Edible offal of cattle, fresh, chilled or frozen — Production in Vanuatu
Vanuatu: Edible offal of cattle, fresh, chilled or frozen — Production was 278.02 t in 2024. ▲ Rising
Edible offal of cattle, fresh, chilled or frozen — Production in Vanuatu, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Vanuatu recorded 278.02 t for edible offal of cattle, fresh, chilled or frozen — production in 2024.
The figure is up 0.8% on the previous year and down 32.3% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Vanuatu peaked at 559.49 t in 1994 and was at its lowest, 127.88 t, in 1961.
Vanuatu ranks 199th of 250 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of cattle, fresh, chilled or frozen — Production in Vanuatu, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 127.88 t | — |
| 1962 | 145.75 t | +14.0% |
| 1963 | 167.75 t | +15.1% |
| 1964 | 185.63 t | +10.7% |
| 1965 | 199.38 t | +7.4% |
| 1966 | 220 t | +10.3% |
| 1967 | 233.75 t | +6.2% |
| 1968 | 237.88 t | +1.8% |
| 1969 | 247.5 t | +4.0% |
| 1970 | 261.25 t | +5.6% |
| 1971 | 309.38 t | +18.4% |
| 1972 | 316.25 t | +2.2% |
| 1973 | 330 t | +4.3% |
| 1974 | 343.75 t | +4.2% |
| 1975 | 371.25 t | +8.0% |
| 1976 | 385 t | +3.7% |
| 1977 | 288.75 t | -25.0% |
| 1978 | 316.25 t | +9.5% |
| 1979 | 302.5 t | -4.3% |
| 1980 | 288.75 t | -4.5% |
| 1981 | 282.01 t | -2.3% |
| 1982 | 266.75 t | -5.4% |
| 1983 | 303.6 t | +13.8% |
| 1984 | 308.82 t | +1.7% |
| 1985 | 310.61 t | +0.6% |
| 1986 | 276.1 t | -11.1% |
| 1987 | 374.27 t | +35.6% |
| 1988 | 363.96 t | -2.8% |
| 1989 | 358.46 t | -1.5% |
| 1990 | 416.07 t | +16.1% |
| 1991 | 465.71 t | +11.9% |
| 1992 | 457.74 t | -1.7% |
| 1993 | 508.61 t | +11.1% |
| 1994 | 559.49 t | +10.0% |
| 1995 | 535.42 t | -4.3% |
| 1996 | 508.48 t | -5.0% |
| 1997 | 526.08 t | +3.5% |
| 1998 | 490.19 t | -6.8% |
| 1999 | 532.81 t | +8.7% |
| 2000 | 516.17 t | -3.1% |
| 2001 | 416.35 t | -19.3% |
| 2002 | 348.01 t | -16.4% |
| 2003 | 429.96 t | +23.5% |
| 2004 | 410.16 t | -4.6% |
| 2005 | 439.31 t | +7.1% |
| 2006 | 423.91 t | -3.5% |
| 2007 | 432.71 t | +2.1% |
| 2008 | 453.34 t | +4.8% |
| 2009 | 352 t | -22.4% |
| 2010 | 486.34 t | +38.2% |
| 2011 | 441.93 t | -9.1% |
| 2012 | 466.13 t | +5.5% |
| 2013 | 452.24 t | -3.0% |
| 2014 | 410.71 t | -9.2% |
| 2015 | 354.89 t | -13.6% |
| 2016 | 348.15 t | -1.9% |
| 2017 | 318.18 t | -8.6% |
| 2018 | 259.74 t | -18.4% |
| 2019 | 267.99 t | +3.2% |
| 2020 | 239.66 t | -10.6% |
| 2021 | 293.29 t | +22.4% |
| 2022 | 259.05 t | -11.7% |
| 2023 | 275.82 t | +6.5% |
| 2024 | 278.02 t | +0.8% |
Vanuatu compared with similar countries
- Vanuatu's 278.02 t is below the median for lower middle income countries, which is 8,800 t, 3% of the median. (42 countries reporting)
- Vanuatu's 278.02 t is below the median for East Asia & Pacific, which is 6,122 t, 5% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 196.17 t | 127.88 t | 247.5 t | 9 |
| 1970s | 322.44 t | 261.25 t | 385 t | 10 |
| 1980s | 313.33 t | 266.75 t | 374.27 t | 10 |
| 1990s | 500.06 t | 416.07 t | 559.49 t | 10 |
| 2000s | 422.19 t | 348.01 t | 516.17 t | 10 |
| 2010s | 380.63 t | 259.74 t | 486.34 t | 10 |
| 2020s | 269.17 t | 239.66 t | 293.29 t | 5 |
Countries ranked near Vanuatu
More agriculture & rural data for Vanuatu
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4326 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0013 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4669 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.88 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2663 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,054 current US$ per person (2024)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Vanuatu?
- Edible offal of cattle, fresh, chilled or frozen — production in Vanuatu was 278.02 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Vanuatu?
- The highest recorded value was 559.49 t in 1994.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Vanuatu?
- The lowest recorded value was 127.88 t in 1961.
- How does Vanuatu rank for edible offal of cattle, fresh, chilled or frozen — production?
- Vanuatu ranks 199th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Vanuatu?
- Over the last ten years it is down 32.3%. The long-run trend across the full record is rising.
- Where does this Vanuatu data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.