Edible offal of cattle, fresh, chilled or frozen — Production in Middle Africa
Middle Africa: Edible offal of cattle, fresh, chilled or frozen — Production was 156,358 t in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Middle Africa recorded 156,358 t for edible offal of cattle, fresh, chilled or frozen — production in 2024. That is the highest value across all 64 years on record.
The figure is up 3.5% on the previous year and up 38.9% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Middle Africa peaked at 156,358 t in 2024 and was at its lowest, 16,312 t, in 1961.
That places Middle Africa 3rd out of 20 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production in Middle Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 16,312 t | — |
| 1962 | 17,219 t | +5.6% |
| 1963 | 17,930 t | +4.1% |
| 1964 | 17,872 t | -0.3% |
| 1965 | 17,837 t | -0.2% |
| 1966 | 17,864 t | +0.2% |
| 1967 | 19,519 t | +9.3% |
| 1968 | 20,167 t | +3.3% |
| 1969 | 20,080 t | -0.4% |
| 1970 | 22,108 t | +10.1% |
| 1971 | 22,898 t | +3.6% |
| 1972 | 22,882 t | -0.1% |
| 1973 | 22,903 t | +0.1% |
| 1974 | 23,351 t | +2.0% |
| 1975 | 25,090 t | +7.4% |
| 1976 | 28,765 t | +14.6% |
| 1977 | 29,496 t | +2.5% |
| 1978 | 30,526 t | +3.5% |
| 1979 | 30,933 t | +1.3% |
| 1980 | 32,304 t | +4.4% |
| 1981 | 32,681 t | +1.2% |
| 1982 | 34,653 t | +6.0% |
| 1983 | 36,526 t | +5.4% |
| 1984 | 39,021 t | +6.8% |
| 1985 | 39,382 t | +0.9% |
| 1986 | 40,421 t | +2.6% |
| 1987 | 43,304 t | +7.1% |
| 1988 | 45,738 t | +5.6% |
| 1989 | 47,472 t | +3.8% |
| 1990 | 48,492 t | +2.1% |
| 1991 | 49,771 t | +2.6% |
| 1992 | 52,165 t | +4.8% |
| 1993 | 54,179 t | +3.9% |
| 1994 | 53,455 t | -1.3% |
| 1995 | 53,546 t | +0.2% |
| 1996 | 61,485 t | +14.8% |
| 1997 | 60,292 t | -1.9% |
| 1998 | 63,089 t | +4.6% |
| 1999 | 66,775 t | +5.8% |
| 2000 | 72,325 t | +8.3% |
| 2001 | 74,274 t | +2.7% |
| 2002 | 75,611 t | +1.8% |
| 2003 | 76,915 t | +1.7% |
| 2004 | 76,846 t | -0.1% |
| 2005 | 81,386 t | +5.9% |
| 2006 | 83,856 t | +3.0% |
| 2007 | 88,167 t | +5.1% |
| 2008 | 93,378 t | +5.9% |
| 2009 | 96,093 t | +2.9% |
| 2010 | 94,529 t | -1.6% |
| 2011 | 98,622 t | +4.3% |
| 2012 | 102,518 t | +4.0% |
| 2013 | 107,159 t | +4.5% |
| 2014 | 112,600 t | +5.1% |
| 2015 | 117,096 t | +4.0% |
| 2016 | 121,119 t | +3.4% |
| 2017 | 127,886 t | +5.6% |
| 2018 | 133,146 t | +4.1% |
| 2019 | 129,130 t | -3.0% |
| 2020 | 132,803 t | +2.8% |
| 2021 | 137,775 t | +3.7% |
| 2022 | 144,533 t | +4.9% |
| 2023 | 151,002 t | +4.5% |
| 2024 | 156,358 t | +3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,311 t | 16,312 t | 20,167 t | 9 |
| 1970s | 25,895 t | 22,108 t | 30,933 t | 10 |
| 1980s | 39,150 t | 32,304 t | 47,472 t | 10 |
| 1990s | 56,325 t | 48,492 t | 66,775 t | 10 |
| 2000s | 81,885 t | 72,325 t | 96,093 t | 10 |
| 2010s | 114,380 t | 94,529 t | 133,146 t | 10 |
| 2020s | 144,494 t | 132,803 t | 156,358 t | 5 |
Countries ranked near Middle Africa
- 1 China 1.53 million t compare
- 2 China, mainland 1.53 million t compare
- 3 Brazil 1.32 million t compare
- 4 Türkiye 127,542 t compare
- 4 USSR 725,400 t compare
- 5 Argentina 540,944 t compare
- 5 United Republic of Tanzania 99,934 t compare
- 6 Venezuela (Bolivarian Republic of) 55,715 t compare
- 6 Australia and New Zealand 525,773 t compare
More agriculture & rural data for Middle Africa
- Milk, Total — Milk Animals, annual growth rate -0.9589 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -1.81 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 2.62 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -0.327 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -2.89 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.63 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.23 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 5.35 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.7626 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Middle Africa?
- Edible offal of cattle, fresh, chilled or frozen — production in Middle Africa was 156,358 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Middle Africa?
- The highest recorded value was 156,358 t in 2024.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Middle Africa?
- The lowest recorded value was 16,312 t in 1961.
- How does Middle Africa rank for edible offal of cattle, fresh, chilled or frozen — production?
- Middle Africa ranks 3rd out of 20 groups with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Middle Africa?
- Over the last ten years it is up 38.9%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.