Citrus Fruit, Total — Yield in Paraguay

Paraguay: Citrus Fruit, Total — Yield was 35,758 kg/ha in 2024. ▲ Rising

Latest (2024)
35,758 kg/ha
Change on year
down 12.5%
World rank
3rd
of 137 countries
All-time high
41,294 kg/ha
in 2022
All-time low
13,729 kg/ha
in 2006
Years of data
40
1985–2024

Citrus Fruit, Total — Yield in Paraguay, 1985–2024

10.0k20.0k30.0k40.0k1985200420241985: 18.1k kg/ha1986: 17.2k kg/ha1987: 16.4k kg/ha1988: 15.9k kg/ha1989: 16.2k kg/ha1990: 16.2k kg/ha1991: 18.9k kg/ha1992: 19.3k kg/ha1993: 19.4k kg/ha1994: 18.6k kg/ha1995: 18.1k kg/ha1996: 17.9k kg/ha1997: 18.9k kg/ha1998: 20.4k kg/ha1999: 20.6k kg/ha2000: 17.0k kg/ha2001: 17.3k kg/ha2002: 16.9k kg/ha2003: 14.4k kg/ha2004: 15.4k kg/ha2005: 14.1k kg/ha2006: 13.7k kg/ha2007: 29.1k kg/ha2008: 30.0k kg/ha2009: 29.6k kg/ha2010: 30.4k kg/ha2011: 29.4k kg/ha2012: 30.5k kg/ha2013: 29.8k kg/ha2014: 29.6k kg/ha2015: 29.6k kg/ha2016: 29.7k kg/ha2017: 29.4k kg/ha2018: 29.4k kg/ha2019: 29.7k kg/ha2020: 29.8k kg/ha2021: 29.7k kg/ha2022: 41.3k kg/ha2023: 40.9k kg/ha2024: 35.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, citrus fruit, total — yield in Paraguay stood at 35,758 kg/ha.

That represents a change of down 12.5% on the previous year and up 20.9% over ten years.

Over the whole period, citrus fruit, total — yield in Paraguay peaked at 41,294 kg/ha in 2022 and was at its lowest, 13,729 kg/ha, in 2006.

That places Paraguay 3rd out of 137 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 40 years of available data.

Citrus Fruit, Total — Yield in Paraguay, year by year

Annual values for Citrus Fruit, Total — Yield in Paraguay, 1985 to 2024.
Year kg/ha Change
1985 18,086 kg/ha —
1986 17,232 kg/ha -4.7%
1987 16,417 kg/ha -4.7%
1988 15,947 kg/ha -2.9%
1989 16,230 kg/ha +1.8%
1990 16,243 kg/ha +0.1%
1991 18,860 kg/ha +16.1%
1992 19,314 kg/ha +2.4%
1993 19,438 kg/ha +0.6%
1994 18,620 kg/ha -4.2%
1995 18,110 kg/ha -2.7%
1996 17,886 kg/ha -1.2%
1997 18,915 kg/ha +5.8%
1998 20,402 kg/ha +7.9%
1999 20,565 kg/ha +0.8%
2000 16,967 kg/ha -17.5%
2001 17,267 kg/ha +1.8%
2002 16,916 kg/ha -2.0%
2003 14,429 kg/ha -14.7%
2004 15,380 kg/ha +6.6%
2005 14,053 kg/ha -8.6%
2006 13,729 kg/ha -2.3%
2007 29,128 kg/ha +112.2%
2008 29,986 kg/ha +2.9%
2009 29,610 kg/ha -1.3%
2010 30,353 kg/ha +2.5%
2011 29,425 kg/ha -3.1%
2012 30,538 kg/ha +3.8%
2013 29,839 kg/ha -2.3%
2014 29,583 kg/ha -0.9%
2015 29,606 kg/ha +0.1%
2016 29,656 kg/ha +0.2%
2017 29,382 kg/ha -0.9%
2018 29,382 kg/ha -0.0%
2019 29,672 kg/ha +1.0%
2020 29,768 kg/ha +0.3%
2021 29,663 kg/ha -0.4%
2022 41,294 kg/ha +39.2%
2023 40,877 kg/ha -1.0%
2024 35,758 kg/ha -12.5%

Paraguay compared with similar countries

  • Paraguay's 35,758 kg/ha is above the median for upper middle income countries, which is 13,805 kg/ha, 2.6× the median. (42 countries reporting)
  • Paraguay's 35,758 kg/ha is above the median for Latin America & Caribbean, which is 14,008 kg/ha, 2.6× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Yield in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +112.2% 13,729 kg/ha 29,128 kg/ha
2022 +39.2% 29,663 kg/ha 41,294 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 16,782 kg/ha 15,947 kg/ha 18,086 kg/ha 5
1990s 18,835 kg/ha 16,243 kg/ha 20,565 kg/ha 10
2000s 19,747 kg/ha 13,729 kg/ha 29,986 kg/ha 10
2010s 29,743 kg/ha 29,382 kg/ha 30,538 kg/ha 10
2020s 35,472 kg/ha 29,663 kg/ha 41,294 kg/ha 5

Countries ranked near Paraguay

  1. 1 Albania 40,016 kg/ha compare
  2. 1 Iran (Islamic Republic of) 32,745 kg/ha compare
  3. 2 Indonesia 38,133 kg/ha compare
  4. 2 Türkiye 29,456 kg/ha compare
  5. 3 Viet Nam 19,395 kg/ha compare
  6. 4 South Africa 32,744 kg/ha compare
  7. 4 Syrian Arab Republic 17,854 kg/ha compare
  8. 5 Democratic Republic of the Congo 15,427 kg/ha compare
  9. 5 Zimbabwe 32,534 kg/ha compare
  10. 6 United Arab Emirates 30,794 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is citrus fruit, total — yield in Paraguay?
Citrus fruit, total — yield in Paraguay was 35,758 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Paraguay?
The highest recorded value was 41,294 kg/ha in 2022.
What is the lowest citrus fruit, total — yield recorded in Paraguay?
The lowest recorded value was 13,729 kg/ha in 2006.
How does Paraguay rank for citrus fruit, total — yield?
Paraguay ranks 3rd out of 137 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Paraguay?
Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Yield in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-yield/paraguay/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.