Cucumbers and gherkins — Area harvested in Democratic Republic of the Congo
Democratic Republic of the Congo: Cucumbers and gherkins — Area harvested was 92 ha in 2024. ▲ Rising
Cucumbers and gherkins — Area harvested in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cucumbers and gherkins — area harvested in Democratic Republic of the Congo is 92 ha, measured in 2024.
That represents a change of up 1.1% on the previous year and down 2.1% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Democratic Republic of the Congo peaked at 120 ha in 1963 and was at its lowest, 25 ha, in 1965.
The long-run direction has been consistently rising across the 64 years of available data.
Cucumbers and gherkins — Area harvested in Democratic Republic of the Congo, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 60 ha | — |
| 1962 | 60 ha | +0.0% |
| 1963 | 120 ha | +100.0% |
| 1964 | 40 ha | -66.7% |
| 1965 | 25 ha | -37.5% |
| 1966 | 30 ha | +20.0% |
| 1967 | 50 ha | +66.7% |
| 1968 | 50 ha | +0.0% |
| 1969 | 60 ha | +20.0% |
| 1970 | 60 ha | +0.0% |
| 1971 | 60 ha | +0.0% |
| 1972 | 60 ha | +0.0% |
| 1973 | 60 ha | +0.0% |
| 1974 | 60 ha | +0.0% |
| 1975 | 60 ha | +0.0% |
| 1976 | 60 ha | +0.0% |
| 1977 | 65 ha | +8.3% |
| 1978 | 65 ha | +0.0% |
| 1979 | 65 ha | +0.0% |
| 1980 | 70 ha | +7.7% |
| 1981 | 70 ha | +0.0% |
| 1982 | 70 ha | +0.0% |
| 1983 | 70 ha | +0.0% |
| 1984 | 70 ha | +0.0% |
| 1985 | 70 ha | +0.0% |
| 1986 | 70 ha | +0.0% |
| 1987 | 70 ha | +0.0% |
| 1988 | 70 ha | +0.0% |
| 1989 | 70 ha | +0.0% |
| 1990 | 71 ha | +1.4% |
| 1991 | 78 ha | +9.9% |
| 1992 | 78 ha | +0.0% |
| 1993 | 78 ha | +0.0% |
| 1994 | 77 ha | -1.3% |
| 1995 | 81 ha | +5.2% |
| 1996 | 80 ha | -1.2% |
| 1997 | 78 ha | -2.5% |
| 1998 | 76 ha | -2.6% |
| 1999 | 73 ha | -3.9% |
| 2000 | 74 ha | +1.4% |
| 2001 | 75 ha | +1.4% |
| 2002 | 76 ha | +1.3% |
| 2003 | 77 ha | +1.3% |
| 2004 | 75 ha | -2.6% |
| 2005 | 74 ha | -1.3% |
| 2006 | 70 ha | -5.4% |
| 2007 | 73 ha | +4.3% |
| 2008 | 74 ha | +1.4% |
| 2009 | 76 ha | +2.7% |
| 2010 | 85 ha | +11.8% |
| 2011 | 82 ha | -3.5% |
| 2012 | 80 ha | -2.4% |
| 2013 | 90 ha | +12.5% |
| 2014 | 94 ha | +4.4% |
| 2015 | 87 ha | -7.4% |
| 2016 | 90 ha | +3.4% |
| 2017 | 90 ha | +0.0% |
| 2018 | 90 ha | +0.0% |
| 2019 | 91 ha | +1.1% |
| 2020 | 90 ha | -1.1% |
| 2021 | 91 ha | +1.1% |
| 2022 | 91 ha | +0.0% |
| 2023 | 91 ha | +0.0% |
| 2024 | 92 ha | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55 ha | 25 ha | 120 ha | 9 |
| 1970s | 61.5 ha | 60 ha | 65 ha | 10 |
| 1980s | 70 ha | 70 ha | 70 ha | 10 |
| 1990s | 77 ha | 71 ha | 81 ha | 10 |
| 2000s | 74.4 ha | 70 ha | 77 ha | 10 |
| 2010s | 87.9 ha | 80 ha | 94 ha | 10 |
| 2020s | 91 ha | 90 ha | 92 ha | 5 |
Countries ranked near Democratic Republic of the Congo
- 11 Bolivia (Plurinational State of) 553 ha compare
- 11 Thailand 19,178 ha compare
- 12 Sudan 18,527 ha compare
- 12 Melanesia 389 ha compare
- 13 Bangladesh 17,775 ha compare
- 13 Timor-Leste 138 ha compare
- 14 Kazakhstan 17,154 ha compare
- 15 Mexico 16,056 ha compare
- 15 Polynesia 37 ha compare
- 16 Yugoslav SFR 15,500 ha compare
- 16 Micronesia 0 ha
- 17 Iraq 14,643 ha compare
More agriculture & rural data for Democratic Republic of the Congo
- Sugar Crops Primary — Yield, annual growth rate -3.31 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.0625 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.36 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1711 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1529 % change on previous year (2024)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Democratic Republic of the Congo?
- Cucumbers and gherkins — area harvested in Democratic Republic of the Congo was 92 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Democratic Republic of the Congo?
- The highest recorded value was 120 ha in 1963.
- What is the lowest cucumbers and gherkins — area harvested recorded in Democratic Republic of the Congo?
- The lowest recorded value was 25 ha in 1965.
- How does Democratic Republic of the Congo rank for cucumbers and gherkins — area harvested?
- Democratic Republic of the Congo ranks 14th out of 16 countries with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.