Cocoa beans — Yield in United Republic of Tanzania
United Republic of Tanzania: Cocoa beans — Yield was 717.5 kg/ha in 2024. ▲ Rising
Cocoa beans — Yield in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cocoa beans — yield in United Republic of Tanzania stood at 717.5 kg/ha.
Compared with earlier readings it is up 0.1% on the previous year and up 1.1% over ten years.
Over the whole period, cocoa beans — yield in United Republic of Tanzania peaked at 722.1 kg/ha in 2021 and was at its lowest, 100 kg/ha, in 1965.
The long-run direction has been consistently rising across the 64 years of available data.
Cocoa beans — Yield in United Republic of Tanzania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 450 kg/ha | — |
| 1962 | 300 kg/ha | -33.3% |
| 1963 | 200 kg/ha | -33.3% |
| 1964 | 150 kg/ha | -25.0% |
| 1965 | 100 kg/ha | -33.3% |
| 1966 | 100 kg/ha | +0.0% |
| 1967 | 200 kg/ha | +100.0% |
| 1968 | 400 kg/ha | +100.0% |
| 1969 | 400 kg/ha | +0.0% |
| 1970 | 400 kg/ha | +0.0% |
| 1971 | 500 kg/ha | +25.0% |
| 1972 | 600 kg/ha | +20.0% |
| 1973 | 600 kg/ha | +0.0% |
| 1974 | 583.3 kg/ha | -2.8% |
| 1975 | 600 kg/ha | +2.9% |
| 1976 | 592.6 kg/ha | -1.2% |
| 1977 | 602.4 kg/ha | +1.7% |
| 1978 | 654.2 kg/ha | +8.6% |
| 1979 | 611.1 kg/ha | -6.6% |
| 1980 | 583.9 kg/ha | -4.5% |
| 1981 | 572.9 kg/ha | -1.9% |
| 1982 | 594.4 kg/ha | +3.8% |
| 1983 | 610.9 kg/ha | +2.8% |
| 1984 | 602.1 kg/ha | -1.4% |
| 1985 | 588.1 kg/ha | -2.3% |
| 1986 | 611.9 kg/ha | +4.0% |
| 1987 | 619.4 kg/ha | +1.2% |
| 1988 | 619.7 kg/ha | +0.0% |
| 1989 | 620 kg/ha | +0.0% |
| 1990 | 606.9 kg/ha | -2.1% |
| 1991 | 615.8 kg/ha | +1.5% |
| 1992 | 605.8 kg/ha | -1.6% |
| 1993 | 571.4 kg/ha | -5.7% |
| 1994 | 400 kg/ha | -30.0% |
| 1995 | 627.9 kg/ha | +57.0% |
| 1996 | 636.6 kg/ha | +1.4% |
| 1997 | 695.7 kg/ha | +9.3% |
| 1998 | 663.8 kg/ha | -4.6% |
| 1999 | 701.1 kg/ha | +5.6% |
| 2000 | 700 kg/ha | -0.2% |
| 2001 | 699.9 kg/ha | -0.0% |
| 2002 | 700 kg/ha | +0.0% |
| 2003 | 692.3 kg/ha | -1.1% |
| 2004 | 700 kg/ha | +1.1% |
| 2005 | 700 kg/ha | +0.0% |
| 2006 | 700 kg/ha | +0.0% |
| 2007 | 700 kg/ha | +0.0% |
| 2008 | 700 kg/ha | +0.0% |
| 2009 | 704.7 kg/ha | +0.7% |
| 2010 | 709.1 kg/ha | +0.6% |
| 2011 | 702.4 kg/ha | -0.9% |
| 2012 | 703.5 kg/ha | +0.2% |
| 2013 | 704.6 kg/ha | +0.2% |
| 2014 | 709.9 kg/ha | +0.8% |
| 2015 | 713.2 kg/ha | +0.5% |
| 2016 | 715.5 kg/ha | +0.3% |
| 2017 | 716.3 kg/ha | +0.1% |
| 2018 | 720.8 kg/ha | +0.6% |
| 2019 | 721.2 kg/ha | +0.1% |
| 2020 | 720.8 kg/ha | -0.1% |
| 2021 | 722.1 kg/ha | +0.2% |
| 2022 | 716.3 kg/ha | -0.8% |
| 2023 | 716.9 kg/ha | +0.1% |
| 2024 | 717.5 kg/ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 255.56 kg/ha | 100 kg/ha | 450 kg/ha | 9 |
| 1970s | 574.36 kg/ha | 400 kg/ha | 654.2 kg/ha | 10 |
| 1980s | 602.33 kg/ha | 572.9 kg/ha | 620 kg/ha | 10 |
| 1990s | 612.5 kg/ha | 400 kg/ha | 701.1 kg/ha | 10 |
| 2000s | 699.69 kg/ha | 692.3 kg/ha | 704.7 kg/ha | 10 |
| 2010s | 711.65 kg/ha | 702.4 kg/ha | 721.2 kg/ha | 10 |
| 2020s | 718.72 kg/ha | 716.3 kg/ha | 722.1 kg/ha | 5 |
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Frequently asked questions
- What is cocoa beans — yield in United Republic of Tanzania?
- Cocoa beans — yield in United Republic of Tanzania was 717.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cocoa beans — yield recorded in United Republic of Tanzania?
- The highest recorded value was 722.1 kg/ha in 2021.
- What is the lowest cocoa beans — yield recorded in United Republic of Tanzania?
- The lowest recorded value was 100 kg/ha in 1965.
- How does United Republic of Tanzania rank for cocoa beans — yield?
- United Republic of Tanzania ranks 1st out of 14 regions with data for 2024.
- Is cocoa beans — yield rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.