Edible Fat Total — Food aid received in Land Locked Developing Countries

Land Locked Developing Countries: Edible Fat Total — Food aid received was 21 t in 2010. ◆ Volatile

Latest (2010)
21 t
Change on year
down 81.2%
Rank
18th
of 22 groups
All-time high
16,879 t
in 1994
All-time low
21 t
in 2010
Years of data
21
1989–2010

Edible Fat Total — Food aid received in Land Locked Developing Countries, 1989–2010

05.0k10.0k15.0k1989199920101989: 3.1k t1990: 2.8k t1991: 5.1k t1992: 9.0k t1993: 16.3k t1994: 16.9k t1995: 294 t1996: 1.9k t1997: 2.2k t1998: 1.1k t2000: 2.4k t2001: 6.7k t2002: 6.9k t2003: 375 t2004: 251 t2005: 75 t2006: 70 t2007: 261 t2008: 1.7k t2009: 112 t2010: 21 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Land Locked Developing Countries recorded 21 t for edible fat total — food aid received in 2010. That is the lowest value across all 21 years on record.

Compared with earlier readings it is down 81.2% on the previous year and down 99.1% over ten years.

Over the whole period, edible fat total — food aid received in Land Locked Developing Countries peaked at 16,879 t in 1994 and was at its lowest, 21 t, in 2010.

That places Land Locked Developing Countries 18th out of 22 groups with data for 2010, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible Fat Total — Food aid received in Land Locked Developing Countries, year by year

Annual values for Edible Fat Total — Food aid received in Land Locked Developing Countries, 1989 to 2010.
Year t Change
1989 3,134 t —
1990 2,768 t -11.7%
1991 5,060 t +82.8%
1992 9,042 t +78.7%
1993 16,251 t +79.7%
1994 16,879 t +3.9%
1995 294 t -98.3%
1996 1,948 t +562.6%
1997 2,240 t +15.0%
1998 1,099 t -50.9%
2000 2,445 t +122.5%
2001 6,680 t +173.2%
2002 6,860 t +2.7%
2003 375 t -94.5%
2004 251 t -33.1%
2005 75 t -70.1%
2006 70 t -6.7%
2007 261 t +272.9%
2008 1,655 t +534.1%
2009 112 t -93.2%
2010 21 t -81.2%

Averages by decade

DecadeAverage LowestHighest Years
1980s 3,134 t 3,134 t 3,134 t 1
1990s 6,176 t 294 t 16,879 t 9
2000s 1,878 t 70 t 6,860 t 10
2010s 21 t 21 t 21 t 1

Countries ranked near Land Locked Developing Countries

  1. 15 Ethiopia 3 t compare
  2. 15 Sudan (former) 3 t compare

See the full ranking of 38 places →

More agriculture & rural data for Land Locked Developing Countries

All data for Land Locked Developing Countries →

Frequently asked questions

What is edible fat total — food aid received in Land Locked Developing Countries?
Edible fat total — food aid received in Land Locked Developing Countries was 21 t in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest edible fat total — food aid received recorded in Land Locked Developing Countries?
The highest recorded value was 16,879 t in 1994.
What is the lowest edible fat total — food aid received recorded in Land Locked Developing Countries?
The lowest recorded value was 21 t in 2010.
How does Land Locked Developing Countries rank for edible fat total — food aid received?
Land Locked Developing Countries ranks 18th out of 22 groups with data for 2010.
Is edible fat total — food aid received rising or falling in Land Locked Developing Countries?
Over the last ten years it is down 99.1%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible Fat Total — Food aid received. Statizoid updates them automatically from the source API.

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Edible Fat Total — Food aid received in Land Locked Developing Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/edible-fat-total-food-aid-received/land-locked-developing-countries/

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About this data

Indicator
Edible Fat Total — Food aid received
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 465 data points, 1988–2013
Last refreshed