Edible offal of goat, fresh, chilled or frozen — Production in Indonesia
Indonesia: Edible offal of goat, fresh, chilled or frozen — Production was 12,148 t in 2024. ▲ Rising
Edible offal of goat, fresh, chilled or frozen — Production in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Indonesia recorded 12,148 t for edible offal of goat, fresh, chilled or frozen — production in 2024.
The figure is down 0.8% on the previous year and up 8.2% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Indonesia peaked at 12,723 t in 2009 and was at its lowest, 3,447 t, in 1961.
Indonesia ranks 22nd of 219 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of goat, fresh, chilled or frozen — Production in Indonesia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3,447 t | — |
| 1962 | 3,447 t | +0.0% |
| 1963 | 3,447 t | +0.0% |
| 1964 | 3,447 t | +0.0% |
| 1965 | 3,447 t | +0.0% |
| 1966 | 3,447 t | +0.0% |
| 1967 | 3,447 t | +0.0% |
| 1968 | 3,467 t | +0.6% |
| 1969 | 4,054 t | +16.9% |
| 1970 | 4,514 t | +11.4% |
| 1971 | 4,218 t | -6.6% |
| 1972 | 4,888 t | +15.9% |
| 1973 | 5,175 t | +5.9% |
| 1974 | 4,878 t | -5.7% |
| 1975 | 5,647 t | +15.8% |
| 1976 | 5,749 t | +1.8% |
| 1977 | 5,904 t | +2.7% |
| 1978 | 6,344 t | +7.5% |
| 1979 | 6,739 t | +6.2% |
| 1980 | 6,256 t | -7.2% |
| 1981 | 6,635 t | +6.1% |
| 1982 | 6,928 t | +4.4% |
| 1983 | 11,288 t | +62.9% |
| 1984 | 8,324 t | -26.3% |
| 1985 | 8,531 t | +2.5% |
| 1986 | 10,651 t | +24.8% |
| 1987 | 10,599 t | -0.5% |
| 1988 | 11,409 t | +7.6% |
| 1989 | 10,840 t | -5.0% |
| 1990 | 10,048 t | -7.3% |
| 1991 | 9,823 t | -2.2% |
| 1992 | 11,857 t | +20.7% |
| 1993 | 12,271 t | +3.5% |
| 1994 | 9,835 t | -19.9% |
| 1995 | 9,633 t | -2.1% |
| 1996 | 10,273 t | +6.6% |
| 1997 | 11,285 t | +9.9% |
| 1998 | 8,187 t | -27.5% |
| 1999 | 7,760 t | -5.2% |
| 2000 | 7,736 t | -0.3% |
| 2001 | 8,393 t | +8.5% |
| 2002 | 10,025 t | +19.4% |
| 2003 | 11,006 t | +9.8% |
| 2004 | 9,846 t | -10.5% |
| 2005 | 8,721 t | -11.4% |
| 2006 | 11,204 t | +28.5% |
| 2007 | 10,963 t | -2.2% |
| 2008 | 11,379 t | +3.8% |
| 2009 | 12,723 t | +11.8% |
| 2010 | 11,856 t | -6.8% |
| 2011 | 11,434 t | -3.6% |
| 2012 | 11,239 t | -1.7% |
| 2013 | 11,231 t | -0.1% |
| 2014 | 11,227 t | -0.0% |
| 2015 | 11,193 t | -0.3% |
| 2016 | 11,692 t | +4.5% |
| 2017 | 12,125 t | +3.7% |
| 2018 | 12,090 t | -0.3% |
| 2019 | 12,555 t | +3.8% |
| 2020 | 10,635 t | -15.3% |
| 2021 | 10,294 t | -3.2% |
| 2022 | 10,971 t | +6.6% |
| 2023 | 12,245 t | +11.6% |
| 2024 | 12,148 t | -0.8% |
Indonesia compared with similar countries
- Indonesia's 12,148 t is above the median for upper middle income countries, which is 223.93 t, 54.2× the median. (45 countries reporting)
- Indonesia's 12,148 t is above the median for East Asia & Pacific, which is 199.06 t, 61.0× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Production in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +62.9% | 6,928 t | 11,288 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,516 t | 3,447 t | 4,054 t | 9 |
| 1970s | 5,405 t | 4,218 t | 6,739 t | 10 |
| 1980s | 9,146 t | 6,256 t | 11,409 t | 10 |
| 1990s | 10,097 t | 7,760 t | 12,271 t | 10 |
| 2000s | 10,200 t | 7,736 t | 12,723 t | 10 |
| 2010s | 11,664 t | 11,193 t | 12,555 t | 10 |
| 2020s | 11,259 t | 10,294 t | 12,245 t | 5 |
Countries ranked near Indonesia
- 19 Türkiye 14,704 t compare
- 19 Turkey 14,704 t compare
- 21 Malawi 14,372 t compare
- 23 United Arab Emirates 11,960 t compare
- 24 Philippines 10,099 t compare
- 25 Saudi Arabia 9,566 t compare
More agriculture & rural data for Indonesia
- Cropland extent over the long-term, annual growth rate 0.8289 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1786 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.7886 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2154 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production in Indonesia?
- Edible offal of goat, fresh, chilled or frozen — production in Indonesia was 12,148 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Indonesia?
- The highest recorded value was 12,723 t in 2009.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Indonesia?
- The lowest recorded value was 3,447 t in 1961.
- How does Indonesia rank for edible offal of goat, fresh, chilled or frozen — production?
- Indonesia ranks 22nd out of 219 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Indonesia?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.