Cocoa beans — Production in South-Eastern Asia

South-Eastern Asia: Cocoa beans — Production was 645,790 t in 2024. ◆ Volatile

Latest (2024)
645,790 t
Change on year
up 0.1%
Rank
9th
of 15 groups
All-time high
866,204 t
in 2010
All-time low
4,744 t
in 1963
Years of data
64
1961–2024

Cocoa beans — Production in South-Eastern Asia, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South-Eastern Asia recorded 645,790 t for cocoa beans — production in 2024.

Compared with earlier readings it is up 0.1% on the previous year and down 12.4% over ten years.

Over the whole period, cocoa beans — production in South-Eastern Asia peaked at 866,204 t in 2010 and was at its lowest, 4,744 t, in 1963.

The series is highly variable year to year, so single readings are best treated with caution.

Cocoa beans — Production in South-Eastern Asia, year by year

Annual values for Cocoa beans — Production in South-Eastern Asia, 1961 to 2024.
Year t Change
1961 4,851 t —
1962 4,917 t +1.4%
1963 4,744 t -3.5%
1964 5,995 t +26.4%
1965 6,341 t +5.8%
1966 6,892 t +8.7%
1967 7,003 t +1.6%
1968 7,674 t +9.6%
1969 8,933 t +16.4%
1970 9,258 t +3.6%
1971 10,129 t +9.4%
1972 10,321 t +1.9%
1973 12,166 t +17.9%
1974 17,791 t +46.2%
1975 20,134 t +13.2%
1976 22,299 t +10.8%
1977 25,293 t +13.4%
1978 30,477 t +20.5%
1979 40,994 t +34.5%
1980 50,117 t +22.3%
1981 66,650 t +33.0%
1982 83,928 t +25.9%
1983 93,433 t +11.3%
1984 121,656 t +30.2%
1985 139,186 t +14.4%
1986 171,291 t +23.1%
1987 226,472 t +32.2%
1988 318,852 t +40.8%
1989 363,298 t +13.9%
1990 399,626 t +10.0%
1991 414,906 t +3.8%
1992 435,113 t +4.9%
1993 466,198 t +7.1%
1994 427,268 t -8.4%
1995 418,294 t -2.1%
1996 479,249 t +14.6%
1997 444,028 t -7.3%
1998 554,529 t +24.9%
1999 459,310 t -17.2%
2000 499,158 t +8.7%
2001 602,594 t +20.7%
2002 673,784 t +11.8%
2003 738,685 t +9.6%
2004 732,055 t -0.9%
2005 783,657 t +7.0%
2006 807,958 t +3.1%
2007 781,483 t -3.3%
2008 837,653 t +7.2%
2009 833,787 t -0.5%
2010 866,204 t +3.9%
2011 722,331 t -16.6%
2012 749,449 t +3.8%
2013 728,812 t -2.8%
2014 736,803 t +1.1%
2015 601,381 t -18.4%
2016 665,096 t +10.6%
2017 599,008 t -9.9%
2018 776,387 t +29.6%
2019 747,596 t -3.7%
2020 733,010 t -2.0%
2021 663,448 t -9.5%
2022 663,850 t +0.1%
2023 644,946 t -2.8%
2024 645,790 t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,372 t 4,744 t 8,933 t 9
1970s 19,886 t 9,258 t 40,994 t 10
1980s 163,488 t 50,117 t 363,298 t 10
1990s 449,852 t 399,626 t 554,529 t 10
2000s 729,081 t 499,158 t 837,653 t 10
2010s 719,307 t 599,008 t 866,204 t 10
2020s 670,209 t 644,946 t 733,010 t 5

Countries ranked near South-Eastern Asia

  1. 6 Brazil 297,509 t compare
  2. 6 Democratic Republic of the Congo 50,000 t compare
  3. 7 Peru 157,252 t compare
  4. 7 Venezuela (Bolivarian Republic of) 29,383 t compare
  5. 8 Sierra Leone 93,750 t compare
  6. 8 United Republic of Tanzania 15,000 t compare
  7. 9 Bolivia (Plurinational State of) 5,825 t compare
  8. 9 Colombia 67,678 t compare
  9. 10 Dominican Republic 57,461 t compare
  10. 10 Viet Nam 1,500 t compare
  11. 11 Uganda 55,000 t compare
  12. 11 Caribbean 63,807 t compare
  13. 11 Polynesia 482.72 t compare
  14. 12 Papua New Guinea 45,000 t compare
  15. 12 Timor-Leste 177.11 t compare

See the full ranking of 83 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is cocoa beans — production in South-Eastern Asia?
Cocoa beans — production in South-Eastern Asia was 645,790 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — production recorded in South-Eastern Asia?
The highest recorded value was 866,204 t in 2010.
What is the lowest cocoa beans — production recorded in South-Eastern Asia?
The lowest recorded value was 4,744 t in 1963.
How does South-Eastern Asia rank for cocoa beans — production?
South-Eastern Asia ranks 9th out of 15 groups with data for 2024.
Is cocoa beans — production rising or falling in South-Eastern Asia?
Over the last ten years it is down 12.4%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cocoa beans — Production in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-production/south-eastern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cocoa-beans-production/south-eastern-asia/">Cocoa beans — Production in South-Eastern Asia</a> — Statizoid

About this data

Indicator
Cocoa beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 5,030 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.