Citrus Fruit, Total — Yield in Georgia
Georgia: Citrus Fruit, Total — Yield was 3,235 kg/ha in 2024. ▼ Falling
Citrus Fruit, Total — Yield in Georgia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Georgia is 3,235 kg/ha, measured in 2024.
The figure is down 1.1% on the previous year and down 7.0% over ten years.
Over the whole period, citrus fruit, total — yield in Georgia peaked at 14,136 kg/ha in 1992 and was at its lowest, 3,105 kg/ha, in 2020.
That places Georgia 125th out of 137 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Citrus Fruit, Total — Yield in Georgia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 14,136 kg/ha | — |
| 1993 | 5,150 kg/ha | -63.6% |
| 1994 | 8,133 kg/ha | +57.9% |
| 1995 | 9,077 kg/ha | +11.6% |
| 1996 | 6,944 kg/ha | -23.5% |
| 1997 | 5,053 kg/ha | -27.2% |
| 1998 | 5,757 kg/ha | +13.9% |
| 1999 | 3,733 kg/ha | -35.1% |
| 2000 | 4,000 kg/ha | +7.1% |
| 2001 | 4,511 kg/ha | +12.8% |
| 2002 | 3,761 kg/ha | -16.6% |
| 2003 | 4,519 kg/ha | +20.1% |
| 2004 | 3,938 kg/ha | -12.9% |
| 2005 | 4,500 kg/ha | +14.3% |
| 2006 | 4,746 kg/ha | +5.5% |
| 2007 | 4,245 kg/ha | -10.6% |
| 2008 | 4,241 kg/ha | -0.1% |
| 2009 | 4,089 kg/ha | -3.6% |
| 2010 | 3,645 kg/ha | -10.8% |
| 2011 | 3,671 kg/ha | +0.7% |
| 2012 | 3,719 kg/ha | +1.3% |
| 2013 | 3,648 kg/ha | -1.9% |
| 2014 | 3,480 kg/ha | -4.6% |
| 2015 | 3,549 kg/ha | +2.0% |
| 2016 | 3,370 kg/ha | -5.0% |
| 2017 | 3,323 kg/ha | -1.4% |
| 2018 | 3,248 kg/ha | -2.3% |
| 2019 | 3,165 kg/ha | -2.5% |
| 2020 | 3,105 kg/ha | -1.9% |
| 2021 | 3,197 kg/ha | +3.0% |
| 2022 | 3,305 kg/ha | +3.4% |
| 2023 | 3,270 kg/ha | -1.0% |
| 2024 | 3,235 kg/ha | -1.1% |
Georgia compared with similar countries
- Georgia's 3,235 kg/ha is below the median for upper middle income countries, which is 13,805 kg/ha, 23% of the median. (42 countries reporting)
- Georgia's 3,235 kg/ha is below the median for Europe & Central Asia, which is 16,409 kg/ha, 20% of the median. (16 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | -63.6% | 14,136 kg/ha | 5,150 kg/ha |
| 1994 | +57.9% | 5,150 kg/ha | 8,133 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,248 kg/ha | 3,733 kg/ha | 14,136 kg/ha | 8 |
| 2000s | 4,255 kg/ha | 3,761 kg/ha | 4,746 kg/ha | 10 |
| 2010s | 3,482 kg/ha | 3,165 kg/ha | 3,719 kg/ha | 10 |
| 2020s | 3,223 kg/ha | 3,105 kg/ha | 3,305 kg/ha | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Georgia?
- Citrus fruit, total — yield in Georgia was 3,235 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Georgia?
- The highest recorded value was 14,136 kg/ha in 1992.
- What is the lowest citrus fruit, total — yield recorded in Georgia?
- The lowest recorded value was 3,105 kg/ha in 2020.
- How does Georgia rank for citrus fruit, total — yield?
- Georgia ranks 125th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Georgia?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is falling.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.