Coffee, green — Area harvested in Cameroon

Cameroon: Coffee, green — Area harvested was 54,231 ha in 2024. ▼ Falling

Latest (2024)
54,231 ha
Change on year
down 5.8%
World rank
20th
of 75 countries
All-time high
406,616 ha
in 1998
All-time low
54,231 ha
in 2024
Years of data
64
1961–2024

Coffee, green — Area harvested in Cameroon, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Cameroon recorded 54,231 ha for coffee, green — area harvested in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 5.8% on the previous year and down 46.3% over ten years.

Over the whole period, coffee, green — area harvested in Cameroon peaked at 406,616 ha in 1998 and was at its lowest, 54,231 ha, in 2024.

That places Cameroon 20th out of 75 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Coffee, green — Area harvested in Cameroon, year by year

Annual values for Coffee, green — Area harvested in Cameroon, 1961 to 2024.
Year ha Change
1961 100,000 ha —
1962 100,000 ha +0.0%
1963 150,000 ha +50.0%
1964 150,000 ha +0.0%
1965 160,000 ha +6.7%
1966 160,000 ha +0.0%
1967 205,000 ha +28.1%
1968 215,000 ha +4.9%
1969 215,000 ha +0.0%
1970 220,000 ha +2.3%
1971 287,812 ha +30.8%
1972 282,000 ha -2.0%
1973 285,461 ha +1.2%
1974 318,918 ha +11.7%
1975 310,000 ha -2.8%
1976 346,713 ha +11.8%
1977 378,316 ha +9.1%
1978 354,359 ha -6.3%
1979 358,209 ha +1.1%
1980 372,266 ha +3.9%
1981 365,849 ha -1.7%
1982 374,580 ha +2.4%
1983 334,270 ha -10.8%
1984 337,700 ha +1.0%
1985 341,040 ha +1.0%
1986 350,000 ha +2.6%
1987 320,000 ha -8.6%
1988 310,000 ha -3.1%
1989 300,000 ha -3.2%
1990 209,552 ha -30.1%
1991 290,000 ha +38.4%
1992 242,707 ha -16.3%
1993 270,000 ha +11.2%
1994 250,000 ha -7.4%
1995 230,990 ha -7.6%
1996 270,000 ha +16.9%
1997 300,000 ha +11.1%
1998 406,616 ha +35.5%
1999 340,135 ha -16.3%
2000 294,226 ha -13.5%
2001 234,983 ha -20.1%
2002 140,000 ha -40.4%
2003 160,000 ha +14.3%
2004 170,000 ha +6.2%
2005 183,000 ha +7.6%
2006 200,000 ha +9.3%
2007 150,000 ha -25.0%
2008 160,000 ha +6.7%
2009 155,000 ha -3.1%
2010 214,348 ha +38.3%
2011 75,313 ha -64.9%
2012 102,258 ha +35.8%
2013 107,584 ha +5.2%
2014 101,062 ha -6.1%
2015 94,623 ha -6.4%
2016 83,285 ha -12.0%
2017 91,308 ha +9.6%
2018 81,386 ha -10.9%
2019 77,929 ha -4.2%
2020 69,827 ha -10.4%
2021 62,639 ha -10.3%
2022 61,693 ha -1.5%
2023 57,563 ha -6.7%
2024 54,231 ha -5.8%

Cameroon compared with similar countries

  • Cameroon's 54,231 ha is above the median for lower middle income countries, which is 9,466 ha, 5.7× the median. (22 countries reporting)
  • Cameroon's 54,231 ha is above the median for Sub-Saharan Africa, which is 7,778 ha, 7.0× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 161,667 ha 100,000 ha 215,000 ha 9
1970s 314,179 ha 220,000 ha 378,316 ha 10
1980s 340,570 ha 300,000 ha 374,580 ha 10
1990s 281,000 ha 209,552 ha 406,616 ha 10
2000s 184,721 ha 140,000 ha 294,226 ha 10
2010s 102,910 ha 75,313 ha 214,348 ha 10
2020s 61,191 ha 54,231 ha 69,827 ha 5

Countries ranked near Cameroon

  1. 17 Kenya 113,600 ha compare
  2. 18 Madagascar 87,583 ha compare
  3. 19 Costa Rica 82,539 ha compare
  4. 20 Cabo Verde 60 ha compare
  5. 21 Papua New Guinea 47,702 ha compare
  6. 22 Dominican Republic 45,158 ha compare
  7. 23 Togo 42,200 ha compare

See the full ranking of 108 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is coffee, green — area harvested in Cameroon?
Coffee, green — area harvested in Cameroon was 54,231 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — area harvested recorded in Cameroon?
The highest recorded value was 406,616 ha in 1998.
What is the lowest coffee, green — area harvested recorded in Cameroon?
The lowest recorded value was 54,231 ha in 2024.
How does Cameroon rank for coffee, green — area harvested?
Cameroon ranks 20th out of 75 countries with data for 2024.
Is coffee, green — area harvested rising or falling in Cameroon?
Over the last ten years it is down 46.3%. The long-run trend across the full record is falling.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.

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Coffee, green — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/coffee-green-area-harvested/cameroon/

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About this data

Indicator
Coffee, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 6,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.