Cocoa beans — Yield in World

World: Cocoa beans — Yield was 475.3 kg/ha in 2024. ▲ Rising

Latest (2024)
475.3 kg/ha
Change on year
down 0.1%
Rank
9th
of 15 groups
All-time high
505 kg/ha
in 2006
All-time low
267.7 kg/ha
in 1965
Years of data
64
1961–2024

Cocoa beans — Yield in World, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cocoa beans — yield in World stood at 475.3 kg/ha.

The figure is down 0.1% on the previous year and up 6.0% over ten years.

Over the whole period, cocoa beans — yield in World peaked at 505 kg/ha in 2006 and was at its lowest, 267.7 kg/ha, in 1965.

The long-run direction has been consistently rising across the 64 years of available data.

Cocoa beans — Yield in World, year by year

Annual values for Cocoa beans — Yield in World, 1961 to 2024.
Year kg/ha Change
1961 269.4 kg/ha —
1962 271.6 kg/ha +0.8%
1963 283.5 kg/ha +4.4%
1964 339.9 kg/ha +19.9%
1965 267.7 kg/ha -21.2%
1966 329.8 kg/ha +23.2%
1967 329.4 kg/ha -0.1%
1968 305.6 kg/ha -7.2%
1969 333.1 kg/ha +9.0%
1970 354.1 kg/ha +6.3%
1971 370.5 kg/ha +4.6%
1972 351.4 kg/ha -5.2%
1973 324.8 kg/ha -7.6%
1974 353.8 kg/ha +8.9%
1975 358.1 kg/ha +1.2%
1976 317.1 kg/ha -11.4%
1977 327.4 kg/ha +3.2%
1978 326.4 kg/ha -0.3%
1979 358.3 kg/ha +9.8%
1980 352.4 kg/ha -1.6%
1981 357.9 kg/ha +1.6%
1982 345.3 kg/ha -3.5%
1983 344.4 kg/ha -0.3%
1984 379.7 kg/ha +10.2%
1985 399.1 kg/ha +5.1%
1986 403.7 kg/ha +1.2%
1987 389.7 kg/ha -3.5%
1988 453.3 kg/ha +16.3%
1989 478.9 kg/ha +5.6%
1990 442.6 kg/ha -7.6%
1991 446 kg/ha +0.8%
1992 467.5 kg/ha +4.8%
1993 470.8 kg/ha +0.7%
1994 463.6 kg/ha -1.5%
1995 455.4 kg/ha -1.8%
1996 486.7 kg/ha +6.9%
1997 468.8 kg/ha -3.7%
1998 495 kg/ha +5.6%
1999 433.6 kg/ha -12.4%
2000 438.5 kg/ha +1.1%
2001 450.7 kg/ha +2.8%
2002 470.2 kg/ha +4.3%
2003 481.6 kg/ha +2.4%
2004 478 kg/ha -0.7%
2005 464.5 kg/ha -2.8%
2006 505 kg/ha +8.7%
2007 451.1 kg/ha -10.7%
2008 446.2 kg/ha -1.1%
2009 446.2 kg/ha +0.0%
2010 451.3 kg/ha +1.1%
2011 444.2 kg/ha -1.6%
2012 447.4 kg/ha +0.7%
2013 440.8 kg/ha -1.5%
2014 448.3 kg/ha +1.7%
2015 439.6 kg/ha -1.9%
2016 433.1 kg/ha -1.5%
2017 455.3 kg/ha +5.1%
2018 482.5 kg/ha +6.0%
2019 486.3 kg/ha +0.8%
2020 486.5 kg/ha +0.0%
2021 483.2 kg/ha -0.7%
2022 479.8 kg/ha -0.7%
2023 476 kg/ha -0.8%
2024 475.3 kg/ha -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 303.33 kg/ha 267.7 kg/ha 339.9 kg/ha 9
1970s 344.19 kg/ha 317.1 kg/ha 370.5 kg/ha 10
1980s 390.44 kg/ha 344.4 kg/ha 478.9 kg/ha 10
1990s 463 kg/ha 433.6 kg/ha 495 kg/ha 10
2000s 463.2 kg/ha 438.5 kg/ha 505 kg/ha 10
2010s 452.88 kg/ha 433.1 kg/ha 486.3 kg/ha 10
2020s 480.16 kg/ha 475.3 kg/ha 486.5 kg/ha 5

Countries ranked near World

  1. 6 Peru 829.4 kg/ha compare
  2. 6 Caribbean 496.8 kg/ha compare
  3. 7 Ecuador 745.4 kg/ha compare
  4. 8 Côte d'Ivoire 495.5 kg/ha compare
  5. 8 Sri Lanka 680.9 kg/ha compare
  6. 8 Melanesia 399.8 kg/ha compare
  7. 9 Grenada 591.1 kg/ha compare
  8. 10 Ghana 576.2 kg/ha compare
  9. 10 Micronesia (Federated States of) 380.8 kg/ha compare
  10. 10 Micronesia 380.8 kg/ha compare
  11. 11 Nicaragua 557 kg/ha compare
  12. 12 Dominican Republic 553.7 kg/ha compare
  13. 12 Venezuela (Bolivarian Republic of) 379.7 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is cocoa beans — yield in World?
Cocoa beans — yield in World was 475.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in World?
The highest recorded value was 505 kg/ha in 2006.
What is the lowest cocoa beans — yield recorded in World?
The lowest recorded value was 267.7 kg/ha in 1965.
How does World rank for cocoa beans — yield?
World ranks 9th out of 15 groups with data for 2024.
Is cocoa beans — yield rising or falling in World?
Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

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Cocoa beans — Yield in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-yield/world/

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About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.