Edible offal of goat: Producing Animals/Slaughtered in Suriname
Suriname: Edible offal of goat: Producing Animals/Slaughtered was 503 An in 2024. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Producing in Suriname, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of goat, fresh, chilled or frozen — producing in Suriname stood at 503 An.
Compared with earlier readings it is down 3.8% on the previous year and down 5.5% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Suriname peaked at 5,500 An in 1962 and was at its lowest, 265 An, in 2013.
That places Suriname 216th out of 227 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat: Producing Animals/Slaughtered in Suriname, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 4,600 An | — |
| 1962 | 5,500 An | +19.6% |
| 1963 | 4,700 An | -14.5% |
| 1964 | 4,100 An | -12.8% |
| 1965 | 3,800 An | -7.3% |
| 1966 | 3,100 An | -18.4% |
| 1967 | 2,800 An | -9.7% |
| 1968 | 2,700 An | -3.6% |
| 1969 | 2,200 An | -18.5% |
| 1970 | 2,100 An | -4.5% |
| 1971 | 2,100 An | +0.0% |
| 1972 | 2,200 An | +4.8% |
| 1973 | 2,200 An | +0.0% |
| 1974 | 2,200 An | +0.0% |
| 1975 | 2,200 An | +0.0% |
| 1976 | 2,300 An | +4.5% |
| 1977 | 2,300 An | +0.0% |
| 1978 | 2,300 An | +0.0% |
| 1979 | 2,600 An | +13.0% |
| 1980 | 3,000 An | +15.4% |
| 1981 | 2,650 An | -11.7% |
| 1982 | 1,760 An | -33.6% |
| 1983 | 1,850 An | +5.1% |
| 1984 | 2,400 An | +29.7% |
| 1985 | 2,250 An | -6.2% |
| 1986 | 2,450 An | +8.9% |
| 1987 | 2,840 An | +15.9% |
| 1988 | 3,900 An | +37.3% |
| 1989 | 3,840 An | -1.5% |
| 1990 | 3,990 An | +3.9% |
| 1991 | 3,750 An | -6.0% |
| 1992 | 3,595 An | -4.1% |
| 1993 | 3,600 An | +0.1% |
| 1994 | 3,230 An | -10.3% |
| 1995 | 2,298 An | -28.9% |
| 1996 | 2,930 An | +27.5% |
| 1997 | 3,040 An | +3.8% |
| 1998 | 2,810 An | -7.6% |
| 1999 | 2,960 An | +5.3% |
| 2000 | 2,080 An | -29.7% |
| 2001 | 2,110 An | +1.4% |
| 2002 | 2,200 An | +4.3% |
| 2003 | 1,935 An | -12.0% |
| 2004 | 1,800 An | -7.0% |
| 2005 | 1,500 An | -16.7% |
| 2006 | 1,500 An | +0.0% |
| 2007 | 1,300 An | -13.3% |
| 2008 | 1,300 An | +0.0% |
| 2009 | 1,600 An | +23.1% |
| 2010 | 1,500 An | -6.2% |
| 2011 | 286 An | -80.9% |
| 2012 | 293 An | +2.4% |
| 2013 | 265 An | -9.6% |
| 2014 | 532 An | +100.8% |
| 2015 | 508 An | -4.5% |
| 2016 | 643 An | +26.6% |
| 2017 | 573 An | -10.9% |
| 2018 | 517 An | -9.8% |
| 2019 | 579 An | +12.0% |
| 2020 | 411 An | -29.0% |
| 2021 | 501 An | +21.9% |
| 2022 | 484 An | -3.4% |
| 2023 | 523 An | +8.1% |
| 2024 | 503 An | -3.8% |
Suriname compared with similar countries
- Suriname's 503 An is below the median for upper middle income countries, which is 77,565 An, 1% of the median. (47 countries reporting)
- Suriname's 503 An is below the median for Latin America & Caribbean, which is 10,218 An, 5% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat: Producing Animals/Slaughtered in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +100.8% | 265 An | 532 An |
| 2011 | -80.9% | 1,500 An | 286 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,722 An | 2,200 An | 5,500 An | 9 |
| 1970s | 2,250 An | 2,100 An | 2,600 An | 10 |
| 1980s | 2,694 An | 1,760 An | 3,900 An | 10 |
| 1990s | 3,220 An | 2,298 An | 3,990 An | 10 |
| 2000s | 1,732 An | 1,300 An | 2,200 An | 10 |
| 2010s | 569.6 An | 265 An | 1,500 An | 10 |
| 2020s | 484.4 An | 411 An | 523 An | 5 |
Countries ranked near Suriname
- 213 Luxembourg 600 An compare
- 214 Singapore 576 An compare
- 215 Cook Islands 518 An compare
- 217 Puerto Rico 499 An compare
- 218 Estonia 460 An compare
- 219 Antigua and Barbuda 295 An compare
More agriculture & rural data for Suriname
- Cropland extent over the long-term, annual growth rate -7.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0711 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -5.38 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0961 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Suriname?
- Edible offal of goat, fresh, chilled or frozen — producing in Suriname was 503 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Suriname?
- The highest recorded value was 5,500 An in 1962.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Suriname?
- The lowest recorded value was 265 An in 2013.
- How does Suriname rank for edible offal of goat, fresh, chilled or frozen — producing?
- Suriname ranks 216th out of 227 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Suriname?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.