Cucumbers and gherkins — Yield in Israel

Israel: Cucumbers and gherkins — Yield was 90,207 kg/ha in 2024. ◆ Volatile

Latest (2024)
90,207 kg/ha
Change on year
up 0.1%
World rank
21st
of 134 countries
All-time high
110,721 kg/ha
in 2007
All-time low
11,302 kg/ha
in 1967
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Israel, 1961–2024

20.0k40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cucumbers and gherkins — yield in Israel stood at 90,207 kg/ha.

Compared with earlier readings it is up 0.1% on the previous year and up 39.1% over ten years.

Over the whole period, cucumbers and gherkins — yield in Israel peaked at 110,721 kg/ha in 2007 and was at its lowest, 11,302 kg/ha, in 1967.

Israel ranks 21st of 134 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Yield in Israel, year by year

Annual values for Cucumbers and gherkins — Yield in Israel, 1961 to 2024.
Year kg/ha Change
1961 11,864 kg/ha —
1962 11,396 kg/ha -3.9%
1963 12,143 kg/ha +6.6%
1964 14,060 kg/ha +15.8%
1965 13,159 kg/ha -6.4%
1966 11,922 kg/ha -9.4%
1967 11,302 kg/ha -5.2%
1968 14,851 kg/ha +31.4%
1969 18,360 kg/ha +23.6%
1970 15,719 kg/ha -14.4%
1971 17,277 kg/ha +9.9%
1972 16,312 kg/ha -5.6%
1973 20,677 kg/ha +26.8%
1974 15,756 kg/ha -23.8%
1975 21,437 kg/ha +36.1%
1976 23,619 kg/ha +10.2%
1977 23,066 kg/ha -2.3%
1978 20,796 kg/ha -9.8%
1979 19,655 kg/ha -5.5%
1980 19,349 kg/ha -1.6%
1981 23,410 kg/ha +21.0%
1982 13,919 kg/ha -40.5%
1983 32,765 kg/ha +135.4%
1984 25,694 kg/ha -21.6%
1985 25,833 kg/ha +0.5%
1986 27,719 kg/ha +7.3%
1987 22,153 kg/ha -20.1%
1988 36,310 kg/ha +63.9%
1989 40,266 kg/ha +10.9%
1990 42,424 kg/ha +5.4%
1991 42,933 kg/ha +1.2%
1992 35,011 kg/ha -18.5%
1993 39,052 kg/ha +11.5%
1994 40,534 kg/ha +3.8%
1995 45,631 kg/ha +12.6%
1996 54,767 kg/ha +20.0%
1997 57,848 kg/ha +5.6%
1998 65,614 kg/ha +13.4%
1999 58,540 kg/ha -10.8%
2000 65,078 kg/ha +11.2%
2001 63,904 kg/ha -1.8%
2002 78,234 kg/ha +22.4%
2003 76,402 kg/ha -2.3%
2004 82,846 kg/ha +8.4%
2005 108,513 kg/ha +31.0%
2006 106,436 kg/ha -1.9%
2007 110,721 kg/ha +4.0%
2008 85,468 kg/ha -22.8%
2009 90,238 kg/ha +5.6%
2010 86,076 kg/ha -4.6%
2011 81,696 kg/ha -5.1%
2012 74,866 kg/ha -8.4%
2013 72,312 kg/ha -3.4%
2014 64,848 kg/ha -10.3%
2015 63,396 kg/ha -2.2%
2016 70,715 kg/ha +11.5%
2017 79,263 kg/ha +12.1%
2018 87,139 kg/ha +9.9%
2019 99,062 kg/ha +13.7%
2020 103,910 kg/ha +4.9%
2021 90,434 kg/ha -13.0%
2022 90,037 kg/ha -0.4%
2023 90,122 kg/ha +0.1%
2024 90,207 kg/ha +0.1%

Israel compared with similar countries

  • Israel's 90,207 kg/ha is above the median for high income countries, which is 69,682 kg/ha, 1.3× the median. (52 countries reporting)
  • Israel's 90,207 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 45,075 kg/ha, 2.0× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +135.4% 13,919 kg/ha 32,765 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,228 kg/ha 11,302 kg/ha 18,360 kg/ha 9
1970s 19,432 kg/ha 15,719 kg/ha 23,619 kg/ha 10
1980s 26,742 kg/ha 13,919 kg/ha 40,266 kg/ha 10
1990s 48,235 kg/ha 35,011 kg/ha 65,614 kg/ha 10
2000s 86,784 kg/ha 63,904 kg/ha 110,721 kg/ha 10
2010s 77,937 kg/ha 63,396 kg/ha 99,062 kg/ha 10
2020s 92,942 kg/ha 90,037 kg/ha 103,910 kg/ha 5

Countries ranked near Israel

  1. 18 Bahrain 106,250 kg/ha compare
  2. 19 France 103,434 kg/ha compare
  3. 20 Guyana 99,604 kg/ha compare
  4. 20 Caribbean 15,890 kg/ha compare
  5. 22 Qatar 88,542 kg/ha compare
  6. 23 Spain 87,911 kg/ha compare
  7. 24 Jordan 86,101 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is cucumbers and gherkins — yield in Israel?
Cucumbers and gherkins — yield in Israel was 90,207 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Israel?
The highest recorded value was 110,721 kg/ha in 2007.
What is the lowest cucumbers and gherkins — yield recorded in Israel?
The lowest recorded value was 11,302 kg/ha in 1967.
How does Israel rank for cucumbers and gherkins — yield?
Israel ranks 21st out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Israel?
Over the last ten years it is up 39.1%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/israel/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.