Cabo Verde vs Togo: Coffee, green — Area harvested

Cabo Verde
60 ha
in 2024
Togo
42,200 ha
in 2024
Cabo Verde rank
20th
Togo rank
23rd

Coffee, green — Area harvested over time

  • Cabo Verde
  • Togo
020.0k40.0k60.0k80.0k196119922024

How they compare

Togo currently reports 42,200 ha against 60 ha in Cabo Verde, a difference of 42,140 ha.

That makes Togo's figure about 703.3 times Cabo Verde's.

Across all 46 years both countries report, Togo has been ahead every year.

Cabo Verde ranks 20th and Togo ranks 23rd of 20 countries.

Togo has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Cabo Verde Togo Difference Ahead
1960s 148.89 ha 25,889 ha 25,740 ha Togo
1970s 154.8 ha 21,700 ha 21,545 ha Togo
1980s 190 ha 21,000 ha 20,810 ha Togo
1990s 120 ha 33,000 ha 32,880 ha Togo
2010s 273.44 ha 40,933 ha 40,659 ha Togo
2020s 146.4 ha 43,205 ha 43,059 ha Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coffee, green — area harvested, Cabo Verde or Togo?
Togo, at 42,200 ha against 60 ha in Cabo Verde as of 2024.
What is the difference in coffee, green — area harvested between Cabo Verde and Togo?
42,140 ha, with Togo ahead.
How many years of comparable data are there for Cabo Verde and Togo?
46 years are reported by both, from 1961 to 2024.
How do Cabo Verde and Togo rank globally for coffee, green — area harvested?
Cabo Verde ranks 20th and Togo ranks 23rd of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Togo: Coffee, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/coffee-green-area-harvested/cabo-verde-2/togo/

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About this data

Indicator
Coffee, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 6,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.