Currants — Area harvested in Russian Federation

Russian Federation: Currants — Area harvested was 72,207 ha in 2024. ▲ Rising

Latest (2024)
72,207 ha
Change on year
down 3.9%
World rank
1st
of 44 countries
All-time high
77,454 ha
in 2021
All-time low
21,500 ha
in 1995
Years of data
33
1992–2024

Currants — Area harvested in Russian Federation, 1992–2024

20.0k40.0k60.0k80.0k1992200820241992: 22.5k ha1993: 26.0k ha1994: 26.5k ha1995: 21.5k ha1996: 28.0k ha1997: 27.7k ha1998: 28.7k ha1999: 36.0k ha2000: 50.0k ha2001: 56.0k ha2002: 71.0k ha2003: 71.5k ha2004: 71.0k ha2005: 72.0k ha2006: 69.0k ha2007: 67.8k ha2008: 52.7k ha2009: 52.2k ha2010: 52.2k ha2011: 49.4k ha2012: 46.0k ha2013: 46.0k ha2014: 47.7k ha2015: 47.0k ha2016: 49.4k ha2017: 45.5k ha2018: 59.4k ha2019: 63.7k ha2020: 68.1k ha2021: 77.5k ha2022: 72.1k ha2023: 75.1k ha2024: 72.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, currants — area harvested in Russian Federation stood at 72,207 ha.

The figure is down 3.9% on the previous year and up 51.4% over ten years.

Over the whole period, currants — area harvested in Russian Federation peaked at 77,454 ha in 2021 and was at its lowest, 21,500 ha, in 1995.

That places Russian Federation 1st out of 44 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Currants — Area harvested in Russian Federation, year by year

Annual values for Currants — Area harvested in Russian Federation, 1992 to 2024.
Year ha Change
1992 22,500 ha —
1993 26,000 ha +15.6%
1994 26,500 ha +1.9%
1995 21,500 ha -18.9%
1996 28,000 ha +30.2%
1997 27,700 ha -1.1%
1998 28,700 ha +3.6%
1999 36,000 ha +25.4%
2000 50,000 ha +38.9%
2001 56,000 ha +12.0%
2002 71,000 ha +26.8%
2003 71,500 ha +0.7%
2004 71,000 ha -0.7%
2005 72,000 ha +1.4%
2006 69,000 ha -4.2%
2007 67,800 ha -1.7%
2008 52,700 ha -22.3%
2009 52,200 ha -0.9%
2010 52,200 ha +0.0%
2011 49,400 ha -5.4%
2012 46,000 ha -6.9%
2013 46,000 ha +0.0%
2014 47,700 ha +3.7%
2015 47,000 ha -1.5%
2016 49,407 ha +5.1%
2017 45,522 ha -7.9%
2018 59,412 ha +30.5%
2019 63,693 ha +7.2%
2020 68,130 ha +7.0%
2021 77,454 ha +13.7%
2022 72,143 ha -6.9%
2023 75,106 ha +4.1%
2024 72,207 ha -3.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 27,112 ha 21,500 ha 36,000 ha 8
2000s 63,320 ha 50,000 ha 72,000 ha 10
2010s 50,633 ha 45,522 ha 63,693 ha 10
2020s 73,008 ha 68,130 ha 77,454 ha 5

Countries ranked near Russian Federation

  1. 2 Poland 45,000 ha compare
  2. 2 Republic of Moldova 560 ha compare
  3. 3 USSR 10,300 ha
  4. 4 Czechoslovakia 6,700 ha

See the full ranking of 63 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is currants — area harvested in Russian Federation?
Currants — area harvested in Russian Federation was 72,207 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest currants — area harvested recorded in Russian Federation?
The highest recorded value was 77,454 ha in 2021.
What is the lowest currants — area harvested recorded in Russian Federation?
The lowest recorded value was 21,500 ha in 1995.
How does Russian Federation rank for currants — area harvested?
Russian Federation ranks 1st out of 44 countries with data for 2024.
Is currants — area harvested rising or falling in Russian Federation?
Over the last ten years it is up 51.4%. The long-run trend across the full record is rising.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Area harvested. Statizoid updates them automatically from the source API.

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Currants — Area harvested in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/currants-area-harvested/russian-federation-2/

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About this data

Indicator
Currants — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.