Copra Cake — Stock Variation in Asia

Asia: Copra Cake — Stock Variation was 180,000 t in 2013. ▬ Flat

Latest (2013)
180,000 t
Change on year
up 200.0%
Rank
2nd
of 25 groups
All-time high
180,000 t
in 2013
All-time low
-179,980 t
in 2012
Years of data
53
1961–2013

Copra Cake — Stock Variation in Asia, 1961–2013

-200.0k-100.0k0100.0k200.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Asia recorded 180,000 t for copra cake — stock variation in 2013. That is the highest value across all 53 years on record.

Compared with earlier readings it is up 200.0% on the previous year and up 3,102.5% over ten years.

Over the whole period, copra cake — stock variation in Asia peaked at 180,000 t in 2013 and was at its lowest, -179,980 t, in 2012.

Asia ranks 2nd of 25 groups on this measure, in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
1960s -66.67 t -52,200 t 98,400 t 9
1970s 60 t 0 t 400 t 10
1980s -74.5 t -130,100 t 49,983 t 10
1990s -5.9 t -280 t 320 t 10
2000s 77.6 t -5,995 t 6,215 t 10
2010s 7 t -179,980 t 180,000 t 4

Countries ranked near Asia

  1. 1 Philippines 180,000 t compare
  2. 2 Vanuatu 2,500 t compare
  3. 2 Melanesia 2,500 t compare
  4. 4 Spain 200 t compare
  5. 5 Germany 25 t compare

See the full ranking of 64 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is copra cake — stock variation in Asia?
Copra cake — stock variation in Asia was 180,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — stock variation recorded in Asia?
The highest recorded value was 180,000 t in 2013.
What is the lowest copra cake — stock variation recorded in Asia?
The lowest recorded value was -179,980 t in 2012.
How does Asia rank for copra cake — stock variation?
Asia ranks 2nd out of 25 groups with data for 2013.
Is copra cake — stock variation rising or falling in Asia?
Over the last ten years it is up 3,102.5%. The long-run trend across the full record is flat.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Copra Cake — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,236 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.