Pulses, Total — Area harvested in Viet Nam
Viet Nam: Pulses, Total — Area harvested was 273,944 ha in 2024. ▲ Rising
Pulses, Total — Area harvested in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for pulses, total — area harvested in Viet Nam is 273,944 ha, measured in 2024.
Compared with earlier readings it is down 1.3% on the previous year and down 15.1% over ten years.
Over the whole period, pulses, total — area harvested in Viet Nam peaked at 357,500 ha in 1998 and was at its lowest, 161,855 ha, in 1961.
That places Viet Nam 54th out of 223 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pulses, Total — Area harvested in Viet Nam, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 161,855 ha | — |
| 1962 | 168,752 ha | +4.3% |
| 1963 | 173,970 ha | +3.1% |
| 1964 | 179,510 ha | +3.2% |
| 1965 | 183,300 ha | +2.1% |
| 1966 | 187,050 ha | +2.0% |
| 1967 | 201,560 ha | +7.8% |
| 1968 | 194,405 ha | -3.5% |
| 1969 | 188,000 ha | -3.3% |
| 1970 | 187,000 ha | -0.5% |
| 1971 | 188,000 ha | +0.5% |
| 1972 | 191,000 ha | +1.6% |
| 1973 | 185,000 ha | -3.1% |
| 1974 | 185,000 ha | +0.0% |
| 1975 | 173,800 ha | -6.1% |
| 1976 | 194,900 ha | +12.1% |
| 1977 | 213,800 ha | +9.7% |
| 1978 | 211,300 ha | -1.2% |
| 1979 | 207,900 ha | -1.6% |
| 1980 | 176,100 ha | -15.3% |
| 1981 | 253,000 ha | +43.7% |
| 1982 | 266,000 ha | +5.1% |
| 1983 | 270,000 ha | +1.5% |
| 1984 | 280,000 ha | +3.7% |
| 1985 | 277,000 ha | -1.1% |
| 1986 | 295,000 ha | +6.5% |
| 1987 | 296,000 ha | +0.3% |
| 1988 | 298,000 ha | +0.7% |
| 1989 | 290,000 ha | -2.7% |
| 1990 | 296,291 ha | +2.2% |
| 1991 | 291,700 ha | -1.5% |
| 1992 | 301,100 ha | +3.2% |
| 1993 | 317,726 ha | +5.5% |
| 1994 | 327,478 ha | +3.1% |
| 1995 | 323,500 ha | -1.2% |
| 1996 | 341,200 ha | +5.5% |
| 1997 | 355,606 ha | +4.2% |
| 1998 | 357,500 ha | +0.5% |
| 1999 | 336,948 ha | -5.7% |
| 2000 | 344,400 ha | +2.2% |
| 2001 | 335,000 ha | -2.7% |
| 2002 | 331,319 ha | -1.1% |
| 2003 | 337,000 ha | +1.7% |
| 2004 | 330,911 ha | -1.8% |
| 2005 | 321,000 ha | -3.0% |
| 2006 | 322,792 ha | +0.6% |
| 2007 | 347,100 ha | +7.5% |
| 2008 | 342,500 ha | -1.3% |
| 2009 | 335,200 ha | -2.1% |
| 2010 | 341,874 ha | +2.0% |
| 2011 | 345,275 ha | +1.0% |
| 2012 | 332,243 ha | -3.8% |
| 2013 | 322,802 ha | -2.8% |
| 2014 | 322,737 ha | -0.0% |
| 2015 | 333,342 ha | +3.3% |
| 2016 | 309,987 ha | -7.0% |
| 2017 | 313,377 ha | +1.1% |
| 2018 | 306,068 ha | -2.3% |
| 2019 | 297,749 ha | -2.7% |
| 2020 | 292,370 ha | -1.8% |
| 2021 | 286,696 ha | -1.9% |
| 2022 | 283,685 ha | -1.1% |
| 2023 | 277,671 ha | -2.1% |
| 2024 | 273,944 ha | -1.3% |
Biggest year-on-year movements
Years where Pulses, Total — Area harvested in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +43.7% | 176,100 ha | 253,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 182,045 ha | 161,855 ha | 201,560 ha | 9 |
| 1970s | 193,770 ha | 173,800 ha | 213,800 ha | 10 |
| 1980s | 270,110 ha | 176,100 ha | 298,000 ha | 10 |
| 1990s | 324,905 ha | 291,700 ha | 357,500 ha | 10 |
| 2000s | 334,722 ha | 321,000 ha | 347,100 ha | 10 |
| 2010s | 322,545 ha | 297,749 ha | 345,275 ha | 10 |
| 2020s | 282,873 ha | 273,944 ha | 292,370 ha | 5 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 5.35 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -0.7897 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.14 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -18.52 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 4.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3416 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.0183 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.2748 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
Frequently asked questions
- What is pulses, total — area harvested in Viet Nam?
- Pulses, total — area harvested in Viet Nam was 273,944 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — area harvested recorded in Viet Nam?
- The highest recorded value was 357,500 ha in 1998.
- What is the lowest pulses, total — area harvested recorded in Viet Nam?
- The lowest recorded value was 161,855 ha in 1961.
- How does Viet Nam rank for pulses, total — area harvested?
- Viet Nam ranks 54th out of 223 countries with data for 2024.
- Is pulses, total — area harvested rising or falling in Viet Nam?
- Over the last ten years it is down 15.1%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.