Cucumbers and gherkins — Area harvested in China, Hong Kong SAR
China, Hong Kong SAR: Cucumbers and gherkins — Area harvested was 94 ha in 2024. ▼ Falling
Cucumbers and gherkins — Area harvested in China, Hong Kong SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cucumbers and gherkins — area harvested in China, Hong Kong SAR stood at 94 ha.
The figure is up 2.2% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in China, Hong Kong SAR peaked at 250 ha in 1967 and was at its lowest, 50 ha, in 1961.
China, Hong Kong SAR ranks 107th of 134 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Cucumbers and gherkins — Area harvested in China, Hong Kong SAR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 50 ha | — |
| 1962 | 50 ha | +0.0% |
| 1963 | 50 ha | +0.0% |
| 1964 | 60 ha | +20.0% |
| 1965 | 50 ha | -16.7% |
| 1966 | 100 ha | +100.0% |
| 1967 | 250 ha | +150.0% |
| 1968 | 100 ha | -60.0% |
| 1969 | 150 ha | +50.0% |
| 1970 | 100 ha | -33.3% |
| 1971 | 100 ha | +0.0% |
| 1972 | 150 ha | +50.0% |
| 1973 | 100 ha | -33.3% |
| 1974 | 150 ha | +50.0% |
| 1975 | 97 ha | -35.3% |
| 1976 | 125 ha | +28.9% |
| 1977 | 129 ha | +3.2% |
| 1978 | 166 ha | +28.7% |
| 1979 | 105 ha | -36.7% |
| 1980 | 98 ha | -6.7% |
| 1981 | 80 ha | -18.4% |
| 1982 | 80 ha | +0.0% |
| 1983 | 100 ha | +25.0% |
| 1984 | 100 ha | +0.0% |
| 1985 | 110 ha | +10.0% |
| 1986 | 120 ha | +9.1% |
| 1987 | 110 ha | -8.3% |
| 1988 | 80 ha | -27.3% |
| 1989 | 90 ha | +12.5% |
| 1990 | 120 ha | +33.3% |
| 1991 | 80 ha | -33.3% |
| 1992 | 100 ha | +25.0% |
| 1993 | 80 ha | -20.0% |
| 1994 | 96 ha | +20.0% |
| 1995 | 60 ha | -37.5% |
| 1996 | 62 ha | +3.3% |
| 1997 | 70 ha | +12.9% |
| 1998 | 100 ha | +42.9% |
| 1999 | 120 ha | +20.0% |
| 2000 | 100 ha | -16.7% |
| 2001 | 92 ha | -8.0% |
| 2002 | 91 ha | -1.1% |
| 2003 | 91 ha | +0.0% |
| 2004 | 91 ha | +0.0% |
| 2005 | 91 ha | +0.0% |
| 2006 | 92 ha | +1.1% |
| 2007 | 92 ha | +0.0% |
| 2008 | 93 ha | +1.1% |
| 2009 | 93 ha | +0.0% |
| 2010 | 93 ha | +0.0% |
| 2011 | 93 ha | +0.0% |
| 2012 | 90 ha | -3.2% |
| 2013 | 90 ha | +0.0% |
| 2014 | 92 ha | +2.2% |
| 2015 | 96 ha | +4.3% |
| 2016 | 93 ha | -3.1% |
| 2017 | 93 ha | +0.0% |
| 2018 | 94 ha | +1.1% |
| 2019 | 94 ha | +0.0% |
| 2020 | 94 ha | +0.0% |
| 2021 | 94 ha | +0.0% |
| 2022 | 94 ha | +0.0% |
| 2023 | 94 ha | +0.0% |
| 2024 | 94 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 95.56 ha | 50 ha | 250 ha | 9 |
| 1970s | 122.2 ha | 97 ha | 166 ha | 10 |
| 1980s | 96.8 ha | 80 ha | 120 ha | 10 |
| 1990s | 88.8 ha | 60 ha | 120 ha | 10 |
| 2000s | 92.6 ha | 91 ha | 100 ha | 10 |
| 2010s | 92.8 ha | 90 ha | 96 ha | 10 |
| 2020s | 94 ha | 94 ha | 94 ha | 5 |
Countries ranked near China, Hong Kong SAR
More agriculture & rural data for China, Hong Kong SAR
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1528 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4504 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -5.42 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -5.42 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.9 % change on previous year (2024)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in China, Hong Kong SAR?
- Cucumbers and gherkins — area harvested in China, Hong Kong SAR was 94 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in China, Hong Kong SAR?
- The highest recorded value was 250 ha in 1967.
- What is the lowest cucumbers and gherkins — area harvested recorded in China, Hong Kong SAR?
- The lowest recorded value was 50 ha in 1961.
- How does China, Hong Kong SAR rank for cucumbers and gherkins — area harvested?
- China, Hong Kong SAR ranks 107th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is falling.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.