Cucumbers and gherkins — Yield in Spain

Spain: Cucumbers and gherkins — Yield was 87,911 kg/ha in 2024. ◆ Volatile

Latest (2024)
87,911 kg/ha
Change on year
up 1.0%
World rank
23rd
of 134 countries
All-time high
102,830 kg/ha
in 2020
All-time low
17,225 kg/ha
in 1963
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Spain, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cucumbers and gherkins — yield in Spain stood at 87,911 kg/ha.

Compared with earlier readings it is up 1.0% on the previous year and up 0.8% over ten years.

Over the whole period, cucumbers and gherkins — yield in Spain peaked at 102,830 kg/ha in 2020 and was at its lowest, 17,225 kg/ha, in 1963.

Spain ranks 23rd of 134 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Yield in Spain, year by year

Annual values for Cucumbers and gherkins — Yield in Spain, 1961 to 2024.
Year kg/ha Change
1961 17,522 kg/ha —
1962 17,790 kg/ha +1.5%
1963 17,225 kg/ha -3.2%
1964 20,351 kg/ha +18.1%
1965 18,030 kg/ha -11.4%
1966 18,500 kg/ha +2.6%
1967 18,562 kg/ha +0.3%
1968 19,351 kg/ha +4.2%
1969 18,880 kg/ha -2.4%
1970 19,500 kg/ha +3.3%
1971 21,780 kg/ha +11.7%
1972 24,376 kg/ha +11.9%
1973 22,333 kg/ha -8.4%
1974 25,706 kg/ha +15.1%
1975 27,704 kg/ha +7.8%
1976 30,712 kg/ha +10.9%
1977 34,862 kg/ha +13.5%
1978 33,042 kg/ha -5.2%
1979 33,095 kg/ha +0.2%
1980 38,371 kg/ha +15.9%
1981 38,230 kg/ha -0.4%
1982 39,539 kg/ha +3.4%
1983 37,451 kg/ha -5.3%
1984 33,463 kg/ha -10.6%
1985 32,332 kg/ha -3.4%
1986 33,193 kg/ha +2.7%
1987 44,517 kg/ha +34.1%
1988 43,208 kg/ha -2.9%
1989 38,733 kg/ha -10.4%
1990 36,344 kg/ha -6.2%
1991 41,541 kg/ha +14.3%
1992 44,806 kg/ha +7.9%
1993 47,395 kg/ha +5.8%
1994 48,415 kg/ha +2.2%
1995 51,558 kg/ha +6.5%
1996 57,206 kg/ha +11.0%
1997 67,123 kg/ha +17.3%
1998 62,637 kg/ha -6.7%
1999 58,857 kg/ha -6.0%
2000 59,859 kg/ha +1.7%
2001 61,111 kg/ha +2.1%
2002 66,636 kg/ha +9.0%
2003 80,346 kg/ha +20.6%
2004 74,135 kg/ha -7.7%
2005 61,617 kg/ha -16.9%
2006 78,505 kg/ha +27.4%
2007 75,200 kg/ha -4.2%
2008 80,880 kg/ha +7.6%
2009 69,752 kg/ha -13.8%
2010 80,908 kg/ha +16.0%
2011 86,844 kg/ha +7.3%
2012 84,419 kg/ha -2.8%
2013 93,136 kg/ha +10.3%
2014 87,190 kg/ha -6.4%
2015 86,641 kg/ha -0.6%
2016 84,843 kg/ha -2.1%
2017 84,530 kg/ha -0.4%
2018 85,821 kg/ha +1.5%
2019 99,623 kg/ha +16.1%
2020 102,830 kg/ha +3.2%
2021 96,620 kg/ha -6.0%
2022 96,126 kg/ha -0.5%
2023 87,006 kg/ha -9.5%
2024 87,911 kg/ha +1.0%

Spain compared with similar countries

  • Spain's 87,911 kg/ha is above the median for high income countries, which is 69,682 kg/ha, 1.3× the median. (52 countries reporting)
  • Spain's 87,911 kg/ha is above the median for Europe & Central Asia, which is 57,708 kg/ha, 1.5× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,468 kg/ha 17,225 kg/ha 20,351 kg/ha 9
1970s 27,311 kg/ha 19,500 kg/ha 34,862 kg/ha 10
1980s 37,904 kg/ha 32,332 kg/ha 44,517 kg/ha 10
1990s 51,588 kg/ha 36,344 kg/ha 67,123 kg/ha 10
2000s 70,804 kg/ha 59,859 kg/ha 80,880 kg/ha 10
2010s 87,395 kg/ha 80,908 kg/ha 99,623 kg/ha 10
2020s 94,099 kg/ha 87,006 kg/ha 102,830 kg/ha 5

Countries ranked near Spain

  1. 20 Guyana 99,604 kg/ha compare
  2. 20 Caribbean 15,890 kg/ha compare
  3. 21 Israel 90,207 kg/ha compare
  4. 22 Qatar 88,542 kg/ha compare
  5. 24 Jordan 86,101 kg/ha compare
  6. 25 Hungary 80,438 kg/ha compare
  7. 26 Latvia 79,000 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is cucumbers and gherkins — yield in Spain?
Cucumbers and gherkins — yield in Spain was 87,911 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Spain?
The highest recorded value was 102,830 kg/ha in 2020.
What is the lowest cucumbers and gherkins — yield recorded in Spain?
The lowest recorded value was 17,225 kg/ha in 1963.
How does Spain rank for cucumbers and gherkins — yield?
Spain ranks 23rd out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Spain?
Over the last ten years it is up 0.8%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/spain/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.