Cucumbers and gherkins — Area harvested in Norway
Norway: Cucumbers and gherkins — Area harvested was 100 ha in 2024. ▼ Falling
Cucumbers and gherkins — Area harvested in Norway, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Norway recorded 100 ha for cucumbers and gherkins — area harvested in 2024.
The figure is up 4.2% on the previous year and up 3.1% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Norway peaked at 229 ha in 1964 and was at its lowest, 67 ha, in 2015.
That places Norway 105th out of 134 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 182.11 ha | 114 ha | 229 ha | 9 |
| 1970s | 115.7 ha | 81 ha | 144 ha | 10 |
| 1980s | 100.6 ha | 80 ha | 118 ha | 10 |
| 1990s | 90 ha | 77 ha | 101 ha | 10 |
| 2000s | 98.9 ha | 93 ha | 106 ha | 10 |
| 2010s | 92.8 ha | 67 ha | 109 ha | 10 |
| 2020s | 94.6 ha | 82 ha | 104 ha | 5 |
Countries ranked near Norway
- 102 Switzerland 112 ha compare
- 103 Slovenia 110 ha compare
- 104 United Kingdom of Great Britain and Northern Ireland 106 ha compare
- 105 Latvia 100 ha compare
- 107 China, Hong Kong SAR 94 ha compare
- 108 French Guiana 90 ha compare
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Agriculture share gdp 1.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.64 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Norway?
- Cucumbers and gherkins — area harvested in Norway was 100 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Norway?
- The highest recorded value was 229 ha in 1964.
- What is the lowest cucumbers and gherkins — area harvested recorded in Norway?
- The lowest recorded value was 67 ha in 2015.
- How does Norway rank for cucumbers and gherkins — area harvested?
- Norway ranks 105th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in Norway?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.