Coconut Oil — Food supply in Northern Africa
Northern Africa: Coconut Oil — Food supply was 107,031 million Kcal in 2023. ▲ Rising
Coconut Oil — Food supply in Northern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, coconut oil — food supply in Northern Africa stood at 107,031 million Kcal.
The figure is down 32.9% on the previous year and up 4.9% over ten years.
Over the whole period, coconut oil — food supply in Northern Africa peaked at 159,498 million Kcal in 2022 and was at its lowest, 96,512 million Kcal, in 2016.
Northern Africa ranks 24th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Coconut Oil — Food supply in Northern Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 110,649 million Kcal | — |
| 2011 | 98,566 million Kcal | -10.9% |
| 2012 | 105,889 million Kcal | +7.4% |
| 2013 | 101,996 million Kcal | -3.7% |
| 2014 | 105,184 million Kcal | +3.1% |
| 2015 | 105,511 million Kcal | +0.3% |
| 2016 | 96,512 million Kcal | -8.5% |
| 2017 | 97,626 million Kcal | +1.2% |
| 2018 | 99,154 million Kcal | +1.6% |
| 2019 | 112,521 million Kcal | +13.5% |
| 2020 | 125,189 million Kcal | +11.3% |
| 2021 | 121,206 million Kcal | -3.2% |
| 2022 | 159,498 million Kcal | +31.6% |
| 2023 | 107,031 million Kcal | -32.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 103,361 million Kcal | 96,512 million Kcal | 112,521 million Kcal | 10 |
| 2020s | 128,231 million Kcal | 107,031 million Kcal | 159,498 million Kcal | 4 |
Countries ranked near Northern Africa
- 21 Sweden 91,006 million Kcal compare
- 22 Canada 89,800 million Kcal compare
- 23 Indonesia 86,287 million Kcal compare
- 24 Switzerland 76,044 million Kcal compare
- 25 Dominican Republic 69,444 million Kcal compare
- 26 Uzbekistan 62,550 million Kcal compare
- 26 Côte d'Ivoire 93,001 million Kcal compare
- 27 Nigeria 59,000 million Kcal compare
More agriculture & rural data for Northern Africa
- Sugar Crops Primary — Area harvested, annual growth rate -6.13 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 1.7 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.15 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -0.4872 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -2.55 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8107 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.4258 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.19 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.98 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — food supply in Northern Africa?
- Coconut oil — food supply in Northern Africa was 107,031 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — food supply recorded in Northern Africa?
- The highest recorded value was 159,498 million Kcal in 2022.
- What is the lowest coconut oil — food supply recorded in Northern Africa?
- The lowest recorded value was 96,512 million Kcal in 2016.
- How does Northern Africa rank for coconut oil — food supply?
- Northern Africa ranks 24th out of 29 groups with data for 2023.
- Is coconut oil — food supply rising or falling in Northern Africa?
- Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.