Cucumbers and gherkins — Yield in France
France: Cucumbers and gherkins — Yield was 103,434 kg/ha in 2024. ◆ Volatile
Cucumbers and gherkins — Yield in France, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
France recorded 103,434 kg/ha for cucumbers and gherkins — yield in 2024.
The figure is down 1.7% on the previous year and up 30.9% over ten years.
Over the whole period, cucumbers and gherkins — yield in France peaked at 185,641 kg/ha in 2005 and was at its lowest, 15,784 kg/ha, in 1962.
That places France 19th out of 134 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Yield in France, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 15,996 kg/ha | — |
| 1962 | 15,784 kg/ha | -1.3% |
| 1963 | 18,233 kg/ha | +15.5% |
| 1964 | 20,996 kg/ha | +15.2% |
| 1965 | 24,024 kg/ha | +14.4% |
| 1966 | 24,881 kg/ha | +3.6% |
| 1967 | 33,002 kg/ha | +32.6% |
| 1968 | 38,190 kg/ha | +15.7% |
| 1969 | 20,132 kg/ha | -47.3% |
| 1970 | 20,123 kg/ha | -0.0% |
| 1971 | 20,205 kg/ha | +0.4% |
| 1972 | 35,249 kg/ha | +74.5% |
| 1973 | 31,765 kg/ha | -9.9% |
| 1974 | 33,403 kg/ha | +5.2% |
| 1975 | 35,721 kg/ha | +6.9% |
| 1976 | 30,472 kg/ha | -14.7% |
| 1977 | 30,368 kg/ha | -0.3% |
| 1978 | 32,104 kg/ha | +5.7% |
| 1979 | 33,202 kg/ha | +3.4% |
| 1980 | 33,438 kg/ha | +0.7% |
| 1981 | 36,880 kg/ha | +10.3% |
| 1982 | 40,000 kg/ha | +8.5% |
| 1983 | 40,958 kg/ha | +2.4% |
| 1984 | 53,950 kg/ha | +31.7% |
| 1985 | 62,529 kg/ha | +15.9% |
| 1986 | 55,150 kg/ha | -11.8% |
| 1987 | 37,400 kg/ha | -32.2% |
| 1988 | 59,381 kg/ha | +58.8% |
| 1989 | 69,947 kg/ha | +17.8% |
| 1990 | 70,368 kg/ha | +0.6% |
| 1991 | 72,697 kg/ha | +3.3% |
| 1992 | 76,448 kg/ha | +5.2% |
| 1993 | 80,207 kg/ha | +4.9% |
| 1994 | 81,663 kg/ha | +1.8% |
| 1995 | 94,260 kg/ha | +15.4% |
| 1996 | 102,644 kg/ha | +8.9% |
| 1997 | 115,286 kg/ha | +12.3% |
| 1998 | 122,078 kg/ha | +5.9% |
| 1999 | 131,953 kg/ha | +8.1% |
| 2000 | 142,556 kg/ha | +8.0% |
| 2001 | 142,359 kg/ha | -0.1% |
| 2002 | 147,893 kg/ha | +3.9% |
| 2003 | 149,469 kg/ha | +1.1% |
| 2004 | 152,834 kg/ha | +2.3% |
| 2005 | 185,641 kg/ha | +21.5% |
| 2006 | 177,177 kg/ha | -4.6% |
| 2007 | 65,962 kg/ha | -62.8% |
| 2008 | 70,620 kg/ha | +7.1% |
| 2009 | 70,895 kg/ha | +0.4% |
| 2010 | 76,653 kg/ha | +8.1% |
| 2011 | 75,232 kg/ha | -1.9% |
| 2012 | 76,362 kg/ha | +1.5% |
| 2013 | 75,766 kg/ha | -0.8% |
| 2014 | 79,012 kg/ha | +4.3% |
| 2015 | 81,564 kg/ha | +3.2% |
| 2016 | 44,029 kg/ha | -46.0% |
| 2017 | 81,101 kg/ha | +84.2% |
| 2018 | 76,583 kg/ha | -5.6% |
| 2019 | 85,889 kg/ha | +12.2% |
| 2020 | 111,801 kg/ha | +30.2% |
| 2021 | 117,047 kg/ha | +4.7% |
| 2022 | 101,849 kg/ha | -13.0% |
| 2023 | 105,228 kg/ha | +3.3% |
| 2024 | 103,434 kg/ha | -1.7% |
France compared with similar countries
- France's 103,434 kg/ha is above the median for high income countries, which is 69,682 kg/ha, 1.5× the median. (52 countries reporting)
- France's 103,434 kg/ha is above the median for Europe & Central Asia, which is 57,708 kg/ha, 1.8× the median. (42 countries reporting)
Biggest year-on-year movements
Years where Cucumbers and gherkins — Yield in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +84.2% | 44,029 kg/ha | 81,101 kg/ha |
| 1972 | +74.5% | 20,205 kg/ha | 35,249 kg/ha |
| 2007 | -62.8% | 177,177 kg/ha | 65,962 kg/ha |
| 1988 | +58.8% | 37,400 kg/ha | 59,381 kg/ha |
| 1969 | -47.3% | 38,190 kg/ha | 20,132 kg/ha |
| 2016 | -46.0% | 81,564 kg/ha | 44,029 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23,471 kg/ha | 15,784 kg/ha | 38,190 kg/ha | 9 |
| 1970s | 30,261 kg/ha | 20,123 kg/ha | 35,721 kg/ha | 10 |
| 1980s | 48,963 kg/ha | 33,438 kg/ha | 69,947 kg/ha | 10 |
| 1990s | 94,760 kg/ha | 70,368 kg/ha | 131,953 kg/ha | 10 |
| 2000s | 130,541 kg/ha | 65,962 kg/ha | 185,641 kg/ha | 10 |
| 2010s | 75,219 kg/ha | 44,029 kg/ha | 85,889 kg/ha | 10 |
| 2020s | 107,872 kg/ha | 101,849 kg/ha | 117,047 kg/ha | 5 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in France?
- Cucumbers and gherkins — yield in France was 103,434 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in France?
- The highest recorded value was 185,641 kg/ha in 2005.
- What is the lowest cucumbers and gherkins — yield recorded in France?
- The lowest recorded value was 15,784 kg/ha in 1962.
- How does France rank for cucumbers and gherkins — yield?
- France ranks 19th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in France?
- Over the last ten years it is up 30.9%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.