Edible offal of goat, fresh, chilled or frozen — Production in Central Asia
Central Asia: Edible offal of goat, fresh, chilled or frozen — Production was 5,582 t in 2024. ▲ Rising
Edible offal of goat, fresh, chilled or frozen — Production in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of goat, fresh, chilled or frozen — production in Central Asia is 5,582 t, measured in 2024.
Compared with earlier readings it is up 2.1% on the previous year and down 0.0% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Central Asia peaked at 5,922 t in 2016 and was at its lowest, 1,182 t, in 1997.
That places Central Asia 23rd out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Edible offal of goat, fresh, chilled or frozen — Production in Central Asia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 1,593 t | — |
| 1993 | 1,701 t | +6.8% |
| 1994 | 1,265 t | -25.6% |
| 1995 | 1,273 t | +0.6% |
| 1996 | 1,349 t | +6.0% |
| 1997 | 1,182 t | -12.4% |
| 1998 | 1,516 t | +28.2% |
| 1999 | 1,430 t | -5.6% |
| 2000 | 1,637 t | +14.4% |
| 2001 | 2,228 t | +36.1% |
| 2002 | 2,682 t | +20.4% |
| 2003 | 2,986 t | +11.3% |
| 2004 | 3,278 t | +9.8% |
| 2005 | 3,581 t | +9.3% |
| 2006 | 4,124 t | +15.2% |
| 2007 | 4,864 t | +17.9% |
| 2008 | 5,055 t | +3.9% |
| 2009 | 4,903 t | -3.0% |
| 2010 | 5,118 t | +4.4% |
| 2011 | 5,021 t | -1.9% |
| 2012 | 4,999 t | -0.4% |
| 2013 | 5,112 t | +2.3% |
| 2014 | 5,583 t | +9.2% |
| 2015 | 5,778 t | +3.5% |
| 2016 | 5,922 t | +2.5% |
| 2017 | 5,863 t | -1.0% |
| 2018 | 5,845 t | -0.3% |
| 2019 | 5,475 t | -6.3% |
| 2020 | 5,535 t | +1.1% |
| 2021 | 5,667 t | +2.4% |
| 2022 | 5,487 t | -3.2% |
| 2023 | 5,470 t | -0.3% |
| 2024 | 5,582 t | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,414 t | 1,182 t | 1,701 t | 8 |
| 2000s | 3,534 t | 1,637 t | 5,055 t | 10 |
| 2010s | 5,472 t | 4,999 t | 5,922 t | 10 |
| 2020s | 5,548 t | 5,470 t | 5,667 t | 5 |
Countries ranked near Central Asia
- 21 Malawi 14,372 t compare
- 22 Indonesia 12,148 t compare
- 23 United Arab Emirates 11,960 t compare
- 24 Philippines 10,099 t compare
- 25 Saudi Arabia 9,566 t compare
- 26 Uganda 9,500 t compare
More agriculture & rural data for Central Asia
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 1.6 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -0.6559 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -0.4242 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.3272 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 2.06 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 1.6 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 4.37 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 3.07 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 10.49 % change on previous year (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production in Central Asia?
- Edible offal of goat, fresh, chilled or frozen — production in Central Asia was 5,582 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Central Asia?
- The highest recorded value was 5,922 t in 2016.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Central Asia?
- The lowest recorded value was 1,182 t in 1997.
- How does Central Asia rank for edible offal of goat, fresh, chilled or frozen — production?
- Central Asia ranks 23rd out of 30 groups with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Central Asia?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.