Edible offal of cattle, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Edible offal of cattle, fresh, chilled or frozen — Production was 1.05 million t in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Land Locked Developing Countries (LLDCs) recorded 1.05 million t for edible offal of cattle, fresh, chilled or frozen — production in 2024. That is the highest value across all 64 years on record.
That represents a change of up 1.4% on the previous year and up 39.3% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs) peaked at 1.05 million t in 2024 and was at its lowest, 93,554 t, in 1963.
That places Land Locked Developing Countries (LLDCs) 10th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 95,854 t | — |
| 1962 | 93,624 t | -2.3% |
| 1963 | 93,554 t | -0.1% |
| 1964 | 96,737 t | +3.4% |
| 1965 | 102,753 t | +6.2% |
| 1966 | 109,329 t | +6.4% |
| 1967 | 111,137 t | +1.7% |
| 1968 | 112,368 t | +1.1% |
| 1969 | 113,781 t | +1.3% |
| 1970 | 119,198 t | +4.8% |
| 1971 | 120,639 t | +1.2% |
| 1972 | 126,481 t | +4.8% |
| 1973 | 122,744 t | -3.0% |
| 1974 | 120,263 t | -2.0% |
| 1975 | 122,524 t | +1.9% |
| 1976 | 133,430 t | +8.9% |
| 1977 | 143,202 t | +7.3% |
| 1978 | 144,237 t | +0.7% |
| 1979 | 146,101 t | +1.3% |
| 1980 | 146,140 t | +0.0% |
| 1981 | 148,787 t | +1.8% |
| 1982 | 152,856 t | +2.7% |
| 1983 | 154,333 t | +1.0% |
| 1984 | 161,050 t | +4.4% |
| 1985 | 162,691 t | +1.0% |
| 1986 | 158,750 t | -2.4% |
| 1987 | 160,197 t | +0.9% |
| 1988 | 168,537 t | +5.2% |
| 1989 | 177,999 t | +5.6% |
| 1990 | 192,721 t | +8.3% |
| 1991 | 256,905 t | +33.3% |
| 1992 | 478,040 t | +86.1% |
| 1993 | 515,837 t | +7.9% |
| 1994 | 510,997 t | -0.9% |
| 1995 | 502,456 t | -1.7% |
| 1996 | 523,710 t | +4.2% |
| 1997 | 525,490 t | +0.3% |
| 1998 | 534,224 t | +1.7% |
| 1999 | 539,429 t | +1.0% |
| 2000 | 534,161 t | -1.0% |
| 2001 | 522,875 t | -2.1% |
| 2002 | 547,859 t | +4.8% |
| 2003 | 554,207 t | +1.2% |
| 2004 | 571,030 t | +3.0% |
| 2005 | 592,720 t | +3.8% |
| 2006 | 615,129 t | +3.8% |
| 2007 | 635,142 t | +3.3% |
| 2008 | 658,117 t | +3.6% |
| 2009 | 674,226 t | +2.4% |
| 2010 | 700,618 t | +3.9% |
| 2011 | 712,508 t | +1.7% |
| 2012 | 710,671 t | -0.3% |
| 2013 | 740,100 t | +4.1% |
| 2014 | 755,458 t | +2.1% |
| 2015 | 798,414 t | +5.7% |
| 2016 | 823,327 t | +3.1% |
| 2017 | 886,387 t | +7.7% |
| 2018 | 930,500 t | +5.0% |
| 2019 | 940,070 t | +1.0% |
| 2020 | 973,587 t | +3.6% |
| 2021 | 983,400 t | +1.0% |
| 2022 | 1.00 million t | +2.0% |
| 2023 | 1.04 million t | +3.4% |
| 2024 | 1.05 million t | +1.4% |
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +86.1% | 256,905 t | 478,040 t |
| 1991 | +33.3% | 192,721 t | 256,905 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 103,238 t | 93,554 t | 113,781 t | 9 |
| 1970s | 129,882 t | 119,198 t | 146,101 t | 10 |
| 1980s | 159,134 t | 146,140 t | 177,999 t | 10 |
| 1990s | 457,981 t | 192,721 t | 539,429 t | 10 |
| 2000s | 590,547 t | 522,875 t | 674,226 t | 10 |
| 2010s | 799,805 t | 700,618 t | 940,070 t | 10 |
| 2020s | 1.01 million t | 973,587 t | 1.05 million t | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 7 Australia and New Zealand 525,773 t compare
- 8 Australia 362,567 t compare
- 9 Mexico 350,562 t compare
- 10 South Africa 320,573 t compare
- 11 Russian Federation 294,045 t compare
- 11 Russia 294,045 t compare
- 13 France 192,874 t compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.66 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.19 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.35 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 2.29 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 5.58 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.9 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 2.12 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 3.48 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.7756 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.2 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs)?
- Edible offal of cattle, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs) was 1.05 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 1.05 million t in 2024.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 93,554 t in 1963.
- How does Land Locked Developing Countries (LLDCs) rank for edible offal of cattle, fresh, chilled or frozen — production?
- Land Locked Developing Countries (LLDCs) ranks 10th out of 30 groups with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 39.3%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.