Cotton lint — Export Quantity in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Cotton lint — Export Quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Rank
10th
of 10 regions
All-time high
15,502 t
in 1990
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cotton lint — Export Quantity in Venezuela (Bolivarian Republic of), 1961–2013

05.0k10.0k15.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cotton lint — export quantity in Venezuela (Bolivarian Republic of) stood at 0 t. That is the lowest value across all 53 years on record.

Over the whole period, cotton lint — export quantity in Venezuela (Bolivarian Republic of) peaked at 15,502 t in 1990 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Export Quantity in Venezuela (Bolivarian Republic of), year by year

Annual values for Cotton lint — Export Quantity in Venezuela (Bolivarian Republic of), 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 7,816 t
1977 0 t -100.0%
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 5,902 t
1990 15,502 t +162.7%
1991 1,376 t -91.1%
1992 3,401 t +147.2%
1993 1 t -100.0%
1994 3,127 t +312600.0%
1995 35 t -98.9%
1996 1 t -97.1%
1997 6 t +500.0%
1998 616 t +10166.7%
1999 0 t -100.0%
2000 0 t
2001 0 t
2002 0 t
2003 0 t
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 0 t
2012 0 t
2013 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 781.6 t 0 t 7,816 t 10
1980s 590.2 t 0 t 5,902 t 10
1990s 2,406 t 0 t 15,502 t 10
2000s 0 t 0 t 0 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 7 Burkina Faso 271,193 t compare
  2. 8 Greece 257,680 t compare
  3. 9 Mali 162,739 t compare
  4. 10 Turkmenistan 162,319 t compare
  5. 11 Benin 155,986 t compare
  6. 12 C�te d'Ivoire 149,556 t compare
  7. 13 Pakistan 124,341 t compare

See the full ranking of 178 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is cotton lint — export quantity in Venezuela (Bolivarian Republic of)?
Cotton lint — export quantity in Venezuela (Bolivarian Republic of) was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — export quantity recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 15,502 t in 1990.
What is the lowest cotton lint — export quantity recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 0 t in 1961.
How does Venezuela (Bolivarian Republic of) rank for cotton lint — export quantity?
Venezuela (Bolivarian Republic of) ranks 10th out of 10 regions with data for 2013.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Export Quantity. Statizoid updates them automatically from the source API.

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Cotton lint — Export Quantity in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cotton-lint-export-quantity/venezuela-bolivarian-republic-of/

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About this data

Indicator
Cotton lint — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 8,495 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.