Cucumbers and gherkins — Production in Barbados

Barbados: Cucumbers and gherkins — Production was 682.68 t in 2024. ◆ Volatile

Latest (2024)
682.68 t
Change on year
down 35.1%
World rank
130th
of 148 countries
All-time high
2,104 t
in 1979
All-time low
200 t
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Barbados, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Barbados stood at 682.68 t.

Compared with earlier readings it is down 35.1% on the previous year and down 31.3% over ten years.

Over the whole period, cucumbers and gherkins — production in Barbados peaked at 2,104 t in 1979 and was at its lowest, 200 t, in 1961.

That places Barbados 130th out of 148 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 259.33 t 200 t 354 t 9
1970s 989 t 273 t 2,104 t 10
1980s 853.2 t 299 t 2,000 t 10
1990s 951.3 t 350 t 1,450 t 10
2000s 1,425 t 812 t 2,018 t 10
2010s 882.65 t 677.17 t 1,148 t 10
2020s 816.32 t 424.19 t 1,246 t 5

Countries ranked near Barbados

  1. 127 Trinidad and Tobago 817 t compare
  2. 128 Cabo Verde 775 t compare
  3. 129 Malta 770 t compare
  4. 131 French Polynesia 678.05 t compare
  5. 131 Polynesia 678.05 t compare
  6. 133 Suriname 655.2 t compare

See the full ranking of 179 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is cucumbers and gherkins — production in Barbados?
Cucumbers and gherkins — production in Barbados was 682.68 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Barbados?
The highest recorded value was 2,104 t in 1979.
What is the lowest cucumbers and gherkins — production recorded in Barbados?
The lowest recorded value was 200 t in 1961.
How does Barbados rank for cucumbers and gherkins — production?
Barbados ranks 130th out of 148 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Barbados?
Over the last ten years it is down 31.3%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/barbados/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.