Cottonseed — Processing in Europe

Europe: Cottonseed — Processing was 304 1000 t in 2023. ▬ Flat

Latest (2023)
304 1000 t
Change on year
down 21.9%
Rank
20th
of 30 groups
All-time high
416 1000 t
in 2014
All-time low
270 1000 t
in 2017
Years of data
14
2010–2023

Cottonseed — Processing in Europe, 2010–2023

01002003004002010201620232010: 360 1000 t2011: 309 1000 t2012: 406 1000 t2013: 380 1000 t2014: 416 1000 t2015: 319 1000 t2016: 297 1000 t2017: 270 1000 t2018: 321 1000 t2019: 370 1000 t2020: 402 1000 t2021: 397 1000 t2022: 389 1000 t2023: 304 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cottonseed — processing in Europe is 304 1000 t, measured in 2023.

The figure is down 21.9% on the previous year and down 20.0% over ten years.

Over the whole period, cottonseed — processing in Europe peaked at 416 1000 t in 2014 and was at its lowest, 270 1000 t, in 2017.

Europe ranks 20th of 30 groups on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 344.8 1000 t 270 1000 t 416 1000 t 10
2020s 373 1000 t 304 1000 t 402 1000 t 4

Countries ranked near Europe

  1. 18 Argentina 133 1000 t compare
  2. 19 Egypt 132 1000 t compare
  3. 20 Republic of Korea 127 1000 t compare
  4. 21 Myanmar 109 1000 t compare
  5. 22 Italy 107 1000 t compare
  6. 22 Nigeria 107 1000 t compare

See the full ranking of 116 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is cottonseed — processing in Europe?
Cottonseed — processing in Europe was 304 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — processing recorded in Europe?
The highest recorded value was 416 1000 t in 2014.
What is the lowest cottonseed — processing recorded in Europe?
The lowest recorded value was 270 1000 t in 2017.
How does Europe rank for cottonseed — processing?
Europe ranks 20th out of 30 groups with data for 2023.
Is cottonseed — processing rising or falling in Europe?
Over the last ten years it is down 20.0%. The long-run trend across the full record is flat.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 1,546 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.