Cucumbers and gherkins — Yield in South America
South America: Cucumbers and gherkins — Yield was 17,108 kg/ha in 2024. ▼ Falling
Cucumbers and gherkins — Yield in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cucumbers and gherkins — yield in South America stood at 17,108 kg/ha.
Compared with earlier readings it is up 3.0% on the previous year and up 4.0% over ten years.
Over the whole period, cucumbers and gherkins — yield in South America peaked at 18,544 kg/ha in 1978 and was at its lowest, 9,866 kg/ha, in 2005.
That places South America 19th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,922 kg/ha | 15,852 kg/ha | 18,495 kg/ha | 9 |
| 1970s | 18,107 kg/ha | 17,238 kg/ha | 18,544 kg/ha | 10 |
| 1980s | 16,009 kg/ha | 14,974 kg/ha | 16,869 kg/ha | 10 |
| 1990s | 14,689 kg/ha | 13,002 kg/ha | 16,318 kg/ha | 10 |
| 2000s | 13,320 kg/ha | 9,866 kg/ha | 15,123 kg/ha | 10 |
| 2010s | 15,964 kg/ha | 14,748 kg/ha | 17,393 kg/ha | 10 |
| 2020s | 16,930 kg/ha | 16,553 kg/ha | 17,278 kg/ha | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Bananas — Production 20.74 million t (2024)
- Unmanufactured tobacco — Production 747,608 t (2024)
- Bananas — Area harvested 1.00 million ha (2024)
- Tomatoes — Area harvested 132,585 ha (2024)
- Swine / pigs — Stocks 75.21 million An (2024)
- Tomatoes — Production 8.33 million t (2024)
- Unmanufactured tobacco — Area harvested 401,333 ha (2024)
- Tomatoes — Yield 62,811 kg/ha (2024)
- Meat, Poultry — Production 22.62 million t (2024)
- Eggs Primary — Laying 524,052 1000 An (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in South America?
- Cucumbers and gherkins — yield in South America was 17,108 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in South America?
- The highest recorded value was 18,544 kg/ha in 1978.
- What is the lowest cucumbers and gherkins — yield recorded in South America?
- The lowest recorded value was 9,866 kg/ha in 2005.
- How does South America rank for cucumbers and gherkins — yield?
- South America ranks 19th out of 29 groups with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in South America?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.