Dietary energy supply used in the estimation of the prevalence of in Polynesia
Polynesia: Dietary energy supply used in the estimation of the prevalence of was 3,146 kcal/cap/d in 2023. ▲ Rising
Dietary energy supply used in the estimation of the prevalence of in Polynesia, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Polynesia recorded 3,146 kcal/cap/d for dietary energy supply used in the estimation of the prevalence of in 2023. That is the highest value across all 24 years on record.
That represents a change of up 0.7% on the previous year and up 5.6% over ten years.
Over the whole period, dietary energy supply used in the estimation of the prevalence of in Polynesia peaked at 3,146 kcal/cap/d in 2023 and was at its lowest, 2,717 kcal/cap/d, in 2000.
The long-run direction has been consistently rising across the 24 years of available data.
Dietary energy supply used in the estimation of the prevalence of in Polynesia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 2,717 kcal/cap/d | — |
| 2001 | 2,737 kcal/cap/d | +0.7% |
| 2002 | 2,760 kcal/cap/d | +0.8% |
| 2003 | 2,789 kcal/cap/d | +1.1% |
| 2004 | 2,817 kcal/cap/d | +1.0% |
| 2005 | 2,837 kcal/cap/d | +0.7% |
| 2006 | 2,864 kcal/cap/d | +1.0% |
| 2007 | 2,893 kcal/cap/d | +1.0% |
| 2008 | 2,929 kcal/cap/d | +1.2% |
| 2009 | 2,944 kcal/cap/d | +0.5% |
| 2010 | 2,956 kcal/cap/d | +0.4% |
| 2011 | 2,961 kcal/cap/d | +0.2% |
| 2012 | 2,973 kcal/cap/d | +0.4% |
| 2013 | 2,979 kcal/cap/d | +0.2% |
| 2014 | 2,978 kcal/cap/d | -0.0% |
| 2015 | 2,972 kcal/cap/d | -0.2% |
| 2016 | 2,977 kcal/cap/d | +0.2% |
| 2017 | 3,003 kcal/cap/d | +0.9% |
| 2018 | 3,046 kcal/cap/d | +1.4% |
| 2019 | 3,097 kcal/cap/d | +1.7% |
| 2020 | 3,124 kcal/cap/d | +0.9% |
| 2021 | 3,118 kcal/cap/d | -0.2% |
| 2022 | 3,125 kcal/cap/d | +0.2% |
| 2023 | 3,146 kcal/cap/d | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,829 kcal/cap/d | 2,717 kcal/cap/d | 2,944 kcal/cap/d | 10 |
| 2010s | 2,994 kcal/cap/d | 2,956 kcal/cap/d | 3,097 kcal/cap/d | 10 |
| 2020s | 3,128 kcal/cap/d | 3,118 kcal/cap/d | 3,146 kcal/cap/d | 4 |
Countries ranked near Polynesia
More agriculture & rural data for Polynesia
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- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -0.2471 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -0.1185 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -2.02 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.9165 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -1.1 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.35 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -2.6 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -3.75 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -1.94 % change on previous year (2024)
Frequently asked questions
- What is dietary energy supply used in the estimation of the prevalence of in Polynesia?
- Dietary energy supply used in the estimation of the prevalence of in Polynesia was 3,146 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Polynesia?
- The highest recorded value was 3,146 kcal/cap/d in 2023.
- What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Polynesia?
- The lowest recorded value was 2,717 kcal/cap/d in 2000.
- How does Polynesia rank for dietary energy supply used in the estimation of the prevalence of?
- Polynesia ranks 1st out of 17 countries with data for 2023.
- Is dietary energy supply used in the estimation of the prevalence of rising or falling in Polynesia?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.