Cocoa Beans and products — Production in Viet Nam

Viet Nam: Cocoa Beans and products — Production was 2 1000 t in 2023. ▼ Falling

Latest (2023)
2 1000 t
Change on year
unchanged
Rank
10th
of 14 regions
All-time high
3 1000 t
in 2019
All-time low
2 1000 t
in 2020
Years of data
5
2019–2023

Cocoa Beans and products — Production in Viet Nam, 2019–2023

01232019202120232019: 3 1000 t2020: 2 1000 t2021: 2 1000 t2022: 2 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cocoa beans and products — production in Viet Nam stood at 2 1000 t. That is the lowest value across all 5 years on record.

The figure is down 33.3% over five years.

Cocoa Beans and products — Production in Viet Nam, year by year

Annual values for Cocoa Beans and products — Production in Viet Nam, 2019 to 2023.
Year 1000 t Change
2019 3 1000 t
2020 2 1000 t -33.3%
2021 2 1000 t +0.0%
2022 2 1000 t +0.0%
2023 2 1000 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 3 1000 t 3 1000 t 3 1000 t 1
2020s 2 1000 t 2 1000 t 2 1000 t 4

Countries ranked near Viet Nam

  1. 7 Peru 167 1000 t compare
  2. 8 Dominican Republic 66 1000 t compare
  3. 9 Colombia 60 1000 t compare
  4. 10 Papua New Guinea 43 1000 t compare
  5. 11 Uganda 35 1000 t compare
  6. 12 India 30 1000 t compare
  7. 13 Mexico 29 1000 t compare

See the full ranking of 79 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is cocoa beans and products — production in Viet Nam?
Cocoa beans and products — production in Viet Nam was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans and products — production recorded in Viet Nam?
The highest recorded value was 3 1000 t in 2019.
What is the lowest cocoa beans and products — production recorded in Viet Nam?
The lowest recorded value was 2 1000 t in 2020.
How does Viet Nam rank for cocoa beans and products — production?
Viet Nam ranks 10th out of 14 regions with data for 2023.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa Beans and products — Production. Statizoid updates them automatically from the source API.

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Cocoa Beans and products — Production in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-and-products-production/viet-nam-2/

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About this data

Indicator
Cocoa Beans and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
79 places, 1,066 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.