Dietary energy supply used in the estimation of the prevalence of in Northern Africa
Northern Africa: Dietary energy supply used in the estimation of the prevalence of was 3,072 kcal/cap/d in 2023. ▬ Flat
Dietary energy supply used in the estimation of the prevalence of in Northern Africa, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Northern Africa recorded 3,072 kcal/cap/d for dietary energy supply used in the estimation of the prevalence of in 2023.
That represents a change of down 0.5% on the previous year and down 2.3% over ten years.
Over the whole period, dietary energy supply used in the estimation of the prevalence of in Northern Africa peaked at 3,155 kcal/cap/d in 2010 and was at its lowest, 3,037 kcal/cap/d, in 2000.
That places Northern Africa 18th out of 37 groups with data for 2023, putting it in the middle of the range.
Dietary energy supply used in the estimation of the prevalence of in Northern Africa, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 3,037 kcal/cap/d | — |
| 2001 | 3,055 kcal/cap/d | +0.6% |
| 2002 | 3,054 kcal/cap/d | -0.0% |
| 2003 | 3,052 kcal/cap/d | -0.1% |
| 2004 | 3,064 kcal/cap/d | +0.4% |
| 2005 | 3,090 kcal/cap/d | +0.8% |
| 2006 | 3,118 kcal/cap/d | +0.9% |
| 2007 | 3,134 kcal/cap/d | +0.5% |
| 2008 | 3,147 kcal/cap/d | +0.4% |
| 2009 | 3,150 kcal/cap/d | +0.1% |
| 2010 | 3,155 kcal/cap/d | +0.2% |
| 2011 | 3,152 kcal/cap/d | -0.1% |
| 2012 | 3,150 kcal/cap/d | -0.1% |
| 2013 | 3,145 kcal/cap/d | -0.2% |
| 2014 | 3,144 kcal/cap/d | -0.0% |
| 2015 | 3,133 kcal/cap/d | -0.3% |
| 2016 | 3,132 kcal/cap/d | -0.0% |
| 2017 | 3,134 kcal/cap/d | +0.1% |
| 2018 | 3,139 kcal/cap/d | +0.2% |
| 2019 | 3,133 kcal/cap/d | -0.2% |
| 2020 | 3,124 kcal/cap/d | -0.3% |
| 2021 | 3,101 kcal/cap/d | -0.7% |
| 2022 | 3,088 kcal/cap/d | -0.4% |
| 2023 | 3,072 kcal/cap/d | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3,090 kcal/cap/d | 3,037 kcal/cap/d | 3,150 kcal/cap/d | 10 |
| 2010s | 3,142 kcal/cap/d | 3,132 kcal/cap/d | 3,155 kcal/cap/d | 10 |
| 2020s | 3,096 kcal/cap/d | 3,072 kcal/cap/d | 3,124 kcal/cap/d | 4 |
Countries ranked near Northern Africa
- 15 Germany 3,582 kcal/cap/d compare
- 15 Syrian Arab Republic 2,230 kcal/cap/d compare
- 16 Democratic Republic of the Congo 2,069 kcal/cap/d compare
- 16 Russian Federation 3,578 kcal/cap/d compare
- 17 Canada 3,576 kcal/cap/d compare
- 17 Democratic People's Republic of Korea 2,022 kcal/cap/d compare
- 18 Australia 3,540 kcal/cap/d compare
- 19 France 3,524 kcal/cap/d compare
- 20 Luxembourg 3,521 kcal/cap/d compare
- 21 Croatia 3,508 kcal/cap/d compare
More agriculture & rural data for Northern Africa
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -3.48 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.1 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 4.85 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 4.96 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -3.26 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 8.5 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -0.5407 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 0.3663 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -2.87 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 0.2048 % change on previous year (2024)
Frequently asked questions
- What is dietary energy supply used in the estimation of the prevalence of in Northern Africa?
- Dietary energy supply used in the estimation of the prevalence of in Northern Africa was 3,072 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Northern Africa?
- The highest recorded value was 3,155 kcal/cap/d in 2010.
- What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Northern Africa?
- The lowest recorded value was 3,037 kcal/cap/d in 2000.
- How does Northern Africa rank for dietary energy supply used in the estimation of the prevalence of?
- Northern Africa ranks 18th out of 37 groups with data for 2023.
- Is dietary energy supply used in the estimation of the prevalence of rising or falling in Northern Africa?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is flat.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.