on previous year | -87.3% |
| 2016 | 2 % change on previous year | +0.1% |
| 2017 | 2 % change on previous year | -0.4% |
| 2018 | 1.32 % change on previous year | -34.0% |
| 2019 | 2.69 % change on previous year | +104.1% |
| 2020 | 17.29 % change on previous year | +543.2% |
| 2021 | -1.81 % change on previous year | -110.5% |
| 2022 | 14.34 % change on previous year | -893.1% |
| 2023 | -16.58 % change on previous year | -215.6% |
| 2024 | 17.67 % change on previous year | -206.6% |
Togo compared with similar countries
- Togo's 17.67 % change on previous year is above the median for lower middle income countries, which is 0.2993 % change on previous year, 59.0× the median. (36 countries reporting)
- Togo's 17.67 % change on previous year is above the median for Sub-Saharan Africa, which is 1.73 % change on previous year, 10.2× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +2446.6% | -0.6728 % change on previous year | 15.79 % change on previous year |
| 1985 | +1743.2% | -2.63 % change on previous year | 43.24 % change on previous year |
| 1988 | +1592.6% | 3.39 % change on previous year | 57.38 % change on previous year |
| 1975 | +1204.5% | -0.4065 % change on previous year | 4.49 % change on previous year |
| 1995 | -1096.6% | -1.79 % change on previous year | -21.46 % change on previous year |
| 1980 | -1068.1% | -1.55 % change on previous year | -18.11 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.51 % change on previous year | -4.96 % change on previous year | 12.04 % change on previous year | 8 |
| 1970s | 1.28 % change on previous year | -15.22 % change on previous year | 12.84 % change on previous year | 10 |
| 1980s | 7.93 % change on previous year | -25.79 % change on previous year | 57.38 % change on previous year | 10 |
| 1990s | 1.26 % change on previous year | -21.46 % change on previous year | 27.99 % change on previous year | 10 |
| 2000s | 5.02 % change on previous year | 4.82 % change on previous year | 5.13 % change on previous year | 10 |
| 2010s | 2.79 % change on previous year | -11.2 % change on previous year | 15.79 % change on previous year | 10 |
| 2020s | 6.18 % change on previous year | -16.58 % change on previous year | 17.67 % change on previous year | 5 |
Countries ranked near Togo
- 6 Armenia 34.3 % change on previous year compare
- 6 United Republic of Tanzania 5.12 % change on previous year compare
- 7 Nepal 20.44 % change on previous year compare
- 7 Melanesia 3.78 % change on previous year compare
- 8 Georgia 18.22 % change on previous year compare
- 8 Venezuela (Bolivarian Republic of) 3.53 % change on previous year compare
- 10 Jamaica 17.47 % change on previous year compare
- 11 Guinea 13.95 % change on previous year compare
- 12 Benin 13.91 % change on previous year compare
- 12 Micronesia 0.9722 % change on previous year compare
- 12 Caribbean 3.12 % change on previous year compare
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Togo?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Togo was 17.67 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Togo?
- The highest recorded value was 57.38 % change on previous year in 1988.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Togo?
- The lowest recorded value was -25.79 % change on previous year in 1986.
- How does Togo rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Togo ranks 9th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Togo?
- Over the last ten years it is up 11.9%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.