Bulgaria vs Poland: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Bulgaria
- Poland
How they compare
Poland currently reports 69,650 kg/ha against 60,500 kg/ha in Bulgaria, a difference of 9,150 kg/ha.
That makes Poland's figure about 1.2 times Bulgaria's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 34th and Poland ranks 32nd of 134 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Poland in 1.
Head to head by decade
| Decade | Bulgaria | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,977 kg/ha | 12,025 kg/ha | 3,952 kg/ha | Bulgaria |
| 1970s | 25,118 kg/ha | 12,324 kg/ha | 12,794 kg/ha | Bulgaria |
| 1980s | 31,805 kg/ha | 10,687 kg/ha | 21,118 kg/ha | Bulgaria |
| 1990s | 21,688 kg/ha | 12,444 kg/ha | 9,244 kg/ha | Bulgaria |
| 2000s | 43,414 kg/ha | 21,199 kg/ha | 22,214 kg/ha | Bulgaria |
| 2010s | 73,917 kg/ha | 32,185 kg/ha | 41,732 kg/ha | Bulgaria |
| 2020s | 60,290 kg/ha | 64,056 kg/ha | 3,766 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Bulgaria or Poland?
- Poland, at 69,650 kg/ha against 60,500 kg/ha in Bulgaria as of 2024.
- What is the difference in cucumbers and gherkins — yield between Bulgaria and Poland?
- 9,150 kg/ha, with Poland ahead.
- How many years of comparable data are there for Bulgaria and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Poland rank globally for cucumbers and gherkins — yield?
- Bulgaria ranks 34th and Poland ranks 32nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.