Edible Fat Total — Food aid received in Ethiopia
Ethiopia: Edible Fat Total — Food aid received was 3 t in 2009. ◆ Volatile
Latest (2009)
3 t
World rank
12th
of 13 countries
All-time high
2,308 t
in 1991
All-time low
3 t
in 2009
Years of data
5
1991–2009
Edible Fat Total — Food aid received in Ethiopia, 1991–2009
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2009, edible fat total — food aid received in Ethiopia stood at 3 t. That is the lowest value across all 5 years on record.
The figure is down 98.4% over ten years.
Over the whole period, edible fat total — food aid received in Ethiopia peaked at 2,308 t in 1991 and was at its lowest, 3 t, in 2009.
Edible Fat Total — Food aid received in Ethiopia, year by year
| Year | t | Change |
|---|---|---|
| 1991 | 2,308 t | — |
| 1992 | 1,275 t | -44.8% |
| 1993 | 2,009 t | +57.6% |
| 1998 | 185 t | -90.8% |
| 2009 | 3 t | -98.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,444 t | 185 t | 2,308 t | 4 |
| 2000s | 3 t | 3 t | 3 t | 1 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Agriculture share gdp 32.82 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.82 (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is edible fat total — food aid received in Ethiopia?
- Edible fat total — food aid received in Ethiopia was 3 t in 2009, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible fat total — food aid received recorded in Ethiopia?
- The highest recorded value was 2,308 t in 1991.
- What is the lowest edible fat total — food aid received recorded in Ethiopia?
- The lowest recorded value was 3 t in 2009.
- How does Ethiopia rank for edible fat total — food aid received?
- Ethiopia ranks 12th out of 13 countries with data for 2009.
- Is edible fat total — food aid received rising or falling in Ethiopia?
- Over the last ten years it is down 98.4%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible Fat Total — Food aid received. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).