Edible offal of cattle, fresh, chilled or frozen — Production in China, Macao SAR

China, Macao SAR: Edible offal of cattle, fresh, chilled or frozen — Production was 119.85 t in 2024. ▬ Flat

Latest (2024)
119.85 t
Change on year
down 1.2%
World rank
217th
of 250 countries
All-time high
284.45 t
in 1980
All-time low
28.59 t
in 1961
Years of data
64
1961–2024

Edible offal of cattle, fresh, chilled or frozen — Production in China, Macao SAR, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, edible offal of cattle, fresh, chilled or frozen — production in China, Macao SAR stood at 119.85 t.

The figure is down 1.2% on the previous year and down 8.9% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in China, Macao SAR peaked at 284.45 t in 1980 and was at its lowest, 28.59 t, in 1961.

China, Macao SAR ranks 217th of 250 countries on this measure, in the bottom quarter.

Edible offal of cattle, fresh, chilled or frozen — Production in China, Macao SAR, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Production in China, Macao SAR, 1961 to 2024.
Year t Change
1961 28.59 t —
1962 81.83 t +186.2%
1963 108.93 t +33.1%
1964 164.77 t +51.3%
1965 150.1 t -8.9%
1966 142.13 t -5.3%
1967 98.33 t -30.8%
1968 81.92 t -16.7%
1969 82.07 t +0.2%
1970 150.94 t +83.9%
1971 151.68 t +0.5%
1972 233.54 t +54.0%
1973 197.76 t -15.3%
1974 183.06 t -7.4%
1975 224.74 t +22.8%
1976 202.79 t -9.8%
1977 238.37 t +17.5%
1978 253.94 t +6.5%
1979 188.63 t -25.7%
1980 284.45 t +50.8%
1981 125.75 t -55.8%
1982 59.13 t -53.0%
1983 137.73 t +132.9%
1984 59.88 t -56.5%
1985 59.88 t +0.0%
1986 35.93 t -40.0%
1987 41.92 t +16.7%
1988 101.8 t +142.8%
1989 209.59 t +105.9%
1990 128.9 t -38.5%
1991 200.94 t +55.9%
1992 260.64 t +29.7%
1993 259.68 t -0.4%
1994 252.56 t -2.7%
1995 212.89 t -15.7%
1996 221.21 t +3.9%
1997 167.88 t -24.1%
1998 179.26 t +6.8%
1999 171.6 t -4.3%
2000 164.35 t -4.2%
2001 179.33 t +9.1%
2002 171.14 t -4.6%
2003 169.88 t -0.7%
2004 177.92 t +4.7%
2005 168.78 t -5.1%
2006 195.25 t +15.7%
2007 184.38 t -5.6%
2008 127.8 t -30.7%
2009 143.09 t +12.0%
2010 141.51 t -1.1%
2011 144.67 t +2.2%
2012 124.18 t -14.2%
2013 126.07 t +1.5%
2014 131.53 t +4.3%
2015 133.55 t +1.5%
2016 131.29 t -1.7%
2017 127.78 t -2.7%
2018 124.53 t -2.5%
2019 121.13 t -2.7%
2020 120.82 t -0.3%
2021 122.72 t +1.6%
2022 122.66 t -0.0%
2023 121.26 t -1.1%
2024 119.85 t -1.2%

Biggest year-on-year movements

Years where Edible offal of cattle, fresh, chilled or frozen — Production in China, Macao SAR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +186.2% 28.59 t 81.83 t
1988 +142.8% 41.92 t 101.8 t
1983 +132.9% 59.13 t 137.73 t
1989 +105.9% 101.8 t 209.59 t
1970 +83.9% 82.07 t 150.94 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 104.3 t 28.59 t 164.77 t 9
1970s 202.55 t 150.94 t 253.94 t 10
1980s 111.61 t 35.93 t 284.45 t 10
1990s 205.56 t 128.9 t 260.64 t 10
2000s 168.19 t 127.8 t 195.25 t 10
2010s 130.62 t 121.13 t 144.67 t 10
2020s 121.46 t 119.85 t 122.72 t 5

Countries ranked near China, Macao SAR

  1. 214 Gabon 169.4 t compare
  2. 215 Trinidad and Tobago 167.28 t compare
  3. 216 Mauritius 163.57 t compare
  4. 218 Malta 111.7 t compare
  5. 219 Cabo Verde 105.92 t compare
  6. 219 Cape Verde 105.92 t compare

See the full ranking of 280 places →

More agriculture & rural data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — production in China, Macao SAR?
Edible offal of cattle, fresh, chilled or frozen — production in China, Macao SAR was 119.85 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in China, Macao SAR?
The highest recorded value was 284.45 t in 1980.
What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in China, Macao SAR?
The lowest recorded value was 28.59 t in 1961.
How does China, Macao SAR rank for edible offal of cattle, fresh, chilled or frozen — production?
China, Macao SAR ranks 217th out of 250 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in China, Macao SAR?
Over the last ten years it is down 8.9%. The long-run trend across the full record is flat.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of cattle, fresh, chilled or frozen — Production in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-production/china-macao-sar/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.