Cucumbers and gherkins — Yield in Bulgaria

Bulgaria: Cucumbers and gherkins — Yield was 60,500 kg/ha in 2024. ◆ Volatile

Latest (2024)
60,500 kg/ha
Change on year
down 3.2%
World rank
34th
of 134 countries
All-time high
126,515 kg/ha
in 2014
All-time low
10,180 kg/ha
in 1968
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Bulgaria, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cucumbers and gherkins — yield in Bulgaria is 60,500 kg/ha, measured in 2024.

Compared with earlier readings it is down 3.2% on the previous year and down 52.2% over ten years.

Over the whole period, cucumbers and gherkins — yield in Bulgaria peaked at 126,515 kg/ha in 2014 and was at its lowest, 10,180 kg/ha, in 1968.

Bulgaria ranks 34th of 134 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Yield in Bulgaria, year by year

Annual values for Cucumbers and gherkins — Yield in Bulgaria, 1961 to 2024.
Year kg/ha Change
1961 19,817 kg/ha —
1962 24,072 kg/ha +21.5%
1963 22,331 kg/ha -7.2%
1964 17,876 kg/ha -19.9%
1965 12,886 kg/ha -27.9%
1966 13,261 kg/ha +2.9%
1967 12,458 kg/ha -6.1%
1968 10,180 kg/ha -18.3%
1969 10,913 kg/ha +7.2%
1970 11,868 kg/ha +8.7%
1971 13,466 kg/ha +13.5%
1972 15,508 kg/ha +15.2%
1973 16,876 kg/ha +8.8%
1974 30,820 kg/ha +82.6%
1975 33,792 kg/ha +9.6%
1976 36,233 kg/ha +7.2%
1977 35,346 kg/ha -2.4%
1978 21,164 kg/ha -40.1%
1979 36,108 kg/ha +70.6%
1980 26,358 kg/ha -27.0%
1981 31,647 kg/ha +20.1%
1982 33,866 kg/ha +7.0%
1983 35,344 kg/ha +4.4%
1984 35,658 kg/ha +0.9%
1985 32,685 kg/ha -8.3%
1986 28,824 kg/ha -11.8%
1987 32,264 kg/ha +11.9%
1988 33,440 kg/ha +3.6%
1989 27,967 kg/ha -16.4%
1990 31,923 kg/ha +14.1%
1991 27,363 kg/ha -14.3%
1992 30,168 kg/ha +10.3%
1993 22,908 kg/ha -24.1%
1994 20,564 kg/ha -10.2%
1995 19,249 kg/ha -6.4%
1996 15,366 kg/ha -20.2%
1997 15,994 kg/ha +4.1%
1998 16,856 kg/ha +5.4%
1999 16,487 kg/ha -2.2%
2000 13,827 kg/ha -16.1%
2001 15,626 kg/ha +13.0%
2002 14,644 kg/ha -6.3%
2003 21,482 kg/ha +46.7%
2004 27,977 kg/ha +30.2%
2005 57,591 kg/ha +105.9%
2006 62,035 kg/ha +7.7%
2007 67,274 kg/ha +8.4%
2008 64,653 kg/ha -3.9%
2009 89,027 kg/ha +37.7%
2010 76,985 kg/ha -13.5%
2011 74,875 kg/ha -2.7%
2012 53,999 kg/ha -27.9%
2013 70,489 kg/ha +30.5%
2014 126,515 kg/ha +79.5%
2015 50,134 kg/ha -60.4%
2016 122,750 kg/ha +144.8%
2017 72,338 kg/ha -41.1%
2018 55,485 kg/ha -23.3%
2019 35,595 kg/ha -35.8%
2020 50,594 kg/ha +42.1%
2021 54,222 kg/ha +7.2%
2022 73,620 kg/ha +35.8%
2023 62,512 kg/ha -15.1%
2024 60,500 kg/ha -3.2%

Bulgaria compared with similar countries

  • Bulgaria's 60,500 kg/ha is below the median for high income countries, which is 69,682 kg/ha, 87% of the median. (52 countries reporting)
  • Bulgaria's 60,500 kg/ha is above the median for Europe & Central Asia, which is 57,708 kg/ha, 1.0× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +144.8% 50,134 kg/ha 122,750 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,977 kg/ha 10,180 kg/ha 24,072 kg/ha 9
1970s 25,118 kg/ha 11,868 kg/ha 36,233 kg/ha 10
1980s 31,805 kg/ha 26,358 kg/ha 35,658 kg/ha 10
1990s 21,688 kg/ha 15,366 kg/ha 31,923 kg/ha 10
2000s 43,414 kg/ha 13,827 kg/ha 89,027 kg/ha 10
2010s 73,917 kg/ha 35,595 kg/ha 126,515 kg/ha 10
2020s 60,290 kg/ha 50,594 kg/ha 73,620 kg/ha 5

Countries ranked near Bulgaria

  1. 31 Estonia 69,714 kg/ha compare
  2. 32 Poland 69,650 kg/ha compare
  3. 33 Portugal 66,792 kg/ha compare
  4. 35 Mexico 59,732 kg/ha compare
  5. 36 Honduras 58,325 kg/ha compare
  6. 37 Croatia 54,917 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is cucumbers and gherkins — yield in Bulgaria?
Cucumbers and gherkins — yield in Bulgaria was 60,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Bulgaria?
The highest recorded value was 126,515 kg/ha in 2014.
What is the lowest cucumbers and gherkins — yield recorded in Bulgaria?
The lowest recorded value was 10,180 kg/ha in 1968.
How does Bulgaria rank for cucumbers and gherkins — yield?
Bulgaria ranks 34th out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Bulgaria?
Over the last ten years it is down 52.2%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/bulgaria/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.