Coffee, green — Area harvested in Central African Republic
Central African Republic: Coffee, green — Area harvested was 943,748 ha in 2024. ◆ Volatile
Coffee, green — Area harvested in Central African Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for coffee, green — area harvested in Central African Republic is 943,748 ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 20.4% on the previous year and up 1,994.8% over ten years.
Over the whole period, coffee, green — area harvested in Central African Republic peaked at 943,748 ha in 2024 and was at its lowest, 3,200 ha, in 2006.
Central African Republic ranks 3rd of 75 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Coffee, green — Area harvested in Central African Republic, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 33,000 ha | — |
| 1962 | 33,000 ha | +0.0% |
| 1963 | 30,000 ha | -9.1% |
| 1964 | 28,000 ha | -6.7% |
| 1965 | 27,000 ha | -3.6% |
| 1966 | 26,433 ha | -2.1% |
| 1967 | 26,956 ha | +2.0% |
| 1968 | 26,933 ha | -0.1% |
| 1969 | 27,000 ha | +0.2% |
| 1970 | 26,000 ha | -3.7% |
| 1971 | 28,200 ha | +8.5% |
| 1972 | 32,600 ha | +15.6% |
| 1973 | 34,000 ha | +4.3% |
| 1974 | 37,600 ha | +10.6% |
| 1975 | 38,000 ha | +1.1% |
| 1976 | 38,900 ha | +2.4% |
| 1977 | 41,000 ha | +5.4% |
| 1978 | 43,110 ha | +5.1% |
| 1979 | 46,236 ha | +7.3% |
| 1980 | 46,967 ha | +1.6% |
| 1981 | 47,000 ha | +0.1% |
| 1982 | 46,100 ha | -1.9% |
| 1983 | 25,000 ha | -45.8% |
| 1984 | 30,000 ha | +20.0% |
| 1985 | 21,721 ha | -27.6% |
| 1986 | 25,434 ha | +17.1% |
| 1987 | 29,085 ha | +14.4% |
| 1988 | 28,534 ha | -1.9% |
| 1989 | 34,972 ha | +22.6% |
| 1990 | 24,097 ha | -31.1% |
| 1991 | 25,412 ha | +5.5% |
| 1992 | 18,000 ha | -29.2% |
| 1993 | 22,174 ha | +23.2% |
| 1994 | 17,647 ha | -20.4% |
| 1995 | 19,117 ha | +8.3% |
| 1996 | 25,000 ha | +30.8% |
| 1997 | 25,290 ha | +1.2% |
| 1998 | 20,570 ha | -18.7% |
| 1999 | 19,978 ha | -2.9% |
| 2000 | 23,506 ha | +17.7% |
| 2001 | 23,195 ha | -1.3% |
| 2002 | 25,068 ha | +8.1% |
| 2003 | 12,000 ha | -52.1% |
| 2004 | 9,000 ha | -25.0% |
| 2005 | 7,000 ha | -22.2% |
| 2006 | 3,200 ha | -54.3% |
| 2007 | 5,200 ha | +62.5% |
| 2008 | 7,100 ha | +36.5% |
| 2009 | 7,800 ha | +9.9% |
| 2010 | 13,410 ha | +71.9% |
| 2011 | 16,944 ha | +26.4% |
| 2012 | 20,059 ha | +18.4% |
| 2013 | 24,925 ha | +24.3% |
| 2014 | 45,052 ha | +80.8% |
| 2015 | 44,800 ha | -0.6% |
| 2016 | 44,000 ha | -1.8% |
| 2017 | 44,617 ha | +1.4% |
| 2018 | 298,752 ha | +569.6% |
| 2019 | 622,257 ha | +108.3% |
| 2020 | 717,420 ha | +15.3% |
| 2021 | 738,942 ha | +3.0% |
| 2022 | 761,111 ha | +3.0% |
| 2023 | 783,944 ha | +3.0% |
| 2024 | 943,748 ha | +20.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,702 ha | 26,433 ha | 33,000 ha | 9 |
| 1970s | 36,565 ha | 26,000 ha | 46,236 ha | 10 |
| 1980s | 33,481 ha | 21,721 ha | 47,000 ha | 10 |
| 1990s | 21,728 ha | 17,647 ha | 25,412 ha | 10 |
| 2000s | 12,307 ha | 3,200 ha | 25,068 ha | 10 |
| 2010s | 117,482 ha | 13,410 ha | 622,257 ha | 10 |
| 2020s | 789,033 ha | 717,420 ha | 943,748 ha | 5 |
Countries ranked near Central African Republic
More agriculture & rural data for Central African Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 10.27 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2761 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 153.53 current US$ per person (2025)
- Rural population, annual growth rate 2.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2025)
- Rural population, per capita 0.5545 units per person (2025)
- Agriculture share gdp 27.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 27.61 (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is coffee, green — area harvested in Central African Republic?
- Coffee, green — area harvested in Central African Republic was 943,748 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — area harvested recorded in Central African Republic?
- The highest recorded value was 943,748 ha in 2024.
- What is the lowest coffee, green — area harvested recorded in Central African Republic?
- The lowest recorded value was 3,200 ha in 2006.
- How does Central African Republic rank for coffee, green — area harvested?
- Central African Republic ranks 3rd out of 75 countries with data for 2024.
- Is coffee, green — area harvested rising or falling in Central African Republic?
- Over the last ten years it is up 1,994.8%. The long-run trend across the full record is volatile.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.