Coffee, green — Area harvested in Togo
Togo: Coffee, green — Area harvested was 42,200 ha in 2024. ▲ Rising
Coffee, green — Area harvested in Togo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for coffee, green — area harvested in Togo is 42,200 ha, measured in 2024.
That represents a change of down 2.0% on the previous year and down 2.8% over ten years.
Over the whole period, coffee, green — area harvested in Togo peaked at 72,505 ha in 1996 and was at its lowest, 15,000 ha, in 1978.
That places Togo 23rd out of 75 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Coffee, green — Area harvested in Togo, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 20,000 ha | — |
| 1962 | 21,000 ha | +5.0% |
| 1963 | 27,000 ha | +28.6% |
| 1964 | 24,000 ha | -11.1% |
| 1965 | 25,000 ha | +4.2% |
| 1966 | 20,000 ha | -20.0% |
| 1967 | 25,000 ha | +25.0% |
| 1968 | 36,000 ha | +44.0% |
| 1969 | 35,000 ha | -2.8% |
| 1970 | 38,000 ha | +8.6% |
| 1971 | 18,000 ha | -52.6% |
| 1972 | 20,000 ha | +11.1% |
| 1973 | 20,000 ha | +0.0% |
| 1974 | 20,000 ha | +0.0% |
| 1975 | 20,000 ha | +0.0% |
| 1976 | 22,000 ha | +10.0% |
| 1977 | 27,000 ha | +22.7% |
| 1978 | 15,000 ha | -44.4% |
| 1979 | 17,000 ha | +13.3% |
| 1980 | 21,000 ha | +23.5% |
| 1981 | 21,000 ha | +0.0% |
| 1982 | 21,000 ha | +0.0% |
| 1983 | 21,000 ha | +0.0% |
| 1984 | 21,000 ha | +0.0% |
| 1985 | 21,000 ha | +0.0% |
| 1986 | 21,000 ha | +0.0% |
| 1987 | 21,000 ha | +0.0% |
| 1988 | 21,000 ha | +0.0% |
| 1989 | 21,000 ha | +0.0% |
| 1990 | 21,000 ha | +0.0% |
| 1991 | 38,000 ha | +81.0% |
| 1992 | 40,000 ha | +5.3% |
| 1993 | 35,777 ha | -10.6% |
| 1994 | 45,000 ha | +25.8% |
| 1995 | 48,200 ha | +7.1% |
| 1996 | 72,505 ha | +50.4% |
| 1997 | 34,714 ha | -52.1% |
| 1998 | 65,400 ha | +88.4% |
| 1999 | 54,734 ha | -16.3% |
| 2000 | 48,912 ha | -10.6% |
| 2001 | 55,000 ha | +12.4% |
| 2002 | 26,000 ha | -52.7% |
| 2003 | 20,000 ha | -23.1% |
| 2004 | 30,000 ha | +50.0% |
| 2005 | 28,000 ha | -6.7% |
| 2006 | 34,000 ha | +21.4% |
| 2007 | 33,600 ha | -1.2% |
| 2008 | 29,500 ha | -12.2% |
| 2009 | 30,000 ha | +1.7% |
| 2010 | 34,137 ha | +13.8% |
| 2011 | 40,442 ha | +18.5% |
| 2012 | 33,819 ha | -16.4% |
| 2013 | 33,997 ha | +0.5% |
| 2014 | 43,422 ha | +27.7% |
| 2015 | 43,865 ha | +1.0% |
| 2016 | 46,971 ha | +7.1% |
| 2017 | 41,237 ha | -12.2% |
| 2018 | 41,950 ha | +1.7% |
| 2019 | 42,691 ha | +1.8% |
| 2020 | 42,691 ha | +0.0% |
| 2021 | 43,682 ha | +2.3% |
| 2022 | 44,394 ha | +1.6% |
| 2023 | 43,058 ha | -3.0% |
| 2024 | 42,200 ha | -2.0% |
Togo compared with similar countries
- Togo's 42,200 ha is above the median for lower middle income countries, which is 9,466 ha, 4.5× the median. (22 countries reporting)
- Togo's 42,200 ha is above the median for Sub-Saharan Africa, which is 7,778 ha, 5.4× the median. (26 countries reporting)
Biggest year-on-year movements
Years where Coffee, green — Area harvested in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +88.4% | 34,714 ha | 65,400 ha |
| 1991 | +81.0% | 21,000 ha | 38,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25,889 ha | 20,000 ha | 36,000 ha | 9 |
| 1970s | 21,700 ha | 15,000 ha | 38,000 ha | 10 |
| 1980s | 21,000 ha | 21,000 ha | 21,000 ha | 10 |
| 1990s | 45,533 ha | 21,000 ha | 72,505 ha | 10 |
| 2000s | 33,501 ha | 20,000 ha | 55,000 ha | 10 |
| 2010s | 40,253 ha | 33,819 ha | 46,971 ha | 10 |
| 2020s | 43,205 ha | 42,200 ha | 44,394 ha | 5 |
Countries ranked near Togo
- 20 Cabo Verde 60 ha compare
- 20 Cameroon 54,231 ha compare
- 21 Papua New Guinea 47,702 ha compare
- 22 Dominican Republic 45,158 ha compare
- 24 Yemen 37,139 ha compare
- 25 China 33,122 ha compare
- 26 China, mainland 31,986 ha compare
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is coffee, green — area harvested in Togo?
- Coffee, green — area harvested in Togo was 42,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — area harvested recorded in Togo?
- The highest recorded value was 72,505 ha in 1996.
- What is the lowest coffee, green — area harvested recorded in Togo?
- The lowest recorded value was 15,000 ha in 1978.
- How does Togo rank for coffee, green — area harvested?
- Togo ranks 23rd out of 75 countries with data for 2024.
- Is coffee, green — area harvested rising or falling in Togo?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.