Onions and shallots, dry (excluding dehydrated) — Gross Production in Europe
Europe: Onions and shallots, dry (excluding dehydrated) — Gross Production was 5.94 % change on previous year in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Europe recorded 5.94 % change on previous year for onions and shallots, dry (excluding dehydrated) — gross production in 2024.
The figure is up 77.5% on the previous year and down 37.7% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Europe peaked at 19.96 % change on previous year in 2004 and was at its lowest, -16.1 % change on previous year, in 1992.
Europe ranks 11th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -8.44 % change on previous year | — |
| 1963 | 12.53 % change on previous year | -248.4% |
| 1964 | 2.08 % change on previous year | -83.4% |
| 1965 | -1.18 % change on previous year | -156.8% |
| 1966 | 8.85 % change on previous year | -848.8% |
| 1967 | 7.5 % change on previous year | -15.3% |
| 1968 | -2.83 % change on previous year | -137.7% |
| 1969 | 0.3739 % change on previous year | -113.2% |
| 1970 | 10.78 % change on previous year | +2782.4% |
| 1971 | 3.28 % change on previous year | -69.5% |
| 1972 | -3.44 % change on previous year | -204.9% |
| 1973 | 10.23 % change on previous year | -397.1% |
| 1974 | 2.8 % change on previous year | -72.6% |
| 1975 | -10.15 % change on previous year | -462.5% |
| 1976 | 4.35 % change on previous year | -142.8% |
| 1977 | 18.69 % change on previous year | +329.9% |
| 1978 | 8.21 % change on previous year | -56.1% |
| 1979 | -6.36 % change on previous year | -177.5% |
| 1980 | -3.02 % change on previous year | -52.6% |
| 1981 | 5.42 % change on previous year | -279.8% |
| 1982 | 5.62 % change on previous year | +3.6% |
| 1983 | -5.81 % change on previous year | -203.5% |
| 1984 | 11.87 % change on previous year | -304.2% |
| 1985 | -2 % change on previous year | -116.8% |
| 1986 | 9.31 % change on previous year | -566.4% |
| 1987 | 1.49 % change on previous year | -84.0% |
| 1988 | -2.23 % change on previous year | -249.3% |
| 1989 | -1.65 % change on previous year | -25.8% |
| 1990 | -5.33 % change on previous year | +222.9% |
| 1991 | -4.53 % change on previous year | -15.0% |
| 1992 | -16.1 % change on previous year | +255.2% |
| 1993 | 5.53 % change on previous year | -134.4% |
| 1994 | 8.25 % change on previous year | +49.0% |
| 1995 | 4.41 % change on previous year | -46.5% |
| 1996 | 3.12 % change on previous year | -29.2% |
| 1997 | -1.93 % change on previous year | -162.0% |
| 1998 | 7.36 % change on previous year | -480.5% |
| 1999 | 3.23 % change on previous year | -56.1% |
| 2000 | 0.6297 % change on previous year | -80.5% |
| 2001 | -1.19 % change on previous year | -288.8% |
| 2002 | -3.28 % change on previous year | +176.1% |
| 2003 | 0.3936 % change on previous year | -112.0% |
| 2004 | 19.96 % change on previous year | +4971.1% |
| 2005 | -6.12 % change on previous year | -130.7% |
| 2006 | -1.44 % change on previous year | -76.4% |
| 2007 | 2.09 % change on previous year | -245.2% |
| 2008 | 12.64 % change on previous year | +503.7% |
| 2009 | 0.5842 % change on previous year | -95.4% |
| 2010 | -3.91 % change on previous year | -769.7% |
| 2011 | 19.9 % change on previous year | -608.7% |
| 2012 | -7.05 % change on previous year | -135.4% |
| 2013 | -4.8 % change on previous year | -32.0% |
| 2014 | 9.54 % change on previous year | -298.7% |
| 2015 | -2.64 % change on previous year | -127.7% |
| 2016 | 0.0993 % change on previous year | -103.8% |
| 2017 | 3.06 % change on previous year | +2982.6% |
| 2018 | -11.63 % change on previous year | -479.7% |
| 2019 | 13.68 % change on previous year | -217.6% |
| 2020 | 2.82 % change on previous year | -79.4% |
| 2021 | 3.2 % change on previous year | +13.6% |
| 2022 | -11.22 % change on previous year | -450.6% |
| 2023 | 3.35 % change on previous year | -129.8% |
| 2024 | 5.94 % change on previous year | +77.5% |
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Gross Production in Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +4971.1% | 0.3936 % change on previous year | 19.96 % change on previous year |
| 2017 | +2982.6% | 0.0993 % change on previous year | 3.06 % change on previous year |
| 1970 | +2782.4% | 0.3739 % change on previous year | 10.78 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.36 % change on previous year | -8.44 % change on previous year | 12.53 % change on previous year | 8 |
| 1970s | 3.84 % change on previous year | -10.15 % change on previous year | 18.69 % change on previous year | 10 |
| 1980s | 1.9 % change on previous year | -5.81 % change on previous year | 11.87 % change on previous year | 10 |
| 1990s | 0.4004 % change on previous year | -16.1 % change on previous year | 8.25 % change on previous year | 10 |
| 2000s | 2.43 % change on previous year | -6.12 % change on previous year | 19.96 % change on previous year | 10 |
| 2010s | 1.62 % change on previous year | -11.63 % change on previous year | 19.9 % change on previous year | 10 |
| 2020s | 0.8166 % change on previous year | -11.22 % change on previous year | 5.94 % change on previous year | 5 |
Countries ranked near Europe
- 8 Mauritius 57.17 % change on previous year compare
- 9 Morocco 48.89 % change on previous year compare
- 10 Cuba 40.84 % change on previous year compare
- 11 Kuwait 32.67 % change on previous year compare
- 12 Réunion 30.46 % change on previous year compare
- 13 Bosnia and Herzegovina 30.4 % change on previous year compare
- 14 Pakistan 24.99 % change on previous year compare
More agriculture & rural data for Europe
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.9716 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -4.49 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -0.6071 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -1.98 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.59 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Europe?
- Onions and shallots, dry (excluding dehydrated) — gross production in Europe was 5.94 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Europe?
- The highest recorded value was 19.96 % change on previous year in 2004.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Europe?
- The lowest recorded value was -16.1 % change on previous year in 1992.
- How does Europe rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Europe ranks 11th out of 30 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Europe?
- Over the last ten years it is down 37.7%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.